Description
The HENDI Profi Line PLUS forged carving fork is designed to hold meat securely during carving, slicing and portioning. Its sharp, sturdy 150 mm prongs provide a reliable grip on roasts, poultry and other large cuts, while the well-balanced construction supports stable, controlled handling alongside a carving knife.
- Sharp, robust prongs keep meat steady for accurate carving and portioning.
- Forged from a single piece of stainless steel for a solid, balanced feel.
- German steel with a hardness of 56 HRC combines lasting durability with dependable performance.
- The rounded bolster supports comfortable, controlled handling during extended preparation tasks.
- A durable black POM handle is firmly secured with three stainless steel rivets.
- The 150 mm fork has an overall length of 298 mm.
- Its classic appearance is well suited to professional kitchens, open-kitchen service and buffet presentation.
Built for food-contact applications, this professional carving fork combines secure meat handling with the traditional styling of the HENDI Profi Line PLUS series. It is a practical choice for chefs serving and preparing substantial cooked meat cuts.
