Description
The brown HENDI HACCP GN 1/1 cutting board provides a robust work surface for intensive daily food preparation in professional kitchens. Measuring 530 x 325 mm with a substantial 25 mm thickness, its heavyweight HDPE polyethylene construction delivers dependable stability while integrating neatly into GN-based workflows.
- Durable HDPE polyethylene construction is designed to withstand intensive professional use.
- GN 1/1 dimensions of 530 x 325 mm make the board convenient for kitchens organised around Gastronorm equipment.
- The double-sided design features one grooved surface and one smooth surface, with both sides suitable for cutting.
- A textured surface supports improved knife control during preparation.
- Enhanced resistance to knife marks and warping helps preserve the board through repeated use.
- HACCP-compliant brown colouring supports organised food preparation procedures.
- Suitable for food contact and cleaning in professional dishwashers or on the top rack of a dishwasher.
With its stable, extra-thick construction and choice of grooved or smooth cutting surfaces, this HENDI GN 1/1 chopping board is a practical addition to busy catering and commercial kitchen preparation areas. It is not suitable for use in ovens.
