Description
Optimise your prep station with the HENDI HACCP cutting board in GN 1/2 format—an ideal choice for professional kitchens that need hygienic, colour-coded workflows. This thick, durable board is made for daily mise en place and service prep, while its knife-friendly surface helps minimise blade dulling.
- Brand: HENDI
- HACCP-compliant cutting board for professional food prep
- GN 1/2 size cutting board
- Colour: brown (part of a 6-colour range for colour-coded kitchen processes)
- Made from LDPE (low-density polyethylene)
- Both sides are smooth and suitable for cutting
- Thick and durable construction
- Helps minimise dulling of knives during cutting
- Dishwasher suitable (short cycle recommended)
- Dimensions: 326 x 266 x 10 mm
- Net weight: 0.714 kg
Designed for busy horeca environments, this GN-sized board supports organised, hygienic prep routines and is easy to keep clean between tasks. The reversible, smooth surfaces give you two usable sides, helping extend service life in demanding kitchens.
For best results in professional dishwashing, use a short cycle as recommended. Integrate with other colours in the range to separate prep tasks and support HACCP procedures across your kitchen.
