Description
The HENDI Kitchen Line medium stew pot with lid is a versatile, professional-grade pan for simmering, reheating and gentle cooking in busy horeca kitchens as well as at home. Built with an encapsulated sandwich base for efficient heat distribution and induction compatibility, it delivers reliable results on any hob while keeping handling safe and comfortable.
- Capacity: 1.8 L
- Diameter: 160 mm
- Dimensions (L×W×H): 172 × 251 × 126 mm
- Net weight: 0.746 kg
- Stainless steel construction with aluminium in the multilayer, capsule-type base
- Encapsulated sandwich bottom combines aluminium heat distribution with steel durability and magnetic properties for induction cooking
- Suitable for gas, electric, ceramic and induction stoves
- Satin-finished outer surfaces
- Robust steel handles affixed with multi-point welding; designed to stay cool enough to touch
- Dishwasher safe
- Suitable for food contact
Ideal for sauces, stews, vegetables and small-batch prep, the lid helps retain heat and moisture for controlled simmering and reduced evaporation. The universal hob compatibility makes it a practical choice for mixed equipment kitchens and catering setups.
For best day-to-day performance, use the encapsulated base for even heating and keep the satin exterior looking sharp with regular cleaning; the pot is dishwasher safe for fast turnaround in service.
