Description
The HENDI enamelled cast iron casserole is built for professional one-pot cooking where steady heat and moisture retention matter most—ideal for braises, stews and slow-cooked specials that need even simmering without burning or drying out. With its oval shape and classic black finish, it moves seamlessly from hob to oven and can also be brought to the table to keep dishes warm for longer.
- Brand: HENDI
- Cast iron casserole with enamel coating on the outside for reduced sticking and easier cleaning
- Lid with interior bumps designed to return condensation to the dish, keeping food moist and aromatic
- Even heat distribution from base to rim; cast iron stores heat efficiently
- Suitable for oven use and all common heat sources: gas, induction, electric and ceramic
- Not suitable for dishwasher cleaning
- Colour: black
- Oval format
- Dimensions: 405 x 260 x (H) 195 mm
- Net weight: 6.75 kg
Designed for multifunctional kitchen workflows, this casserole performs for stewing, cooking and frying, then finishes confidently in the oven. The cast iron body helps maintain a stable temperature, making it well-suited to long, controlled cooking in busy horeca environments.
For best results and to preserve the enamelled finish, wash by hand (not dishwasher safe). HENDI offers this casserole in different sizes, including smaller versions that can also be used for serving (codes: 626856, 626894).
