Description
Keep ingredients, prepped portions and pantry staples fresher for longer with HENDI embossed vacuum seal bags—reliable, professional-grade bags designed for everyday vacuum packing in horeca kitchens. The knurled/embossed structure supports efficient air extraction for consistent seals, helping you protect food quality during chilled storage and reduce waste.
- Pack size: 100 embossed vacuum seal bags
- Bag size: 250 x 350 mm; approx. 1 mm thick
- Compatible with both strip (external suction) and chamber vacuum packaging machines
- Welded on 3 sides for secure sealing
- Material: plastics with polyamide (PA/nylon) inner layer and polyethylene (PE) outer layer
- BPA-free and suitable for food contact
- Thickness: 75 µ
- Temperature resistance: -20°C to 40°C
- Highly resistant to ripping or leaking
- Net weight (set): 1.3 kg
These HENDI vacuum bags are intended for food storage only and are not suitable for sous vide cooking. Ideal for portioning meat, fish, cheese, deli items, vegetables and prepared components, they help maintain freshness and minimise oxidation in professional storage workflows.
Not suitable for dishwasher cleaning. Store the bags clean and dry to keep them ready for fast service and prep operations.
