Description
The silver HENDI baguette tray is designed for baking consistently shaped baguettes in professional ovens. Its five curved slots support the dough during proofing and baking, while the perforated aluminium construction promotes airflow and even heat distribution for crisp, evenly baked results.
- Five curved baguette slots help the dough retain its shape during proofing and baking.
- Each slot measures 75 mm wide, providing dedicated support for individual baguettes.
- The 600 x 400 mm format is suitable for professional foodservice baking operations.
- Perforations with 2 mm holes allow air to circulate around the dough during baking.
- Aluminium construction supports efficient heat distribution throughout the tray.
- Suitable for oven use at temperatures up to 260°C.
- Stackable design helps save storage space between uses.
- Suitable for food contact; the tray is not dishwasher safe.
Ideal for bakeries, catering kitchens and other professional baking environments, this HENDI baguette tray combines a practical perforated surface with shaped slots to support repeatable baking results. Its stackable design also makes it convenient to store when multiple trays are used in production.
