Description
Keep your prep station organised and HACCP-compliant with the HENDI HACCP cutting board in GN 1/1 format. This thick, durable HDPE board is designed for professional kitchens, helping minimise knife dulling while offering a practical smooth side and a grooved side to manage juices during cutting.
- Professional cutting board for food contact, compliant with HACCP standards
- Gastronorm size: GN 1/1
- Dimensions: 523 x 319 x 15 mm
- Colour: green (ideal for colour-coded food preparation workflows)
- Made from plastics: HDPE (high density polyethylene)
- Reversible use: both sides suitable for cutting
- One side smooth; one side with groove to help prevent liquids from leaking onto the worktop
- Dishwasher safe (short programme recommended)
- Net weight: 2.29 kg
- Available in 8 colours (for HACCP colour-coding systems)
The GN 1/1 footprint makes this board easy to integrate into gastronorm-based kitchen setups, supporting consistent mise en place and efficient prep. The grooved side is especially useful for ingredients that release moisture, keeping the station cleaner during service.
For best results in busy horeca environments, clean promptly after use; the board is easy to clean and suitable for dishwasher use on a short cycle.
