Electric Sausage Cutter with Double Blade and Adjustable Thickness | HENDI | 230V/135W | Max Ø48mm

  • HENDI

Description

Speed up prep in your professional kitchen with the HENDI electric sausage cutter, designed for fast, consistent slicing of a wide range of sausages. With an adjustable slice thickness, a double-blade knife and an extra-long insertion tunnel, this compact countertop unit helps streamline mise en place for sandwiches, pizzas, tapas and buffet service.

  • Electric sausage cutter with double-blade knife for efficient slicing
  • Adjustable slicing thickness for consistent portions
  • Extra-long insertion tunnel suitable for many types of sausages
  • Maximum sausage diameter: 48 mm
  • Power input: 135 W
  • Constructed from metal with stainless steel components
  • Dimensions: 260 x 188 x 330 mm
  • Net weight: 6.81 kg

Ideal for horeca operations that need uniform slices for presentation and portion control, from lunch counters and cafés to catering and banqueting. The sturdy build and compact footprint make it a practical choice for back-of-house prep areas where reliability and speed matter.

Electric Sausage Cutter with Double Blade and Adjustable Thickness | HENDI | 230V/135W | Max Ø48mm

  • HENDI
Product form

Speed up prep in your professional kitchen with the HENDI electric sausage cutter, designed for fast, consistent slicing of a... Read more

In stock | Delivery: 2–5 days

€229,00  €218,00

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HED-265109

    Description

    Speed up prep in your professional kitchen with the HENDI electric sausage cutter, designed for fast, consistent slicing of a wide range of sausages. With an adjustable slice thickness, a double-blade knife and an extra-long insertion tunnel, this compact countertop unit helps streamline mise en place for sandwiches, pizzas, tapas and buffet service.

    • Electric sausage cutter with double-blade knife for efficient slicing
    • Adjustable slicing thickness for consistent portions
    • Extra-long insertion tunnel suitable for many types of sausages
    • Maximum sausage diameter: 48 mm
    • Power input: 135 W
    • Constructed from metal with stainless steel components
    • Dimensions: 260 x 188 x 330 mm
    • Net weight: 6.81 kg

    Ideal for horeca operations that need uniform slices for presentation and portion control, from lunch counters and cafés to catering and banqueting. The sturdy build and compact footprint make it a practical choice for back-of-house prep areas where reliability and speed matter.

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