Bar & Beverages

Keep your espresso station clean and service-ready with the HENDI round knock box—an essential coffee & espresso accessory for fast, hygienic puck disposal behind the bar. Built for professional use, its stainless-steel construction and removable knock bar make it a practical choice for busy cafés, restaurants, and hotel breakfast setups. Brand: HENDI Round knock box for disposing of used coffee grounds Made from stainless steel Fitted with a removable knock bar for easy emptying and cleaning Dimensions: 167 x 187 x (H) 168 mm Net weight: 0.96 kg Designed for daily horeca workflows, this knock box helps speed up espresso preparation while keeping counters tidy and reducing mess around the grinder and machine. For best results, remove the knock bar to empty and clean the box thoroughly as part of your regular coffee station hygiene routine.

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Keep your espresso station clean and efficient with the HENDI knock box drawer, a space-saving under-counter solution for fast, tidy disposal of used coffee pucks in busy horeca coffee service. Drawer-style knock box for coffee and espresso workstations Made from carbon steel Removable knock bar for easy emptying and cleaning Perforated top design Dimensions: 350 x 250 x (H) 92 mm Net weight: 3.52 kg Designed for daily barista workflow, this knock box drawer helps keep the counter clear while providing a dedicated, accessible place to knock out portafilters between shots. For best results in high-volume use, empty the drawer regularly and remove the knock bar to clean thoroughly, helping maintain hygiene and smooth operation at the coffee bar.

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Keep your coffee station clean and service-ready with the HENDI knock box in a dark wooden frame—an essential barista accessory for fast, hygienic disposal of used espresso pucks during busy service. Featuring a stainless steel GN 1/4 knock box insert and a silicone-sleeved knock bar, it’s designed for comfortable, efficient knock-out at the espresso machine. Brand: HENDI Knock box set in a dark wood frame with stainless steel GN 1/4 insert Removable knock bar fitted with a silicone sleeve for quieter, cushioned knocking Overall size: 274 x 168 x 118 mm Net weight: 1.57 kg Materials: plastics and metals, with stainless steel and silicone components Ideal for cafés, coffee bars, hotel breakfast stations and high-volume espresso service, this knock box helps keep counters tidy and speeds up workflow between shots. The GN 1/4 stainless steel insert supports quick emptying and cleaning when the rush is over.

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The HENDI double-walled hot drinks boiler is built for busy horeca service where consistent temperature, fast dispensing and easy cleaning matter. With its insulated stainless steel construction and powerful 2200 W heating, it helps keep large volumes of hot water or other hot beverages at serving temperature for buffets, breakfast stations, meeting rooms and self-service counters. Double-walled, insulated polished stainless steel construction to reduce heat loss through conduction, convection and radiation Thermostatic temperature control adjustable up to 110°C Body and tank made of stainless steel Maintenance-free heating element positioned under the tank Parts can be easily disassembled for cleaning (tool-free disassembly for fast, hassle-free cleaning) Welded stainless steel handles with silicone grip for safer handling Anti-drip tap for clean, controlled dispensing Glass water gauge for quick level checks Descaling indicator to support timely maintenance Drip tray with stainless steel grid Dimensions: 445 x 390 x (H) 666 mm; diameter 288 mm Net weight: 5.79 kg Power: 2200 W Not suitable for chocolate milk Designed for daily professional use, the double-wall design improves temperature retention and helps reduce energy loss during service. The anti-drip tap and drip tray keep counters tidy, while the clear water gauge supports efficient refilling and operation. For best results in high-traffic environments, follow the descaling indicator and clean regularly; the removable components make this quick between shifts. Ideal for serving hot drinks in catering, hotels, canteens and event setups where reliability and hygiene are essential.

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Serve tea, hot water and other hot beverages efficiently with the HENDI double-walled hot drinks boiler, designed for busy horeca service where temperature retention and fast turnaround matter. Its insulated, polished stainless steel construction reduces heat loss, while the adjustable thermostat helps you keep drinks at the right serving temperature throughout the day. Double-walled, insulated polished stainless steel structure to reduce heat loss Thermostatic temperature control adjustable up to 110°C Stainless steel body and tank Maintenance-free heating element positioned under the tank Tool-free disassembly and easily removable parts for faster cleaning Anti-drip tap for cleaner dispensing Glass water gauge for quick level checks Descaling indicator to support maintenance planning Drip tray with stainless steel grid Welded stainless steel handles with silicone grip Power: 2200 W Dimensions: 320 x 390 x (H) 512 mm Diameter: 241 mm Net weight: 4.01 kg Ideal for breakfast service, buffets, meeting rooms and self-service stations, this boiler helps keep hot drinks ready to dispense while reducing temperature drop. The anti-drip tap and drip tray support a tidy counter, and the clear water gauge makes refilling easier during peak moments. For best results, follow routine descaling when indicated and clean the unit after service using the disassemblable parts. Not suitable for chocolate milk.

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Serve large volumes of hot water or mulled wine quickly and safely with the HENDI hot drinks boiler—an efficient solution for bars, cafés, buffets and event catering. Designed for straightforward operation and reliable heating performance, it reaches serving temperature fast while helping staff keep drinks hot and ready during peak service. Capacity: 18 L hot drinks boiler Power: 2200 W Maximum temperature: 94–99°C Approx. time to boiling (18 L): 52 minutes Single-walled construction Dry-boil protection for safer operation Materials: metal body with stainless steel components Dimensions: 385 x 385 x (H) 595 mm Net weight: 3.91 kg Ideal for boiling water for tea service and for keeping mulled wine hot at the bar or on a self-service station. This boiler is not suitable for hot chocolate. For best results in professional use, avoid running the unit empty and allow it to cool before cleaning and moving.

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Keep service flowing with the HENDI hot drinks boiler, a practical 9 L solution for bars, buffets and catering where you need hot water for tea or a reliable mulled wine warmer on demand. With a powerful 2200 W input and a smart dry-boil protection system, it’s designed for fast heat-up and dependable day-to-day horeca use in a sleek silver finish. Capacity: 9 L Ideal for mulled wine and boiling water for tea Time to boiling (9 L): approx. 23 minutes Maximum temperature: 94–99°C Single-walled construction Dry-boil protection for safer operation Input power: 2200 W Colour: silver Made from metals with stainless steel components Dimensions (L×W×H): 370 × 332 × 472 mm Net weight: 2.88 kg This boiler is a strong fit for self-service beverage stations, breakfast service, meeting rooms and mobile catering setups where quick access to near-boiling water is essential. The high working temperature range supports efficient hot drink preparation while helping you maintain consistent serving temperatures. Not suitable for hot chocolate.

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Keep your espresso machine performing at its best with the HENDI group head cleaning brush—an essential tool for baristas and coffee bars to remove coffee residue quickly and safely. Designed for daily back-of-house cleaning, it combines a sturdy brush with practical features that help protect hands from hot water and make dosing cleaning powder more precise. Set of 2 group head cleaning brushes for espresso machine maintenance Long handle helps keep hands safely away from hot equipment during cleaning Splash screen helps keep the handle dry while working under the group head Integrated 3 ml measuring spoon for cleaning agents/powder Made from plastics with PA (polyamide/nylon) components Dimensions per brush: 230 x 30 x 43 mm Net weight: 0.04 kg Ideal for cleaning around the group head and removing built-up coffee grounds during routine service and end-of-day cleaning. The splash guard and extended handle improve comfort and control when working close to hot water outlets. Use the built-in measuring spoon to portion cleaning agents consistently, helping standardise cleaning routines across shifts. Rinse after use and allow to dry between cleanings for hygienic storage.

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Serve large volumes of hot beverages efficiently with the HENDI hot drinks boiler—an ideal solution for bars, breakfast service, events and self-service stations. This 28L boiler operates automatically to heat and hold drinks at serving temperature, with an adjustable thermostat up to 110°C and a practical reversible lid that doubles as a tray and helps keep cups or glasses warm. Capacity: 28 L Power: 2200 W Temperature adjustable up to 110°C Automatic operation with keep-warm function for serving temperature Single-walled construction Stainless steel and metal build Polypropylene non-drip tap for clean, controlled dispensing Automatic reset fitted Cleaning indicator for easier maintenance planning Reversible lid can be used as a tray and to warm cups/glasses Suitable for mulled wine; not suitable for hot chocolate Dimensions: 500 x 500 x (H) 488 mm Diameter: 465 mm Net weight: 5.87 kg Designed for high-throughput beverage service, the non-drip tap helps reduce spills and keeps counters tidy during peak moments. The large capacity makes it well-suited for continuous service of hot water, tea, or mulled wine in horeca environments. For best results and hygiene, follow the cleaning indicator and clean the unit regularly, especially when used for sugary or spiced drinks. Please note: this boiler is not intended for hot chocolate.

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The HENDI hot drinks boiler is a high-capacity solution for fast, reliable service of hot water and mulled wine in bars, buffets and event catering. With a coated stainless steel kettle body, adjustable thermostat up to 110°C and a non-drip tap for clean dispensing, it is designed for smooth front- or back-of-house operation. Capacity: 25 L hot drinks boiler Power: 2500 W Adjustable thermostat up to 110°C Approx. boiling time: 75 minutes Kettle made from coated stainless steel Polypropylene (PP) insulated handles for safer handling Non-drip tap for controlled, mess-free serving Colour: white Dimensions: 440 x 435 x (H) 500 mm Net weight: 4.42 kg Ideal for mulled wine or hot water Not suitable for chocolate milk Perfect for self-service stations, breakfast service, conferences and seasonal drink service, this boiler helps you keep beverages at the required temperature and dispense them efficiently during peak moments. For best results, use it for hot water and mulled wine applications as intended, and avoid use with chocolate milk.

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Serve smooth, consistent hot chocolate all day with the HENDI hot chocolate dispenser, designed for busy bars, cafés and hotel breakfast service. Its Bain-Marie heating system and continuous stirring keep chocolate evenly heated without burning on the bottom, while the anti-drip tap supports clean, efficient portioning during peak moments. Bain-Marie heating system helps prevent hot chocolate from burning to the bottom Continuous stirring for a homogeneous consistency Temperature range adjustable from 65 to 85°C Recommended ambient operating temperature: 10 to 32°C Container bottom in stainless steel with polycarbonate side walls Anti-drip tap for controlled dispensing Drip tray with float indicator warns when the tray is full Overheating protection for safer operation Power: 1006 W Dimensions: 412 x 288 x (H) 575 mm Net weight: 8.17 kg Ideal for self-service counters and front-of-house hot drink stations, this dispenser is built to maintain serving temperature and texture, helping reduce waste from scorching and separation. The clear polycarbonate walls make it easy to monitor product level during service. For best results, use within the specified ambient temperature range and empty the drip tray when the float indicator shows it is full to keep the serving area tidy.

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Serve smooth, consistent hot chocolate all service long with the HENDI hot chocolate dispenser—an efficient front-of-house solution for cafés, breakfast buffets and self-service stations. Its Bain-Marie heating system and continuous stirring help keep chocolate evenly heated and ready to pour, while the anti-drip tap and smart drip tray support clean, professional service. Capacity: 5 L Bain-Marie heating system helps prevent chocolate from burning on the bottom Continuous stirring for a homogeneous consistency Temperature range: 65–85°C Recommended ambient operating temperature: 10–32°C Container bottom made of stainless steel; side walls made of polycarbonate (PC) Special anti-drip tap for controlled dispensing Drip tray with float indicator warns when full Overheating protection Power: 1006 W Dimensions: 440 × 360 × (H) 471 mm Net weight: 7.41 kg Designed for busy horeca environments, this dispenser is ideal for serving hot chocolate by the cup with consistent texture and temperature. The transparent polycarbonate side walls make it easy to monitor the fill level during service. For best results, use within the specified ambient temperature range and empty the drip tray when the float indicator signals it is full to maintain a tidy counter area.

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Keep service flowing at the bar, breakfast buffet or event station with the HENDI hot drinks boiler—built for fast, reliable dispensing of hot water or mulled wine. With a durable stainless-steel kettle body, insulated polypropylene handles and a non-drip tap, it’s designed for safe handling and clean self-service in busy horeca environments. HENDI hot drinks boiler for hot water or mulled wine Stainless-steel kettle construction with polypropylene (PP) insulated handles Non-drip tap for controlled pouring and reduced mess at the counter Adjustable thermostat up to 110°C Heating power: 2500 W Approx. time to reach boiling: 75 minutes Dimensions: 442 x 426 x (H) 491 mm Net weight: 4.43 kg Not suitable for chocolate milk Ideal for catering, canteens and hospitality venues that need a dependable hot beverage base—use it for tea water, instant drinks, or warming and serving mulled wine. The non-drip tap supports efficient portioning during peak moments. For best results, use only suitable liquids as specified and adjust the thermostat to match your service needs.

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Achieve a more consistent extraction and cleaner workflow on the espresso station with the HENDI Coffee distributor. Designed for professional baristas, this stainless-steel distributor helps level coffee grounds in the basket quickly and evenly, creating a flat bed that supports uniform tamping in busy horeca environments. Suitable for all portafilters with a 58 mm diameter 64 mm distributor head diameter for stable, even distribution Features 3 angled slopes on top to spread grounds evenly with a simple twist Made from 18/8 stainless steel for durability and easy cleaning Black aluminium grip for secure handling during service Dimensions: 64 x 64 x (H)38 mm Net weight: 0.49 kg Use the distributor after dosing to level the coffee bed and create a larger flat surface before tamping—ideal for improving repeatability shot after shot in cafés, coffee bars, and restaurant espresso setups. The metal construction is easy to wipe clean between drinks, helping keep your barista tools hygienic and ready for peak periods.

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The HENDI beverage dispenser is a practical buffet and self-service solution for keeping drinks ready to serve at the right temperature. With a generous 9 L capacity, efficient PU foam insulation and a durable stainless-steel construction, it’s ideal for horeca breakfast service, meeting rooms and catering setups where clean, controlled dispensing matters. Capacity: 9 litres Suitable for both hot and cold drinks Temperature resistant from -10 to 100°C Not suitable for hot chocolate or mulled wine Non-drip tap for accurate, mess-free dispensing Body made of AISI 410 stainless steel with an 18/8 stainless-steel interior PU (polyurethane foam) insulation helps maintain serving temperature for longer Dimensions: Ø226 x (H) 360 mm (approx. 246 x 240 x 360 mm) Net weight: 2.07 kg Designed for buffet presentation and beverage stations, this dispenser supports smooth service for items such as water, juice, tea or coffee, while the non-drip tap helps keep counters and drip trays cleaner during peak moments. For best results, use within the specified temperature range and avoid beverages that are not recommended for this model (hot chocolate and mulled wine).

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Speed up cocktail prep and keep your garnish station efficient with the BarUp citrus squeezer—an essential bar tool for quickly pressing fresh lemon and lime juice with minimal waste. Built for busy horeca service, it helps you extract maximum juice while keeping seeds and pulp contained for cleaner pours and more consistent drinks. Double bowl design for different citrus sizes: Ø55 mm and Ø70 mm Made from thick aluminium alloy with a durable powder-coated finish Helps squeeze to the last drop while keeping seeds and residue inside the bowl Stylish black and green colour combination Dimensions: 225 x 80 x 60 mm Net weight: 0.4 kg Not dishwasher safe Ideal for cocktail bars, cafés, and restaurants preparing fresh citrus for classics, signature serves, and non-alcoholic drinks. The two bowl sizes let you switch between smaller and larger citrus fruits without changing tools, keeping service smooth during peak hours. To maintain the powder-coated finish, wash by hand and dry after cleaning. Solid construction makes it a dependable choice for daily use behind the bar.

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Speed up cocktail prep and bar service with the BarUp citrus squeezer, a durable manual press designed for efficient juice extraction from a range of citrus fruits. With its stainless-steel construction and large leverage handles, it helps bartenders and baristas get more juice with less effort—ideal for fresh sour mixes, garnishes, and made-to-order drinks in busy horeca environments. Suitable for lemons, limes, mandarins, and small oranges Stainless-steel design for robust, professional use Large handles provide strong leverage for easier pressing Strong hinge built for durability in daily service Bowl diameter: Ø 75 mm Retains seeds in the squeezer while pressing Dishwasher safe for fast, hygienic cleaning Dimensions: 215 x 75 x (H)55 mm Net weight: 0.34 kg Use it behind the bar for fresh lemon and lime juice for cocktails, mocktails, and soft drinks, or in coffee service for citrus-based recipes and flavour accents. The efficient pressing action helps reduce waste and keeps juice extraction consistent during peak hours. For best results, cut citrus to fit the Ø75 mm bowl and press firmly using the long handles. After service, simply rinse or place in the dishwasher to keep the squeezer ready for the next shift.

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Serve picture-perfect whipped cream, cold foams and dessert garnishes with this HENDI Profi Line cream whipper (1 L), built for fast-paced horeca service. Ideal for finishing cappuccinos, coffees, milkshakes and ice cream, it also lets you prepare mousses, desserts and sauces quickly and consistently—while keeping the contents fresh in the fridge for up to 14 days. Professional 1 L cream whipper for whipped cream, mousses, desserts, cold foams and sauces Suitable for dispensing warm creams and sauces up to 70°C (bain-marie compatible) Keeps contents fresh for up to 14 days when stored in the refrigerator Supplied with 3 stainless steel nozzles and a cleaning brush Operates with an N₂O cream charger (not included) Made from metal with stainless steel components Dishwasher safe Not suitable for microwave use Dimensions: 140 x 93 x (H) 364 mm; diameter 98 mm Net weight: 1.17 kg Designed for baristas, pastry kitchens and dessert stations, this whipper helps speed up plating and ensures consistent results portion after portion. Use the included nozzles to vary your presentation for drinks, plated desserts and takeaway cups. For best results, use the correct N₂O chargers (sold separately) and clean thoroughly after service using the included brush; the dishwasher-safe construction supports efficient end-of-day cleaning.

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Upgrade your dessert station and coffee bar with the HENDI Profi Line cream whipper (0.5 L), designed for fast, consistent results in professional kitchens. Create smooth whipped cream, mousses, desserts, cold foams and sauces with ease—ideal for finishing cappuccinos, coffees, shakes and ice cream service. Brand/line: HENDI Profi Line Capacity: 0.5 L Suitable for warm creams and sauces up to 70°C Keeps contents fresh for up to 14 days when stored in the refrigerator Supplied with 3 stainless steel nozzles and a cleaning brush Requires an N₂O cream charger to operate (not included) Material: metal with stainless steel components Dishwasher safe Suitable for bain-marie use Not suitable for microwave use Dimensions: Ø85 x 145 x 80 x (H)327 mm Net weight: 0.95 kg Built for high-throughput horeca environments, this whipper helps speed up plating and ensures consistent texture across servings, from dessert garnishes to cold foam toppings. The included nozzle set supports different finishing styles, while the cleaning brush helps keep the system ready for daily service. For best handling, use only compatible N₂O chargers (sold separately) and follow standard kitchen hygiene practices when storing filled contents in the refrigerator.

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Serve perfect whipped cream and light foams at speed with the HENDI Kitchen Line cream whipper, designed for busy horeca kitchens, cafés and dessert stations. With a generous 0.95 L capacity and a robust aluminium construction, it’s a practical tool for consistent results and efficient mise en place. Brand: HENDI (Kitchen Line) Cream whipper with aluminium head and white coated aluminium bottle Capacity: 0.95 L Supplied with 3 different nozzles, a charger holder and a cleaning brush Requires an N₂O cream charger to operate (not included) Not suitable for hot sauces Not dishwasher safe Dimensions: 140 x 93 x 364 mm; Ø95 mm Net weight: 0.98 kg Ideal for finishing desserts, topping hot drinks, and prepping whipped cream for service, this whipper helps streamline output while keeping presentation consistent. The included nozzle set supports different piping styles for professional plating and beverage garnish. For best care, clean by hand using the included brush and avoid dishwasher cleaning. Use only with N₂O cream chargers (sold separately) and do not use for hot sauces.

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Serve perfect whipped cream, mousses and dessert toppings at speed with the HENDI Kitchen Line cream whipper. Designed for professional kitchens and busy coffee corners, it features a durable aluminium head and a white-coated aluminium bottle, and comes with essential accessories to support consistent plating and efficient service. Brand: HENDI (Kitchen Line) Capacity: 0.5 L Construction: aluminium head with white-coated aluminium bottle Supplied with 3 different nozzles, a charger holder and a cleaning brush Requires an N₂O cream charger to operate (not included) Not suitable for hot sauces Not dishwasher safe Size: 110 x 80 x 270 mm (L x W x H); diameter 80 mm Net weight: 0.664 kg Ideal for à la carte dessert finishing, cake service, hot drink garnish and fast mise en place, the included nozzles help you vary presentation from smooth to decorative. Use with the correct N₂O cream charger and clean manually using the included brush to keep the whipper ready for service.

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Upgrade your plating and prep workflow with the HENDI Profi Line decorating and injector tips set—built for precise filling, injecting and marinating in professional kitchens. Designed for controlled dispensing with cream whippers, these stainless steel tips help you deliver consistent results for desserts, savoury fillings and infused preparations. Brand: HENDI (Profi Line) Set of 4 stainless steel tips for decorating, filling, injecting and marinating Includes long injector tips: Ø3 x 106 mm and Ø5 x 106 mm Includes short injector tips: Ø3 x 40 mm and Ø5 x 40 mm Suitable for use only with HENDI Profi Line cream whippers Dishwasher suitable for fast, hygienic cleaning Overall item dimensions: 14 x 56 x 108 mm Net weight: 0.06 kg Use the long tips when you need deeper reach for injecting and marinating, and switch to the short tips for more controlled filling and decorative work. The two diameters make it easy to match the tip to the viscosity of your preparation. As part of your whipped-cream and filling toolkit, this compact set is a practical add-on for busy horeca service where speed, accuracy and easy cleaning matter.

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Serve perfect whipped cream and elegant dessert garnishes at speed with the HENDI Kitchen Line Cream Whipper in matte black. Designed for professional horeca use, this 0.95 L whipper helps streamline mise en place for pastry, coffee service and plated desserts, while keeping a sleek, modern look behind the bar or in the kitchen. Professional cream whipper from HENDI (Kitchen Line) Capacity: 0.95 L Matte black coated aluminium bottle and head Colour: black Dimensions: 145 x 92 x (H) 364 mm Diameter: 95 mm Net weight: 0.92 kg Supplied with 3 polypropylene nozzles and a cleaning brush To be used with N₂O cream whipper chargers (chargers not included) Not suitable for preparing hot sauces Not dishwasher safe Ideal for finishing waffles, ice cream, hot drinks and dessert plates, this whipper includes three nozzles for different piping results. Use with N₂O chargers to dispense whipped cream quickly and consistently during peak service. For best results and longevity, wash by hand (not dishwasher safe) and use the included brush to clean the nozzles thoroughly after each service. Always avoid hot preparations, as this model is not suitable for making hot sauces.

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Finish desserts and hot drinks with consistent, professional results using the HENDI Kitchen Line cream whipper. Designed for horeca service, this 0.5 L whipper features a matte black coated aluminium bottle and head and is ideal for fast, hygienic portioning of whipped cream at the pass, in the bar, or at the dessert station. Capacity: 0.5 L Matte black coated aluminium bottle and head Colour: black Overall size: 145 x 80 x 327 mm (L x W x H) Diameter: 80 mm Net weight: 0.67 kg Supplied with 3 polypropylene nozzles and a cleaning brush For use with N₂O cream whipper chargers (chargers not included) Not suitable for preparing hot sauces Not dishwasher safe Use the included nozzles to vary your finish for desserts, cakes, coffees, and plated presentations. The aluminium construction keeps the whipper lightweight and easy to handle during busy service. For best results and longevity, wash by hand and use the included cleaning brush to thoroughly clean the nozzle and internal parts after each service.

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