Description
The HENDI Profi Line stamped paring knife is designed for precise peeling, trimming, slicing and detailed preparation in professional kitchens. Its 100 mm straight blade and finely pointed tip provide the control needed when working with fruit, vegetables, tubers, herbs and garnishes. Measuring 207 mm overall, this lightweight, well-balanced knife is comfortable to handle during everyday food preparation.
- The 100 mm German steel blade maintains its sharpness well for reliable day-to-day kitchen prep.
- A straight cutting edge and fine pointed tip support accurate trimming, peeling and delicate garnishing work.
- Stamped from a single piece of stainless steel for a lightweight, balanced construction and controlled handling.
- The durable black POM handle is firmly secured to the blade with three stainless steel rivets.
- Suitable for direct food contact and ideal for preparing fruit, vegetables, tubers and herbs.
- Its compact 207 mm overall length makes the knife easy to manoeuvre for intricate cutting tasks.
A practical addition to any commercial kitchen knife collection, this HENDI paring knife combines a precision-focused blade profile with comfortable handling. It is particularly suited to preparation tasks where a larger chef’s knife would offer less control.
