Black Double-Sided Meat Tenderizing Hammer | HENDI | 255x65x70mm | Spiked & Flat Sides

Description

Speed up meat prep and improve portion consistency with the HENDI meat tenderizing hammer—a heavy-duty kitchen tool designed for professional horeca kitchens. With a double-sided head for both tenderising and flattening, it helps you quickly work tougher cuts for schnitzels, escalopes, roulades, and evenly cooked portions.

  • Brand: HENDI
  • Double-sided design: flat side for flattening, spiked side for tenderising
  • Made from aluminium alloy
  • Long handle with practical hanging eyelet
  • Colour: black
  • Suitable for food contact
  • Not dishwasher safe
  • Dimensions: 255 x 66 x 70 mm
  • Net weight: 0.39 kg

Use the spiked side to break down fibres in tougher meat cuts and improve tenderness, or switch to the flat side to flatten portions for faster, more even cooking. Ideal for beef, pork, chicken, and fish in busy prep stations.

For best results and longevity, clean by hand after use and dry thoroughly before storage; the integrated eyelet makes it easy to hang within reach on your kitchen rack.

Black Double-Sided Meat Tenderizing Hammer | HENDI | 255x65x70mm | Spiked & Flat Sides

Product form

Speed up meat prep and improve portion consistency with the HENDI meat tenderizing hammer—a heavy-duty kitchen tool designed for professional... Read more

In stock | Delivery: 2–4 days

€10,79

  • Shipped today? Order within: Oct 24, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year product warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HED-513118

    Description

    Speed up meat prep and improve portion consistency with the HENDI meat tenderizing hammer—a heavy-duty kitchen tool designed for professional horeca kitchens. With a double-sided head for both tenderising and flattening, it helps you quickly work tougher cuts for schnitzels, escalopes, roulades, and evenly cooked portions.

    • Brand: HENDI
    • Double-sided design: flat side for flattening, spiked side for tenderising
    • Made from aluminium alloy
    • Long handle with practical hanging eyelet
    • Colour: black
    • Suitable for food contact
    • Not dishwasher safe
    • Dimensions: 255 x 66 x 70 mm
    • Net weight: 0.39 kg

    Use the spiked side to break down fibres in tougher meat cuts and improve tenderness, or switch to the flat side to flatten portions for faster, more even cooking. Ideal for beef, pork, chicken, and fish in busy prep stations.

    For best results and longevity, clean by hand after use and dry thoroughly before storage; the integrated eyelet makes it easy to hang within reach on your kitchen rack.

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