Description
Serve up classic slow-cooked favourites with the HENDI enamelled cast iron casserole in red—an oval, heat-retaining workhorse for professional kitchens. Designed for steady, even heat and moisture-rich braising, it’s ideal for one-pot dishes that need long simmering without burning or sticking, and it moves seamlessly from hob to oven for efficient service.
- HENDI oval cast iron casserole with enamel coating on the outside
- Lid features interior bumps to return condensation to the food for moist, aromatic results
- Suitable for all heat sources, including induction, plus oven use
- Even heat distribution from base to rim for consistent stewing and roasting
- Excellent heat storage for energy-efficient cooking and longer heat retention during serving
- Colour: red
- Dimensions (W x L x H): 365 x 225 x 155 mm
- Net weight: 5.45 kg
- Not suitable for dishwasher cleaning
Use it for braises, stews, ragù, confit-style cooking, frying, and oven dishes—cast iron keeps temperatures stable and helps prevent hot spots. The enamelled surface supports easier cleaning and helps reduce sticking during long, gentle cooking.
For best care, wash by hand (not dishwasher safe) and dry thoroughly after cleaning. This casserole is available in different sizes; the smallest versions can also be used as a serving dish (codes: 626856, 626894).
