Appliances

The Stilfer upright electric fryer is a compact solution for professional kitchens, built entirely from stainless steel for everyday commercial use. With a 9 litre capacity, manual thermostat control and infinitely adjustable temperature setting, it is designed for practical and controlled frying performance. Stainless steel construction Electric heating 9 litre capacity Manual thermostat control Infinitely adjustable setting Removable heating element Cold zone to support cleaner oil management Drain valve for easier emptying Grease collection tray included Thermal cut-out Adjustable feet Supplied with chip basket Power: 3.450 W Connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 31 x 58 x 90 cm (W x D x H) This manually operated fryer is equipped with practical features that support daily workflow, including a cold zone, drain valve and fat collection container. Its upright format makes it suitable where a professional frying unit is needed in a compact footprint. With its stainless steel body and commercial electric specification, this fryer is a functional choice for horeca environments looking for a straightforward and efficient frying appliance.

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The Stilfer 26-litre electric fryer is a stainless steel countertop unit designed for professional kitchens. Especially suitable as a fish fryer, it combines manual thermostat control with infinitely adjustable temperature setting for precise frying results. The removable heating element, cold zone and drain valve support practical day-to-day operation and cleaning. 26-litre capacity Electric heating with 9.900 W output Connection: 1x (380-415V)-3N, 50/60 Hz Entirely made of stainless steel Countertop model Manual thermostat control Infinitely adjustable operation Equipped with a cold zone Fitted with a drain valve Removable heating element With thermal cut-out and main switch Supplied with power cable Includes a chip basket Dimensions: 62.0 x 53.0 x 42.0 cm Adjustable feet Manual service This fryer is a practical choice for horeca and catering environments that need a robust electric frying solution with features that support efficient use. Its stainless steel construction and professional countertop format make it suitable for commercial kitchens where reliability and easy handling are important. Please note that installation must be carried out by a qualified installer.

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The Roller Grill crêpe maker is an electric model designed for high-capacity output, making it suitable for demanding service and outdoor use. With a 40 cm cooking surface, manual thermostat control and continuously adjustable temperature settings, it gives operators precise control for consistent crêpe preparation. 40 cm diameter cooking surface Electric heating with 3.600 W power Suitable for 220-240V single-phase connection Operates at 50/60 Hz Infinitely adjustable temperature from 0°C to 300°C Manual thermostat control Independent heating zones for controlled cooking Enamelled construction Product height: 19 cm Supplied with a dough spatula This manually operated crêpe maker is a practical choice for professional catering environments where fast heat-up and controlled cooking performance are important. The enamelled finish supports easy day-to-day use, while the wide temperature range helps adapt the unit to different batter types and service demands. Brand: Roller Grill

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The Roller Grill 12L electric fryer is a countertop model designed for professional kitchen use. Built entirely from stainless steel, it features manual thermostat control, an infinitely adjustable temperature setting, a cold zone and a drain valve for practical day-to-day operation. Electric countertop fryer with a 12L capacity Stainless steel construction Manual thermostat control with infinitely adjustable setting Removable heating element Cold zone helps support cleaner frying conditions Drain valve for easier emptying Thermal cut-out Supplied with chip basket Dimensions: 40.0 x 60.0 x 44.5 cm Power: 9,000 W Connection: 1x (380-415V)-3N Frequency: 50/60 Hz Supplied with power cable Installation by a qualified installer This manually operated fryer is suited to professional catering environments that need a compact electric frying solution on the worktop. The fixed inner pan and stainless steel finish support straightforward daily use in busy horeca kitchens. With its practical features and commercial electrical connection, this Roller Grill fryer is a strong choice for operators looking for controlled electric frying performance in a countertop format.

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The MilanToast contact grill is a professional electric grill designed for fast, consistent results in commercial kitchens. Its ribbed cast iron top and bottom plates feature a ceramic non-stick coating for easier cleaning, while the adjustable top plate allows you to control both height and pressure to suit different products. Ribbed top plate and ribbed bottom plate for a defined grilled finish Cast iron grilling plates with ceramic non-stick coating Rapid heating with strong heat retention and even temperature distribution Stainless steel heating elements Manual thermostat control with a temperature range from 50°C to 300°C Electric operation, 2,760 W Power supply: 1x (220-240V)-1N, 50/60 Hz Work surface: 43 x 25 cm Dimensions: 46 x 38 x 17 cm Equipped with grease collection tray Supplied with plug and power cable Includes steel brush Fitted with main switch This contact grill is suitable for preparing items such as sandwiches and steaks, combining straightforward manual operation with reliable electric heating. The adjustable upper plate helps maintain effective contact during grilling, supporting even cooking across the surface. For busy horeca and catering environments, this MilanToast grill offers a practical combination of control, easy cleaning and durable cast iron grilling performance.

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The EMGA popcornmaker is designed for straightforward operation in professional foodservice environments. Its easy-to-empty kettle features a non-stick coating for smoother handling, while the heated chamber uses both a heat lamp and an additional bottom element to help keep popcorn warm. This also allows the machine to be used with ready-made popcorn. Constructed in stainless steel Easy-to-operate manual service Non-stick coated kettle for easier emptying Heated interior with indoor lighting Heat lamp and bottom heating element to maintain serving temperature Suitable for use with ready-made popcorn Equipped with a grease tray Fitted with a main switch Supplied with a scoop Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1,500 W Dimensions: 50.0 x 40.0 x 69.0 cm (W x D x H) With its heated holding area and illuminated interior, this popcorn machine supports attractive presentation and efficient serving. The compact footprint makes it a practical addition for counters and service points where fresh or ready-made popcorn is offered.

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The CaterChef pizza oven is designed for professional kitchen use, with a stainless steel exterior and a baking chamber fitted with a chamotte base for effective heat retention during baking. Separate manual control of the top and bottom thermostats gives you practical control over the baking process. Stainless steel outer casing Baking chamber with chamotte bottom Separate adjustable top and bottom thermostat Manual thermostat control Manual timer control Temperature range from 50°C to 350°C Internal chamber dimensions: 12 x 40 x 40 cm Exterior dimensions: 56.0 x 58.5 x 26.3 cm Power supply: 1x (220-240V)-1N Electrical power: 2,000 W Supplied with plug and power cable Equipped with indoor lighting and main switch Manual operation This compact pizza oven is a practical choice for operators looking for straightforward operation and controlled baking performance in a professional catering environment. Its stainless steel construction and manually adjustable heating settings make it suitable for kitchens that value simple control and consistent oven management.

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The MilanToast contact grill is designed for professional horeca use, combining a ribbed top plate with a smooth bottom plate for versatile grilling results. Its cast iron plates feature a ceramic non-stick coating for easier cleaning, while the height- and pressure-adjustable top plate helps you handle different products with control and consistency. Ribbed top plate and smooth bottom plate Cast iron grilling plates with ceramic non-stick coating Rapid heating, strong heat retention and even temperature distribution Suitable for preparing items such as sandwiches and steaks Manual operation with manual thermostat control Temperature range from 50°C to 300°C Work surface: 43 x 25 cm Equipped with a grease collection tray Includes a steel brush Fitted with main switch, plug and power cable Power: 2,760 W Electrical connection: 1x (220-240V)-1N, 50/60 Hz Dimensions: 46 x 38 x 17 cm Stainless steel heating elements support uniform grilling temperature across the cooking surface, helping to maintain reliable results during service. The manually controlled design makes this contact grill a practical choice for kitchens that need straightforward operation and efficient cleaning.

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The CaterChef microwave with 34-litre capacity is designed for professional kitchen use and combines straightforward digital operation with flexible programme settings. Its stainless steel construction, ceramic base and quick time-extension button support efficient day-to-day preparation in horeca and catering environments. Capacity: 34 litres Controls: simple digital control panel Programming: 100 adjustable cooking programmes, configurable in up to 3 stages Power settings: 4 power selection buttons with defrost function Extra function: quick button to extend preparation time Microwave power: 1,000 W Electrical power: 1,500 W Connection: 1x (220-240V)-1N, 50 Hz Material: stainless steel External dimensions: 55.5 x 48.5 x 34.5 cm (W x D x H) Internal dimensions: 37 x 38.5 x 23 cm (W x D x H) Door hinge: left side Base: ceramic bottom This programmable commercial microwave is a practical choice where speed, repeatability and ease of use are important. The combination of digital service controls and staged cooking programmes makes it suitable for streamlined preparation in busy professional kitchens.

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The CaterChef convection oven with steam function is a compact solution for professional kitchens that need flexible cooking performance in a limited space. It combines convection and steam operation in one unit and is designed for straightforward manual use. A visible water level in the integrated water tank and a top-mounted steam outlet support practical day-to-day operation. Compact stainless steel construction Functions include convection, steam, a combined convection and steam mode, and a separate defrost function Suitable for 2/3 GN oven racks and trays Internal size per level: 35.4 x 32.5 cm Level spacing: 3.5 cm Temperature range from 50°C to 200°C Manual thermostat and manual timer control Manual humidifier Interior lighting for clear product visibility during cooking Double-glazed door with left-hand hinge Supplied with a 2/3 GN wire rack and drip tray Electrical connection: 220-240V, 50 Hz, 2500 W Fitted with plug and power cable External dimensions: 55 x 55 x 39 cm This manual CaterChef oven is well suited to horeca kitchens looking for a practical countertop combi-style oven with convection and steam functionality. Its compact footprint, easy controls and GN-compatible interior make it a convenient choice for everyday professional use.

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The MilanToast contact grill is designed for professional catering use, with smooth cast iron plates and a ceramic non-stick coating for easy cleaning during busy service. Its rapid heat-up, strong heat retention and even temperature distribution support consistent grilling results for sandwiches, steaks and other menu items. The top plate is adjustable in both height and pressure for flexible manual operation. Smooth top plate and smooth bottom plate for direct, even contact grilling Cast iron grilling plates with ceramic non-stick coating Manual thermostat control with a temperature range from 50°C to 300°C Stainless steel heating elements for uniform heat distribution Work surface: 43 x 25 cm Equipped with a grease collection tray Main switch fitted for straightforward operation Supplied with plug, power cable and steel brush Electrical connection: 220-240V Power: 2.760 W Frequency: 50/60 Hz Dimensions: 46 x 38 x 17 cm This manual contact grill is a practical choice for commercial kitchens, snack bars and other horeca environments that need reliable grilling performance in a compact countertop format. The smooth plate configuration makes it suitable for products that benefit from full-surface contact and an even finish. With its easy-clean coated plates and adjustable upper plate, this MilanToast grill helps streamline preparation while keeping day-to-day operation simple and efficient.

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The Unox LineMicro Manual Roberta is a compact convection oven designed for professional kitchens where reliable baking performance is needed in a small footprint. This manually operated model features rotary controls for temperature and time, effective insulation, and a stainless steel construction suited to horeca and catering environments. Compact external dimensions: 48.0 x 52.3 x 40.2 cm Suitable for trays measuring 34.2 x 24.2 cm Level spacing: 7.5 cm Manual operation with rotary knobs Manual thermostat control Manual timer control with a range from 00:60:00 to continuous operation Temperature range from 80°C up to 260°C Indoor lighting for a clear view of the cooking chamber Double-glass door with bottom hinge Stainless steel construction Power: 2,700 W Electrical connection: 1x (220-240V)-1N, 50/60 Hz Supplied with plug and power cable Includes baking trays Thanks to its manual controls and plug-ready setup, this Unox convection oven is easy to position and put into use in busy commercial kitchen operations. The insulated design, interior lighting and double-glass door support efficient day-to-day baking, reheating and finishing. A practical choice for operators looking for a professional countertop oven with straightforward control and compact dimensions.

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The Fama meat mincer is a practical choice for smaller professional kitchens that need reliable meat processing in a compact format. Its cast iron grinding section is designed for easy disassembly and cleaning, and it is supplied complete with a stainless steel knife and plate in the standard Enterprise system. Production capacity up to 150 kg/hour Compact dimensions: 22 cm wide, 37 cm deep and 44 cm high 750 W electric power Power supply: 220-240V, 50 Hz Cast iron grinding part Enterprise size 12 Supplied with pestle, stainless steel knife and 6 mm plate Interchangeable accessory compatibility Fitted with plug and main switch This commercial meat grinder is suited to kitchens looking for straightforward operation and efficient output without taking up excessive workspace. The included Enterprise-system components make it ready for everyday foodservice use. With its easy-to-clean construction and compact footprint, this meat mincer is a practical addition for horeca kitchens, butchers and catering operations working on a smaller scale.

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The CaterChef contact grill with ribbed top and bottom plates is designed for professional kitchens that need fast, electric grilling with reliable manual control. Its enamelled cast iron griddle plates offer a short preheating time, while the ribbed cooking surface is suited to consistent contact grilling. Ribbed enamelled cast iron plates on both the top and bottom Electric heating with a power output of 2,200 W Manual thermostat control with a temperature range from 50°C to 300°C Cooking surface of 34.5 x 23.5 cm Large drip tray and spatter rim for cleaner operation Supplied with plug and power cable Includes a steel brush Connection: 1x (220-240V)-1N, 50/60 Hz Product dimensions: 41.0 x 32.5 x 19.3 cm This manually operated contact grill is a practical choice for horeca kitchens, snack counters and other commercial foodservice environments. The combination of ribbed plates, adjustable temperature control and integrated grease management supports efficient day-to-day grilling.

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The Roller Grill toaster grill is a stainless steel salamander-style unit designed for fast defrosting and grilling au gratin in professional kitchens. Its cooking levels can be operated separately, giving flexible control for different service demands. Stainless steel construction for commercial catering environments Quartz heating system with separate level operation Manual operation with selector switch, timer and indicator light Temperature range up to 1050°C Manual timer with settings from 15 minutes to continuous operation Work surface: 53 x 32.5 cm, suitable for 1/1 GN Internal height: 7 cm Includes removable grids and sandwich holders Fitted with a drip tray for easier cleaning during service Electrical connection: 1x (380-415V)-3N, 50/60 Hz Power: 4,000 W Dimensions: 64 x 38 x 48 cm Supplied without plug This toaster grill is a practical choice for horeca kitchens that need rapid top heat and manual control for finishing, browning and reheating dishes. Installation must be carried out by a qualified installer.

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The Stilfer electric countertop fryer is designed for professional kitchens that need reliable frying performance in a compact format. Built entirely from stainless steel, this manually operated model combines a high frying capacity with practical features such as a manual thermostat, cold zone and drain valve for efficient day-to-day use. Stainless steel construction Countertop model for professional catering environments Electric heating with removable heating elements Manual thermostat with infinitely adjustable temperature control Cold zone helps support cleaner frying conditions Drain valve for easier emptying Thermal cut-out fitted Manual operation Power supply: 1x (380-415V)-3N, 50/60 Hz Power: 3.650 W + 3.650 W Supplied with power cable Dimensions: 40.0 x 60.0 x 39.5 cm Installation by a qualified installer This fryer is a practical choice for horeca kitchens looking for a stainless steel electric unit with strong output and straightforward control. Its countertop design makes it easy to integrate into existing kitchen lines while the removable heating elements and drain valve support convenient cleaning and maintenance.

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The Santos coffee grinder is a powerful commercial solution for specialty stores and smaller coffee roasters. Designed with a bag filling holder and easy grind adjustment via the grinding knob, it supports efficient daily operation while the stainless steel construction suits professional foodservice and retail environments. Brand: Santos Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 600 W Capacity: 1 kg Production capacity: 14 kg/hour Noise level: 74 dB Material: stainless steel Dimensions: 22 cm wide, 32 cm deep, 70 cm high This industrial coffee grinder combines practical handling with straightforward adjustment, making it suitable for operations that require consistent grinding and direct filling into bags. Its compact footprint and professional specification make it a strong choice for commercial coffee preparation where reliable output and simple control are important.

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