Description
The black HENDI UNIQ analogue soup kettle combines practical buffet service with contemporary styling by Dutch designer Robert Bronwasser. Designed for professional catering, restaurant and hotel environments, it uses bain-marie heating to keep up to 8 litres of soup warm and ready for serving. Straightforward analogue control provides stepless temperature adjustment from 35°C to 85°C.
- The removable 8-litre stainless steel soup container is easy to take out and clean.
- A high-temperature-resistant polypropylene body creates a lightweight unit that is easy to transport for catering service.
- The 18/8 stainless steel heating element sits inside the water container for efficient heat transfer.
- A two-part tempered glass lid helps limit heat loss when opened while supporting hygienic buffet presentation.
- The lid features an insulated handle, a ladle notch, an aluminium hinge and an integrated holder for product name cards.
- The water container has an embossed maximum fill line indicating approximately 1.5 litres.
- Manual-reset overheat protection and bain-marie operation help reduce the risk of overheating.
- The 500W, 230V kettle measures 367 x 385 x (H)325 mm and has simple analogue controls for intuitive operation.
This HENDI soup kettle is intended solely for keeping food warm and is not suitable for cooking. Its timeless black finish and distinctive UNIQ design make it an attractive addition to modern buffets while keeping operation uncomplicated for service teams.
For faster changeovers or greater service flexibility, an additional soup pot is available separately under code 963388.
