Vacuum Packing Bags Set of 100 for Chamber Machines | HENDI | Polyethylene & Polyamide | 400x300mm

Description

Keep ingredients fresher for longer with HENDI vacuum packing bags for chamber vacuum packing machines—ideal for professional kitchens, prep stations and catering operations that rely on airtight, hygienic storage. These strong, multi-layer bags help you portion, protect and organise food efficiently while maintaining product quality in chilled or frozen storage.

  • Designed for use with chamber vacuum packing machines
  • Pack size: 100 vacuum bags
  • Bag size: 396 x 300 mm
  • 2-layer construction: inner layer of food-grade polyethylene and outer layer of polyamide (nylon) for added strength and airtight sealing
  • Total thickness: 65 μm
  • Not suitable for sous vide cooking
  • Main material: plastics (includes PA/polyamide/nylon and PET)
  • Net weight: 1.3 kg

Use these bags for portioning meat, fish, cheese, deli items, sauces and prepped components to reduce waste and streamline mise en place. The polyamide outer layer improves durability and helps maintain an airtight pack during storage and handling.

For best results, use only with chamber vacuum packers and select a bag size that allows sufficient headspace for sealing. Store bags clean and dry to keep them ready for hygienic service.

Vacuum Packing Bags Set of 100 for Chamber Machines | HENDI | Polyethylene & Polyamide | 400x300mm

Product form

Keep ingredients fresher for longer with HENDI vacuum packing bags for chamber vacuum packing machines—ideal for professional kitchens, prep stations... Read more

In stock | Delivery: 2–5 days

€20,99

  • Shipped today? Order within: Aug 24, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
Google ocene
4,8 od 5
Na podlagi mnenj strank

    SKU: HED-970621

    Description

    Keep ingredients fresher for longer with HENDI vacuum packing bags for chamber vacuum packing machines—ideal for professional kitchens, prep stations and catering operations that rely on airtight, hygienic storage. These strong, multi-layer bags help you portion, protect and organise food efficiently while maintaining product quality in chilled or frozen storage.

    • Designed for use with chamber vacuum packing machines
    • Pack size: 100 vacuum bags
    • Bag size: 396 x 300 mm
    • 2-layer construction: inner layer of food-grade polyethylene and outer layer of polyamide (nylon) for added strength and airtight sealing
    • Total thickness: 65 μm
    • Not suitable for sous vide cooking
    • Main material: plastics (includes PA/polyamide/nylon and PET)
    • Net weight: 1.3 kg

    Use these bags for portioning meat, fish, cheese, deli items, sauces and prepped components to reduce waste and streamline mise en place. The polyamide outer layer improves durability and helps maintain an airtight pack during storage and handling.

    For best results, use only with chamber vacuum packers and select a bag size that allows sufficient headspace for sealing. Store bags clean and dry to keep them ready for hygienic service.

    © 2026 Gostinstvo Online

    • American Express
    • Apple Pay
    • Google Pay
    • Maestro
    • Mastercard
    • Union Pay
    • Visa

    Login

    Forgot your password?

    Don't have an account yet?
    Create account