Description
The red HENDI HACCP GN 1/1 cutting board is built for intensive daily food preparation in professional kitchens. Measuring 530 x 325 mm with a substantial 20 mm thickness, its heavyweight HDPE polyethylene construction provides a stable, durable work surface while integrating neatly into GN workflows.
- Made from durable high-density polyethylene (HDPE) suitable for food contact.
- Heavyweight, extra-thick 20 mm construction delivers stability during demanding preparation work.
- Double-sided design offers a grooved cutting surface on one side and a smooth surface on the other.
- Both sides can be used for cutting, supporting a range of food preparation tasks.
- Textured surfaces are designed to improve knife control and resist knife marks and warping.
- Red colour supports colour-coded HACCP food-preparation systems, and the board meets HACCP standards.
- Dishwasher safe for convenient cleaning, including professional dishwashers and the top rack of compatible dishwashers.
With its rectangular GN 1/1 format and robust construction, this HENDI chopping board is a practical choice for busy catering and foodservice environments where repeat use, organised workflows and straightforward cleaning are essential. It is not suitable for use in ovens.
