Chef's Knife Red | HENDI | Length 320mm

  • HENDI

Description

Designed for fast-paced professional kitchens, the HENDI chef’s knife is a reliable all-rounder for prep work, from slicing vegetables to portioning meat. The red polypropylene handle supports HACCP colour-coding routines and provides a practical, hygienic grip for everyday use in horeca environments.

  • Professional chef’s knife from HENDI
  • Colour: red (ideal for HACCP colour-coding workflows)
  • Stainless steel blade with polypropylene (PP) handle
  • Handle made in accordance with HACCP guidelines
  • Supplied individually packed in a PET blister
  • Dimensions (L×W×H): 315 × 22 × 42 mm
  • Net weight: 0.12 kg

Suitable for daily mise en place in restaurants, catering, and institutional kitchens where clear separation of tasks is required. The combination of stainless steel and PP makes it a practical choice for busy prep stations.

For best results in professional use, keep the blade sharp and store the knife safely between shifts to protect the cutting edge and maintain hygienic handling.

Chef's Knife Red | HENDI | Length 320mm

  • HENDI
Product form

Designed for fast-paced professional kitchens, the HENDI chef’s knife is a reliable all-rounder for prep work, from slicing vegetables to... Read more

In stock | Delivery: 2–5 days

€7,79

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 842621

    Description

    Designed for fast-paced professional kitchens, the HENDI chef’s knife is a reliable all-rounder for prep work, from slicing vegetables to portioning meat. The red polypropylene handle supports HACCP colour-coding routines and provides a practical, hygienic grip for everyday use in horeca environments.

    • Professional chef’s knife from HENDI
    • Colour: red (ideal for HACCP colour-coding workflows)
    • Stainless steel blade with polypropylene (PP) handle
    • Handle made in accordance with HACCP guidelines
    • Supplied individually packed in a PET blister
    • Dimensions (L×W×H): 315 × 22 × 42 mm
    • Net weight: 0.12 kg

    Suitable for daily mise en place in restaurants, catering, and institutional kitchens where clear separation of tasks is required. The combination of stainless steel and PP makes it a practical choice for busy prep stations.

    For best results in professional use, keep the blade sharp and store the knife safely between shifts to protect the cutting edge and maintain hygienic handling.

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