Description
The Arktic blast chiller provides rapid, controlled temperature reduction for busy professional kitchens and higher-volume batch preparation. Its ventilated refrigeration system can blast chill up to 30 kg from +90°C to +3°C in 90 minutes or deep freeze up to 18 kg from +90°C to -18°C in 240 minutes. Cycles can be managed by time or core probe temperature through the capacitive touch control panel.
- Constructed from durable 18/8 stainless steel with a honeycomb stainless steel top for professional kitchen environments.
- Accommodates both GN 1/1 and 600 x 400 mm trays, with 65 mm spacing between the rack rails.
- 70 mm insulation and an automatically closing door help limit temperature loss during operation.
- A quick cycle-start function supports efficient operation, while the temperature probe ends probe-controlled cycles when the set core temperature is reached.
- Rounded internal edges and a rounded diamond-cut base make the interior easier to clean.
- The evaporator features a cataphoresis treatment, and the maintenance compartment is positioned for easy access.
- Adjustable stainless steel feet allow stable positioning in the kitchen.
Finished in silver, this Arktic commercial blast chiller measures 730 x 800 x (H)1357 mm and operates on a 230 V supply with 2530 W input power. It is rated for climate class 5 conditions of 40°C and 40% relative humidity, making it suitable for demanding commercial kitchen settings.
