Description
Bring consistent, table-ready seasoning to your service with the HENDI Wooden pepper mill in dark wood. Designed for horeca use, it combines a lightweight yet durable rubberwood body with a smooth stainless-steel grinding mechanism, giving chefs and front-of-house teams precise control over pepper output at the pass or on the dining table.
- Manual pepper mill with adjustable grinding degree via top knob
- Stainless-steel burr mechanism (18/10 stainless steel) for smooth peppercorn grinding
- Rubberwood body in dark wood finish with ergonomic shape for comfortable handling
- Top knob marked with “P” for clear pepper identification
- Screwed knob helps keep the lid secured and protects against pepper pouring out
- Size: ⌀50 x (H)113 mm
- Net weight: 0.12 kg
- Suitable for food contact
- Not suitable for dishwasher cleaning
- Available in several colours (dark wood, light wood, black lacquered wood with glossy finish)
Ideal for restaurants, bistros, hotels and catering, this compact mill delivers reliable seasoning control for table settings and à la carte service. The adjustable mechanism lets you switch easily between finer and coarser grinds depending on the dish.
For best results, clean by wiping with a dry or slightly damp cloth and avoid dishwashers to help preserve the wooden body and mechanism performance.
