HACCP Cutting Board GN 1/1, Thick and Durable | HENDI | Blue | 530x325mm | Rectangular

Description

The HENDI HACCP Cutting Board GN 1/1 is a durable, professional-grade chopping board designed for busy horeca kitchens where hygiene and workflow matter. Made from LDPE, it helps minimise knife dulling during prep, while the blue colour supports HACCP colour-coding to reduce cross-contamination risks.

  • Brand: HENDI
  • Type: HACCP cutting board in GN 1/1 format
  • Colour: Blue (ideal for HACCP colour-coded kitchen organisation)
  • Made of LDPE (low-density polyethylene)
  • Thick, durable construction for intensive daily use
  • Both sides are smooth and suitable for cutting
  • Helps minimise dulling of knives compared to harder surfaces
  • Dishwasher safe (short cycle recommended)
  • Dimensions: 530 x 325 x 10 mm
  • Net weight: 1.48 kg

With its GN 1/1 sizing, this cutting board integrates neatly into professional kitchen setups and prep routines, making it easy to standardise stations and maintain a tidy mise en place. The smooth, double-sided surface provides flexibility during service and helps keep prep efficient.

For best results, clean thoroughly between tasks and use a short dishwasher cycle as recommended. This board is part of a range available in multiple colours, making it easy to implement HACCP separation across different food groups.

HACCP Cutting Board GN 1/1, Thick and Durable | HENDI | Blue | 530x325mm | Rectangular

Product form

The HENDI HACCP Cutting Board GN 1/1 is a durable, professional-grade chopping board designed for busy horeca kitchens where hygiene... Read more

In stock | Delivery: 2–5 days

€11,59

  • Shipped today? Order within: Aug 24, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HED-826829

    Description

    The HENDI HACCP Cutting Board GN 1/1 is a durable, professional-grade chopping board designed for busy horeca kitchens where hygiene and workflow matter. Made from LDPE, it helps minimise knife dulling during prep, while the blue colour supports HACCP colour-coding to reduce cross-contamination risks.

    • Brand: HENDI
    • Type: HACCP cutting board in GN 1/1 format
    • Colour: Blue (ideal for HACCP colour-coded kitchen organisation)
    • Made of LDPE (low-density polyethylene)
    • Thick, durable construction for intensive daily use
    • Both sides are smooth and suitable for cutting
    • Helps minimise dulling of knives compared to harder surfaces
    • Dishwasher safe (short cycle recommended)
    • Dimensions: 530 x 325 x 10 mm
    • Net weight: 1.48 kg

    With its GN 1/1 sizing, this cutting board integrates neatly into professional kitchen setups and prep routines, making it easy to standardise stations and maintain a tidy mise en place. The smooth, double-sided surface provides flexibility during service and helps keep prep efficient.

    For best results, clean thoroughly between tasks and use a short dishwasher cycle as recommended. This board is part of a range available in multiple colours, making it easy to implement HACCP separation across different food groups.

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