Description
The HENDI CONVECTOMAT CLASSIC tray (600x400x(H)20 mm) is a practical, universal oven tray for professional kitchens that need consistent baking results, clean portioning and fast turnaround. Made from odourless enamelled steel with a non-stick marble-effect coating, it supports hygienic food production, easy release and reliable performance in high-temperature combi and convection workflows.
- Professional oven tray size: 600 x 400 mm, height 20 mm
- Net weight: 1.91 kg
- Enamelled steel construction with an odourless finish for high-temperature use
- Non-stick layer with marble-effect coating helps prevent sticking and simplifies cleaning
- Temperature resistance up to 300°C
- Bottom and outer walls with increased thickness of 1 mm for stable, even heat distribution
- Right-angle corners maximise usable baking area and support accurate portion sizing
- 20 mm outer rim on all four sides for secure handling and “sell-from-the-tray” presentation in point-of-sale displays
- Suitable for food contact and oven use
- Dishwasher suitable
- Cadmium, nickel, lead and BPA free; no toxins released when baking
- Designed to support up to 90% fat reduction
Ideal for baking and finishing pastries, savoury bakes and ready-to-sell items, this tray is designed for consistent results across the full surface—helping reduce waste and improve output in busy service. The right-angled chamber and stable rim make it especially useful where portion control and food cost estimation are important.
For best results, use within the stated temperature range and clean after service to maintain the non-stick performance. The enamelled, non-stick surface releases products easily and supports fast, hygienic turnaround between batches.
