Description
Built for professional outdoor service, the HENDI Green Fire with 2 burners is a robust, portable gas barbecue that lets you grill at speed while keeping sauces and finished items warm and ready to serve. Designed for catering, events and buffet stations, it combines an efficient heat distribution with practical, horeca-friendly details such as a wind screen, quick-connect gas hose and easy-clean removable components.
- 2-burner Green Fire barbecue from HENDI (Profi Line)
- Enamelled cast iron Gastronorm 1/1 griddle and grid for versatile grilling
- Frame made of 18/0 stainless steel
- Supplied with wind screen for more stable cooking outdoors
- Quick-connector gas hose system for easy connection; gas hose and regulator attach to a gas bottle for improved portability
- Elevated chrome-plated warming rack keeps sauces and finished food warm while you continue cooking
- Fully removable burners and removable GN 2/1 dripping tray for faster cleaning and maintenance
- Improved burners provide useful heat across 90% of the cooking surface
- Technical parts mounted out of sight for a cleaner, more professional setup
- Removable legs for easier transport, storage and cleaning
- Dimensions: 639 x 799 x (H) 825 mm
- Net weight: 30.085 kg
Ideal for outdoor grilling at catering locations, pop-up concepts and event kitchens, this unit supports efficient production while keeping service flowing thanks to the integrated warming rack. The wind screen helps maintain performance in exposed areas, while the quick-connect gas setup makes moving between locations straightforward.
For hygiene and daily upkeep, the removable burners and GN 2/1 dripping tray help simplify cleaning after service. The metal construction and stainless-steel frame are designed for intensive professional use in horeca environments.
