Description
Designed for busy horeca kitchens, the HENDI Profi Line Rice Cooker & Warmer (5.4 L) delivers consistent results for high-volume service and keeps rice ready for plating throughout the shift. With a durable stainless steel housing, a removable non-stick inner container, and automatic switch-over from cooking to temperature maintenance, it’s ideal for restaurants, takeaways, canteens, and catering operations that need reliable batch cooking.
- Brand: HENDI (Profi Line)
- Rice cooker & warmer with 2 modes: cooking and temperature maintenance
- 5.4 L capacity; suitable for 30 cups of dry rice (approx. 45–60 servings cooked)
- 1950 W input power
- Stainless steel housing with hinged stainless steel lid, seal and vent valve
- Snap fastener for easy, tight closing
- Removable internal aluminium container with non-stick coating for easier cleaning
- Condensation collection container helps keep the work area dry
- Included accessories: measuring cup, rice spoon and silicone non-stick pad
- Dimensions: 513 x 422 x (H) 775 mm
- Net weight: 9.36 kg
Once cooking is finished, the unit automatically switches to temperature maintenance mode to keep rice at serving temperature—helpful for buffet lines, pass-through service, and peak-time mise en place. Beyond rice, it can also be used to cook vegetables, seafood, and eggs.
For smooth day-to-day operation, the non-stick inner container is removable and easy to clean, while the lid seal, vent valve, and condensation collector support cleaner, safer prep areas during continuous service.
