Description
Built for busy professional kitchens, the HENDI Kitchen Line stew pot (middle) without lid delivers reliable performance for batch cooking, sauces and slow-simmered dishes. Its encapsulated sandwich base ensures even heat distribution, while the satin-finished exterior and sturdy welded handles make it a durable, service-ready choice for horeca use across all common heat sources, including induction.
- Capacity: 9.4 L
- Diameter: 280 mm
- Dimensions: 295 x 395 x (H) 163 mm
- Net weight: 1.87 kg
- Encapsulated sandwich-type bottom combining aluminium heat distribution with steel durability and magnetic properties for induction cooking
- Made from metals including aluminium and stainless steel (18/0 stainless steel)
- Satin finish on all outer surfaces
- Steel handles with multi-point welding; designed to stay cool enough to touch
- Suitable for gas, induction, electric and ceramic hobs
- Food contact safe and dishwasher suitable
- Supplied without lid
Ideal for cooking stews, soups, stocks and large portions of side dishes, this pot supports consistent results thanks to its efficient base construction. The magnetic properties of the bottom make it a practical option for induction ranges in modern commercial kitchens.
For smooth workflow and hygiene, the pot is dishwasher suitable, and the satin exterior helps maintain a professional look in open kitchens and back-of-house environments alike.
