Description
The black HENDI HACCP GN 1/1 cutting board is built for intensive daily food preparation in professional catering and commercial kitchen environments. Measuring 530 x 325 mm with an extra-thick 20 mm profile, it provides a stable, durable work surface while integrating neatly into GN 1/1 workflows.
- Made from durable high-density polyethylene (HDPE) and suitable for food contact.
- Heavyweight, 20 mm-thick construction offers stability during demanding preparation tasks.
- Double-sided design provides a grooved cutting surface on one side and a smooth surface on the other.
- Both sides can be used for cutting, supporting different food preparation requirements.
- Textured surfaces are designed to improve knife control while cutting.
- Offers improved resistance to knife marks and warping for dependable everyday use.
- Meets HACCP standards and features a black colour for organised kitchen workflows.
- Suitable for professional dishwashers and top-rack dishwasher cleaning.
Combining a practical rectangular GN 1/1 format with two usable cutting surfaces, this HENDI chopping board is a robust choice for busy prep areas. It is not suitable for use in ovens.
