Description
Built for demanding professional prep, the HENDI Kitchen Line Planetary Mixer combines a powerful 1100 W motor with a robust cast iron body to handle daily mixing, whisking and kneading in busy horeca kitchens. With a generous 20 L stainless steel bowl and three analogue speed settings, it’s a reliable choice for bakeries, restaurants and catering operations that need consistent results and safe, controlled operation.
- 20 L stainless steel mixing bowl (AISI 201) for high-capacity production
- Supplied with stainless steel accessories (AISI 430): wire whisk, flat beater and dough hook
- Sturdy cast iron housing with four stable legs for secure countertop placement
- Injection-moulded splash cover and stainless steel bowl guard to help keep the workstation clean and protected
- High-performance worm drive with chrome-coated steel and bronze gears for durable power transfer
- Analogue controls with 3 speed settings: 197, 317 and 462 rpm
- Maximum dry flour load: 5 kg; maximum dough load: 8 kg
- Bowl positioning lever for placing the bowl securely
- Safety system prevents operation without the bowl or bowl cover correctly in place
- Resettable overheating protection for added operational safety
- Power: 1100 W
- Dimensions: 496 x 570 x (H) 880 mm
- Net weight: 66.455 kg
Ideal for kneading a wide range of doughs, whisking eggs and egg whites, and mixing ingredients for sauces, batters and fillings, this planetary mixer supports efficient mise en place and consistent texture across batches. The three speeds make it easy to match the mixing intensity to the product, from gentle blending to faster aeration.
Designed with operator safety and durability in mind, the mixer includes bowl/cover interlocks and resettable overheating protection, while the heavy-duty drive and stable construction help it perform reliably in intensive professional use.
