Description
Keep ingredients fresher for longer with HENDI embossed vacuum seal bags—professional vacuum packaging bags designed for reliable food storage in horeca kitchens. The knurled, embossed structure supports efficient air extraction for a strong vacuum seal, helping you reduce waste and improve stock rotation while working with both strip and chamber vacuum machines.
- Pack of 100 embossed vacuum seal bags
- Bag size: 200 x 300 mm; thickness: 75 µ
- Compatible with strip (external suction) and chamber vacuum packaging machines
- Welded on 3 sides for secure sealing
- Made from PA (polyamide/nylon) inner layer and PE (polyethylene) outer layer
- BPA-free and suitable for food contact
- Temperature resistance: -20°C to 40°C
- Highly resistant to ripping or leaking
- Not suitable for dishwasher cleaning
- Net weight: 0.9 kg
These HENDI vacuum bags are intended only for food storage and are not suitable for sous vide cooking. Ideal for portioning meats, fish, cheese, cold cuts, and prepped mise en place, they help maintain freshness and protect products from odours and moisture loss in refrigerated or frozen storage.
For best results, keep the sealing area clean and dry before welding, and choose a bag length that leaves enough space for a strong seal. The embossed surface supports consistent vacuum creation, even with strip machines, for dependable day-to-day packaging in professional kitchens.