Description
Bring authentic, slow-cooked flavour to your kitchen with the HENDI cast iron pot in black—built for hearty stews, soups and braises that need steady, even heat. Its traditional 3-leg design and hanging handle make it just as suitable for oven cooking as it is for classic open-fire preparation, while cast iron’s excellent heat retention helps deliver consistently tender results.
- Brand: HENDI cast iron pot for professional and outdoor-style cooking
- Complete set includes lid and handle
- Traditional 3-leg design descended from South Africa
- Cast iron construction: extremely durable, long-lasting, and spreads heat evenly with excellent heat retention
- Handle designed for moving the pot and for hanging it above a fire
- Suitable for ceramic, electric, gas and induction stoves, and safe to use in the oven
- Not suitable for dishwasher use
- Colour: black
- Diameter: 245 mm
- Dimensions (L x W x H): 264 x 284 x 392 mm
- Net weight: 6.04 kg
Ideal for long, slow cooking, this pot creates the right conditions for deep, developed flavours in soups and stews. Cast iron becomes non-stick after proper seasoning, making it a practical choice for busy horeca kitchens looking for reliable performance over time.
For cleaning, simply use water and a washcloth; avoid the dishwasher. Seasoning and gentle cleaning help maintain the cooking surface and keep the pot performing at its best.
