Buffet & Display Equipment

Keep hotdogs and buns perfectly at serving temperature with the Buffalo hot dog warmer. The glass cylinder uses the bain-marie principle for even heat, while the aluminium pins keep the buns warm and ready for service. Power: 450W Supply voltage: 220-240V Bain-marie heated glass cylinder for hotdogs Aluminium pins for keeping buns warm Stainless steel base Includes basket Rubber non-slip feet Adjustable thermostat Overheat protection Easy to clean Dimensions: 37(h) x 34(w) x 34(d) cm Weight: 5.5 kg Colour: stainless steel/silver This hot dog warmer is ideal for snack bars, canteens and food trucks where speed and consistent quality matter. Thanks to the stainless steel construction and non-slip feet, it stands stable on the worktop and is suitable for intensive daily use. The adjustable thermostat gives you control over the heat, while the overheat protection provides extra safety during peak times. This allows you to serve hotdogs and buns quickly, warm and appealing.

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The Olympia Milan chafing dish set GN 1/2 is a stylish, silver-coloured stainless steel hot-holding solution for buffets, catering and banqueting. Thanks to the use of chafing fuel, you don’t need a power outlet and you can reliably keep dishes at serving temperature. Gastronorm: GN 1/2 Capacity: 3.7L Dimensions: 30(h) x 36.5(w) x 30(d)cm Material: stainless steel (heat- and corrosion-resistant, better heat retention) Weight: 2.5kg Includes water pan, food pan, lid, frame with handles and fuel holder Works with chafing fuel (sold separately) and requires no electricity Dishwasher safe Food pan dimensions: 6.2(h) x 32.5(w) x 26.5(d)cm The complete set is ready to use straight away: fill the water pan, place the GN 1/2 food pan and heat with chafing fuel. Ideal for keeping sauces, side dishes and smaller portions warm and serving them during service. The stainless steel is designed for intensive professional use and helps retain heat for longer, while being resistant to heat and corrosion. This combines a neat presentation with practical usability in any buffet setup.

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Present petit fours, amuse-bouches or desserts stylishly and clearly with the Olympia tiered stand for plates up to 27 cm. Thanks to the 3 tiers, you can place multiple dishes separately—ideal for buffets, high tea or table service. Suitable for 3 plates with a diameter up to 21 cm or up to 27 cm Internal diameter of the circles: 19 cm 3 tiers for presenting different bites separately Chrome-plated (silver-coloured) finish Extra-stable anti-slip feet Sturdy design that can easily support the weight of full plates Easy to pick up from the top of the frame Dimensions: 49(h) x 29.5(w) x 29(d) cm Weight: 610 g Plates not included The sturdy chrome construction and stable feet make this tiered stand a reliable choice for busy hospitality environments. By lifting the frame at the top, you can move the presentation quickly and safely, for example from kitchen to pass or buffet. A practical and presentable solution to stack plates up to 27 cm neatly in height, without dishes touching each other.

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Present petit fours, amuse-bouches or small dishes neatly and clearly with this Olympia tiered stand. Thanks to the 3 tiers you can place different bites separately, ideal for buffets, high tea or counter display. The chrome-plated finish gives a professional, stylish look (plates not included). 3 tiers for separate presentation of different bites Suitable for plates up to 21 cm Ø (inner circle size 19 cm) Chrome-plated with silver-coloured finish Extra-stable non-slip feet for secure placement Sturdy design that can easily support the weight of full plates Easy to pick up using the top of the frame Dimensions: 38(h) x 24(w) x 20.5(d) cm Weight: 500 g The tiered stand is designed for daily use in professional catering: stable on the table, quick to move and perfect for adding height and structure to your presentation. Suitable for 3 plates with a diameter up to 21 cm. Plates not included.

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The Caterlite hot plate 55x35cm (230W) is a compact, professional solution for keeping dishes and GN pans at serving temperature in a café, restaurant or buffet setup. Thanks to the precise temperature control and sturdy stainless-steel frame, you can work quickly, safely and efficiently on the pass. Capacity: suitable for GN 1/1 pans Power: 230W (230V, 1A) Adjustable temperature: 60°C to 105°C Maximum load: 20kg Material: stainless-steel frame with tempered glass surface Dimensions: 3.5(h) x 55(w) x 35(d) cm Weight: 4.4kg With indicator light for power-on status With side handles for easy moving Plugged in The tempered glass provides a strong, easy-to-clean work surface, while the intuitive dial precisely sets the temperature to suit your service. Ideal for holding food hot during peak times without wasting space. Thanks to the lightweight design, the hot plate is easy to store and quick to put back into use when you need extra capacity.

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Give your buffet presentation instant extra height and visibility with this Olympia buffet step display measuring 30x25cm. The black acrylic riser is ideal for subtly lifting buffet dishes, so guests spot your food faster and can serve themselves more easily. Dimensions: 7.5(H) x 30(W) x 25(D) cm Material: acrylic Colour: black Weight: 650 g Cleaning: hand wash only This acrylic riser is suitable for building a clear buffet line and creating levels in your presentation. Thanks to its compact size, you can easily place it on a buffet, counter or presentation setup. Please note: to keep the acrylic looking good, this buffet step display must be cleaned by hand only.

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The Olympia round electric chafing dish is a stylish and safe solution for keeping dishes warm and presenting them at a buffet, brunch or catering. Thanks to the glass lid, the contents remain clearly visible and hygienically covered, while you work without an open flame. Electric chafing dish with indirect water heating for even heat holding Capacity: 6 litres 304 stainless steel construction with glass lid Hydraulic lid: opens and closes in a controlled manner for extra safety and ease of use Dimensions: 24(h) x 42.5(w) x 49(d) cm Weight: 10 kg Supplied including pan; spare pans available separately Pan dimensions: 6.5(h) x 38.5(Ø) cm Plug fitted Colour: silver Because no chafing fuel or open flame is required, this chafer is safer to use and ideal for locations where you want to work professionally and in a controlled manner. The hydraulic lid makes operation easy, even during peak times. Supplied with pan; spare divider plates are available separately (CD711). Perfect for a neat buffet setup with consistent heat-holding performance.

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The Olympia chafing dish lid support is a practical stainless steel holder that allows you to place the lid securely on the long side during service. The support is fitted between the frame and the water pan and is intended for use with Olympia Rome, Milan and Oslo chafing dishes. Suitable for Olympia chafing dishes K408, K409 and U007 Fits between frame and water pan for stable lid positioning Made from 18/0 stainless steel (silver) Dimensions: 9(h) x 26(w) x 14(d) cm Weight: 150 g Provides extra safety during service and buffet use Ideal for busy buffet setups where you want to work quickly without having to put the lid down. Thanks to the robust stainless steel construction, this lid support is suitable for intensive use in professional catering.

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The Olympia chafing fuel holder with shut-off valve is a practical and safe solution for using chafing fuel under chafing dishes. This holder is designed for smooth operation during buffet and banqueting service and helps you manage the heat source easily. Suitable for all Olympia chafing dishes For use with chafing fuels With shut-off valve for controlled use Material: stainless steel 201 Colour: silver Weight: 350 g Use the chafing fuel holder in combination with Olympia chafing dishes for neat, stable placement of the chafing fuel. Ideal for catering, buffets and hot-holding setups where reliability and ease of use matter.Thanks to the stainless steel 201 construction, the holder is sturdy and suitable for professional hot-holding presentations in the hospitality industry.

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Keep dessert service fast, clean and consistent with the HENDI single sauce warmer—ideal for gently heating chocolate and warm sauces so they stay perfectly pourable for plating ice cream, crêpes, waffles and other sweet menu items. Simply place the included squeeze bottle in the heater and maintain a stable serving temperature for smooth, precise dispensing during peak hours. Designed for heating and holding sauces and chocolate at serving temperature Adjustable temperature control with 6-step dial (30 °C to 65 °C) Stainless steel body (18/8 stainless steel) Heating indicator light for at-a-glance status Overheating protection Complete set includes 1 x 650 ml LDPE squeeze bottle Power: 200 W Dimensions: 152 x 258 x (H) 275 mm Net weight: 1.95 kg By keeping chocolate evenly warmed, the sauce warmer helps maintain a uniform texture for accurate portioning and a professional finish on every plate. Adjust the temperature to make chocolate thinner or thicker depending on the desired flow and presentation. Well-suited for dessert stations, cafés, ice cream counters and buffet setups where sauces need to stay ready-to-serve. The stainless steel construction supports easy wipe-down cleaning, while the squeeze bottle format keeps service hygienic and controlled.

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The HENDI Thermosystem 4 is a professional keep-warm station designed for busy horeca pass-throughs, buffets and service lines, keeping sauces, soups and other hot preparations at the right serving temperature without burning. With four stainless steel pots and independent temperature control per heating element, it’s a practical, space-efficient solution for smooth mise en place and fast service. Complete 4-pot set: 4 × 4 L stainless steel pot with lid included Pot size: Ø215 × 177 mm (each) Total capacity: 16 L Stainless steel body and water tank for durable, professional use Independent thermostat for each heating element, controlled with a knob 6-level temperature control from approx. 30°C to 85°C Lids feature a spoon recess for convenient service Heating indicator light shows when heating is active Non-slip feet for stable operation on the counter Power: 800 W Dimensions: 535 × 505 × 305 mm Net weight: 12 kg Ideal for keeping multiple sauces, soups or toppings ready to serve at the same time, the Thermosystem 4 helps maintain consistent quality during peak hours. The separate controls let you set different holding temperatures per pot, depending on the product. The stainless steel construction is well-suited to intensive kitchen use, while the non-slip feet help keep the unit securely in place during service. For best results, use the 6-step thermostat to match holding temperature to the dish and avoid overheating.

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Keep buffet service flowing with the HENDI chafing dish set, designed for professional warm holding in hotels, catering and self-service lines. This GN 1/1 set is quick to assemble, easy to transport, and helps present hot dishes neatly thanks to the integrated lid holder and dedicated fuel holders. Chafing dish set for buffet presentation and warm holding (not intended for cooking) Made with a stainless steel frame Suitable for food contact GN size: GN 1/1 Includes a GN 1/1 container, 65 mm deep Set contents: 4 chafing dishes with integrated lid holder and 8 holders for chafing dish fuel Rear holder for the lid helps keep serving areas tidy Containers are dishwasher safe for easy cleaning Dimensions (LxWxH): 352 x 604 x 302 mm Net weight: 14.96 kg Ideal for hot holding of mains, sides and sauces on buffets, banqueting stations and catered events, this set supports time-efficient preparation with fast assembly and a lightweight design that’s easier to move between service areas. For best results, use with chafing dish fuel in the included holders and place the lid on the rear holder during service to speed up plating and reduce clutter on the counter.

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The AmerBox square buffet table is a practical, professional choice for horeca buffet setups, catering stations and event service where fast set-up and easy transport matter. Designed for indoor and outdoor use, it combines a sturdy powder-coated metal frame with a stain-resistant plastic tabletop, making it ideal for high-turnover hospitality environments. Square buffet table for presentation and service areas Dimensions: 877 x 877 x (H) 740 mm Net weight: 7.38 kg Tabletop made from plastics (HDPE – high density polyethylene) Frame made of powder-coated metal profiles Foldable “suitcase” design for easy transporting and space-saving storage Suitable for both outdoor and indoor use Easy-to-clean, stain-resistant surfaces Maximum load up to 150 kg with even load distribution Use this folding table as a buffet table, plating station, beverage point or back-of-house prep support during events, pop-ups and banqueting. The foldable construction helps teams move and store tables quickly between services. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. The smooth HDPE surface is designed for quick wipe-downs, helping maintain a clean, professional look throughout service.

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The AmerBox foldable buffet table is a practical, professional choice for horeca buffets, banqueting and event catering where you need a sturdy surface that sets up fast and stores compactly. Built for both indoor and outdoor use, it folds into a suitcase-style format for easy transport and space-saving storage. Foldable buffet table for presentation and service setups Maximum load capacity: 150 kg Suitcase-style folding design for convenient transport and storage Suitable for indoor and outdoor use Plastic tabletop made from HDPE (high density polyethylene) Frame made of powder-coated metal profiles Easy-to-clean, stain-resistant surfaces Dimensions: 1845 x 762 x (H) 740 mm Net weight: 13.47 kg Ideal for mobile catering, pop-up service points, staff meals, and temporary buffet lines, this table helps you create a stable serving area in minutes. The stain-resistant surface supports quick wipe-downs between services for efficient turnaround. When service is over, simply fold it down into its suitcase model to move it easily and store it neatly until the next event.

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The AmerBox foldable buffet table is a practical presentation solution for horeca buffets, catering set-ups and temporary service points. Designed for fast set-up and pack-down, it folds into a suitcase model for easy transport and compact storage, while offering a strong work surface for both indoor and outdoor use. Foldable buffet table from AmerBox for flexible presentation and service use Folds into a suitcase model for easy transporting and storage Maximum load capacity: 150 kg Dimensions: 1525 x 704 x (H) 740 mm Net weight: 11.89 kg Main material: plastics (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Suitable for indoor and outdoor use Easy to clean, stain-resistant surfaces Ideal for buffet lines, banqueting, pop-up events and back-of-house prep where you need a reliable table that stores away neatly after service. The stain-resistant HDPE surface supports quick wipe-downs between shifts, helping keep your set-up looking professional. For best results, clean with a soft cloth and mild detergent to maintain the surface finish and keep the table ready for the next event.

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The AmerBox buffet table is a practical, professional solution for flexible food presentation at events, banqueting and catering setups. Designed for both indoor and outdoor use, it combines a sturdy powder-coated metal frame with an easy-clean HDPE tabletop and folds down into a suitcase-style format for effortless transport and compact storage. Maximum load capacity: up to 130 kg (with evenly distributed load) Dimensions: 1214 x 615 x (H) 740 mm Net weight: 8.68 kg Tabletop material: plastic (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Foldable suitcase model for easy transporting and storage Suitable for outdoor and indoor use Easy to clean, stain-resistant surfaces Ideal as a buffet station, service table or extra prep surface during peak service, this foldable table helps you set up quickly and keep your layout adaptable. The stain-resistant top supports fast wipe-downs between courses or events, making it a reliable choice for busy horeca operations. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. After use, simply clean the surface and fold the table down for space-saving storage.

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The AmerBox round buffet table is a practical, professional solution for catered events, banqueting and buffet presentations. Designed for both indoor and outdoor use, it combines a sturdy, powder-coated metal frame with a white HDPE tabletop that’s easy to wipe down and built to handle busy service. Brand: AmerBox Round buffet table for presentation and event set-ups Colour: white Main material: plastics (HDPE – High Density Polyethylene) Powder-coated metal profile frame Foldable “suitcase” design for easy transport and compact storage Suitable for indoor and outdoor use Stain-resistant, easy-to-clean surface Diameter: 1500 mm Dimensions (L x W x H): 1500 x 1500 x 735 mm Net weight: 20.13 kg Available in various sizes Ideal for pop-up catering, buffets, coffee breaks and banquet layouts, this folding table helps you set up quickly and keep service areas looking professional. The durable tabletop is designed for frequent cleaning, making it a reliable choice for high-turnover hospitality environments.

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Upgrade your buffet presentation with the HENDI UNIQ chafing dish in beige, an award-winning bain-marie warmer designed by Dutch designer Robert Bronwasser for modern hotels, restaurants and catering. Built to keep food at stable serving temperature while looking premium on the pass or buffet line, it combines contemporary styling with practical features that support smooth service and hygienic operation. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: beige Designed for keeping food warm (not intended for cooking) Bain-marie heating system with the heating element placed in the water container for efficient heat transfer and reduced risk of overheating Temperature adjustable from 35 to 85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and recalled when powered on Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning Body made from high temperature resistant polypropylene (PP) Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss during opening while supporting hygienic service Integrated card holder on the lid for product name cards Water container with embossed max fill line indicating approximately 4 L Power: 700 W Dimensions: 608 x 406 x (H) 245 mm Net weight: 7.05 kg Ideal for buffet lines, breakfast service, banqueting and mobile catering, this lightweight chafing dish is easy to transport and helps keep dishes attractively presented and ready to serve. The tempered glass lid supports visibility of the food, while the integrated card holder makes it simple to label menu items for guests. For best results, use with water in the bain-marie up to the indicated maximum fill line and rely on the digital display to monitor heating time and temperature throughout service. The removable GN 1/1 pan supports quick changeovers and straightforward cleaning between sittings.

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Upgrade your buffet line with the HENDI UNIQ chafing dish in green, an award-winning, contemporary piece designed by Dutch designer Robert Bronwasser for modern catering, hotel and restaurant service. Built for bain-marie holding, it keeps food at an attractive serving temperature while presenting it in a sleek, eye-catching format that fits premium buffet setups. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: green Designed for keeping food warm (not intended for cooking) Bain-marie heating with the heating element placed in the water container for efficient heat transfer Temperature setting range: 35–85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and selected automatically when powered on Body made from high temperature resistant polypropylene (PP) Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning 18/8 stainless steel heating element Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss when opening while supporting hygienic serving Integrated card holder on the lid for product name cards Water container with embossed max fill line (approx. 4 L) Power: 700 W Dimensions: 608 x 460 x (H) 245 mm Net weight: 7.14 kg Ideal for catered events and high-traffic buffets, the lightweight construction makes this chafing dish easy to transport and position, while the stainless steel GN insert lifts out for fast turnaround between services. The tempered glass lid supports front-of-house presentation, letting guests see the dish while helping retain heat. For best results, use with water up to the indicated maximum fill line and set the holding temperature to suit the product. The bain-marie system helps reduce the risk of overheating, keeping sauces, sides and prepared dishes stable and ready to serve throughout service.

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