Cutting board HACCP 600x400, HENDI, Red, 600x400mm, Rectangular

Description

The red HENDI HACCP cutting board provides a spacious 600 x 400 mm preparation surface for demanding professional kitchen work. Made from durable high-density polyethylene (HDPE), its heavyweight, extra-thick construction delivers stability for intensive ingredient preparation while offering improved resistance to knife marks and warping.

  • The double-sided design provides two usable cutting surfaces: one grooved and one smooth.
  • A textured surface supports improved knife control during cutting.
  • The rectangular board measures 600 x 400 mm and has a stated thickness of 20 cm.
  • Durable HDPE construction is designed for repeated, intensive use.
  • Meets HACCP standards and is suitable for direct food contact.
  • Suitable for cleaning in a professional dishwasher or on a dishwasher’s top rack.
  • The red finish makes the board easy to identify within the preparation area.

Designed for high-volume food preparation, this HENDI cutting board combines a stable work surface with the flexibility of smooth and grooved sides. It does not contain hazardous substances and is not suitable for use in ovens.

Cutting board HACCP 600x400, HENDI, Red, 600x400mm, Rectangular

Product form

The red HENDI HACCP cutting board provides a spacious 600 x 400 mm preparation surface for demanding professional kitchen work.... Read more

Out of stock

€32,95

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year product warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HED-827383

    Description

    The red HENDI HACCP cutting board provides a spacious 600 x 400 mm preparation surface for demanding professional kitchen work. Made from durable high-density polyethylene (HDPE), its heavyweight, extra-thick construction delivers stability for intensive ingredient preparation while offering improved resistance to knife marks and warping.

    • The double-sided design provides two usable cutting surfaces: one grooved and one smooth.
    • A textured surface supports improved knife control during cutting.
    • The rectangular board measures 600 x 400 mm and has a stated thickness of 20 cm.
    • Durable HDPE construction is designed for repeated, intensive use.
    • Meets HACCP standards and is suitable for direct food contact.
    • Suitable for cleaning in a professional dishwasher or on a dishwasher’s top rack.
    • The red finish makes the board easy to identify within the preparation area.

    Designed for high-volume food preparation, this HENDI cutting board combines a stable work surface with the flexibility of smooth and grooved sides. It does not contain hazardous substances and is not suitable for use in ovens.

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