Filleting Knife Yellow | HENDI | Length 300mm

  • HENDI

Description

The HENDI filleting knife is a practical, HACCP-friendly choice for professional kitchens that need clean, precise filleting and portioning. With its highly visible yellow handle and individually hygienic packaging, it’s well suited for busy prep stations where food safety routines and efficient workflow matter.

  • Professional filleting knife from HENDI
  • Colour: yellow for easy identification in the kitchen
  • Polypropylene (PP) handle in accordance with HACCP guidelines
  • Stainless steel blade
  • Individually packed in a PET blister for hygienic storage and handling
  • Dimensions (L×W×H): 300 × 22 × 40 mm
  • Net weight: 0.087 kg

Designed for day-to-day use in horeca environments, this filleting knife supports controlled cutting during fish preparation and other fine trimming tasks. The PP handle offers a secure, practical grip for prep work and helps you maintain clear hygiene procedures.

Keep the knife clean and dry between uses and store it safely to protect the blade edge and support safe handling in the kitchen.

Filleting Knife Yellow | HENDI | Length 300mm

  • HENDI
Product form

The HENDI filleting knife is a practical, HACCP-friendly choice for professional kitchens that need clean, precise filleting and portioning. With... Read more

In stock | Delivery: 2–5 days

€5,19

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 842539

    Description

    The HENDI filleting knife is a practical, HACCP-friendly choice for professional kitchens that need clean, precise filleting and portioning. With its highly visible yellow handle and individually hygienic packaging, it’s well suited for busy prep stations where food safety routines and efficient workflow matter.

    • Professional filleting knife from HENDI
    • Colour: yellow for easy identification in the kitchen
    • Polypropylene (PP) handle in accordance with HACCP guidelines
    • Stainless steel blade
    • Individually packed in a PET blister for hygienic storage and handling
    • Dimensions (L×W×H): 300 × 22 × 40 mm
    • Net weight: 0.087 kg

    Designed for day-to-day use in horeca environments, this filleting knife supports controlled cutting during fish preparation and other fine trimming tasks. The PP handle offers a secure, practical grip for prep work and helps you maintain clear hygiene procedures.

    Keep the knife clean and dry between uses and store it safely to protect the blade edge and support safe handling in the kitchen.

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