CaterChef SoloGrande Contact Grill | Ribbed Top and Bottom Plates | Enamelled Cast Iron | 2200 W | 34.5 x 23.5 cm Work Surface

  • CaterChef

Description

The CaterChef contact grill with ribbed top and bottom plates is designed for professional kitchens that need fast, electric grilling with reliable manual control. Its enamelled cast iron griddle plates offer a short preheating time, while the ribbed cooking surface is suited to consistent contact grilling.

  • Ribbed enamelled cast iron plates on both the top and bottom
  • Electric heating with a power output of 2,200 W
  • Manual thermostat control with a temperature range from 50°C to 300°C
  • Cooking surface of 34.5 x 23.5 cm
  • Large drip tray and spatter rim for cleaner operation
  • Supplied with plug and power cable
  • Includes a steel brush
  • Connection: 1x (220-240V)-1N, 50/60 Hz
  • Product dimensions: 41.0 x 32.5 x 19.3 cm

This manually operated contact grill is a practical choice for horeca kitchens, snack counters and other commercial foodservice environments. The combination of ribbed plates, adjustable temperature control and integrated grease management supports efficient day-to-day grilling.

CaterChef SoloGrande Contact Grill | Ribbed Top and Bottom Plates | Enamelled Cast Iron | 2200 W | 34.5 x 23.5 cm Work Surface

  • CaterChef
Product form

The CaterChef contact grill with ribbed top and bottom plates is designed for professional kitchens that need fast, electric grilling... Read more

In stock | Delivery: 2–5 days

€225,00

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 688405

    Description

    The CaterChef contact grill with ribbed top and bottom plates is designed for professional kitchens that need fast, electric grilling with reliable manual control. Its enamelled cast iron griddle plates offer a short preheating time, while the ribbed cooking surface is suited to consistent contact grilling.

    • Ribbed enamelled cast iron plates on both the top and bottom
    • Electric heating with a power output of 2,200 W
    • Manual thermostat control with a temperature range from 50°C to 300°C
    • Cooking surface of 34.5 x 23.5 cm
    • Large drip tray and spatter rim for cleaner operation
    • Supplied with plug and power cable
    • Includes a steel brush
    • Connection: 1x (220-240V)-1N, 50/60 Hz
    • Product dimensions: 41.0 x 32.5 x 19.3 cm

    This manually operated contact grill is a practical choice for horeca kitchens, snack counters and other commercial foodservice environments. The combination of ribbed plates, adjustable temperature control and integrated grease management supports efficient day-to-day grilling.

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