Silicone Muffin Mould for Baking and Freezing | HENDI | Round | 570x375x40mm

Description

The HENDI Silicone mould MUFFIN is a versatile baking and pastry tray for professional kitchens, ideal for producing consistent round monoportions with clean release. Made from 100% non-stick silicone, it performs reliably from oven to freezer—perfect for muffins, pralines, frozen mousses and jellies in busy horeca pastry sections.

  • Brand: HENDI
  • Round mould cavities with Ø 7 cm, ideal for muffins and individual desserts
  • Made of 100% non-stick silicone for easy demoulding without damaging delicate products
  • Temperature resistant from -30°C to 230°C (suitable for both baking and freezing)
  • Microwave safe and dishwasher safe
  • Flexible and resistant to deformation; can be rolled up for compact storage
  • Quick to cool down after baking for faster handling between batches
  • Overall size: 565 x 370 x (H)40 mm
  • Net weight: 0.62 kg
  • Suitable for food contact

Use this mould to streamline production of uniform portions for display counters, buffets, plated desserts or takeaway. The thin yet durable silicone helps speed up turnaround while maintaining shape, and the non-stick surface supports clean, professional results across both baked and frozen applications.

For best results, allow the mould to cool briefly before demoulding, and clean easily in the dishwasher after service to keep workflow efficient in high-volume pastry operations.

Silicone Muffin Mould for Baking and Freezing | HENDI | Round | 570x375x40mm

Product form

The HENDI Silicone mould MUFFIN is a versatile baking and pastry tray for professional kitchens, ideal for producing consistent round... Read more

In stock | Delivery: 2–5 days

€45,99

  • Shipped today? Order within: Jul 17, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HED-677223

    Description

    The HENDI Silicone mould MUFFIN is a versatile baking and pastry tray for professional kitchens, ideal for producing consistent round monoportions with clean release. Made from 100% non-stick silicone, it performs reliably from oven to freezer—perfect for muffins, pralines, frozen mousses and jellies in busy horeca pastry sections.

    • Brand: HENDI
    • Round mould cavities with Ø 7 cm, ideal for muffins and individual desserts
    • Made of 100% non-stick silicone for easy demoulding without damaging delicate products
    • Temperature resistant from -30°C to 230°C (suitable for both baking and freezing)
    • Microwave safe and dishwasher safe
    • Flexible and resistant to deformation; can be rolled up for compact storage
    • Quick to cool down after baking for faster handling between batches
    • Overall size: 565 x 370 x (H)40 mm
    • Net weight: 0.62 kg
    • Suitable for food contact

    Use this mould to streamline production of uniform portions for display counters, buffets, plated desserts or takeaway. The thin yet durable silicone helps speed up turnaround while maintaining shape, and the non-stick surface supports clean, professional results across both baked and frozen applications.

    For best results, allow the mould to cool briefly before demoulding, and clean easily in the dishwasher after service to keep workflow efficient in high-volume pastry operations.

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