CaterChef Red HDPE Cutting Board for Meat | 1 Side Smooth with Feet | 50 x 30 x 2 cm

  • CaterChef

Description

The CaterChef cutting board in red is designed for professional food preparation and supports colour-coded HACCP workflows for meat handling. Made from high-density polyethylene, it offers a practical and durable work surface for commercial kitchens, catering operations and other horeca environments.

  • Size: 50 x 30 cm
  • Thickness: 2 cm
  • Made from polyethylene (HDPE)
  • Red colour for HACCP meat preparation zones
  • One side with a smooth cutting surface
  • Finished with round corners
  • Equipped with feet
  • Not dishwasher safe

Its 50 x 30 cm format provides a practical preparation area while helping keep workstations organised. The smooth surface and rounded corners support efficient daily use in busy professional kitchens.

Suitable for operations that work with colour-coded chopping boards, this CaterChef model helps maintain a clear separation between food groups during prep.

CaterChef Red HDPE Cutting Board for Meat | 1 Side Smooth with Feet | 50 x 30 x 2 cm

  • CaterChef
Product form

The CaterChef cutting board in red is designed for professional food preparation and supports colour-coded HACCP workflows for meat handling.... Read more

In stock | Delivery: 2–5 days

€27,19

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 882251

    Description

    The CaterChef cutting board in red is designed for professional food preparation and supports colour-coded HACCP workflows for meat handling. Made from high-density polyethylene, it offers a practical and durable work surface for commercial kitchens, catering operations and other horeca environments.

    • Size: 50 x 30 cm
    • Thickness: 2 cm
    • Made from polyethylene (HDPE)
    • Red colour for HACCP meat preparation zones
    • One side with a smooth cutting surface
    • Finished with round corners
    • Equipped with feet
    • Not dishwasher safe

    Its 50 x 30 cm format provides a practical preparation area while helping keep workstations organised. The smooth surface and rounded corners support efficient daily use in busy professional kitchens.

    Suitable for operations that work with colour-coded chopping boards, this CaterChef model helps maintain a clear separation between food groups during prep.

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