Food Warmers

Speed up prep and improve consistency with the HENDI Pressure Food Sprayer—an efficient kitchen tool for applying a perfectly even layer of liquids without heavy appliances. Ideal for professional bakeries and busy prep stations, it helps you grease baking moulds, wet bread dough, and spray food additives, flavourings, oils, egg white or yolk with controlled, pressurised coverage. Capacity: 1.5 L Pressure output: 2.2 bar for even spraying Adjustable nozzle with 360° positioning for precise application Highly leakproof design with silicone seals (no greasing required) Suction pipe with integrated filter to help prevent clogging Wide bottle base for improved stability on the worktop Measuring scale for quick liquid level control Breather prevents vacuum formation and lid sucking-in Made from durable plastics (HDPE – high density polyethylene) Suitable for food contact Not suitable for dishwasher cleaning Dimensions: 140 x 225 x (H) 328 mm Net weight: 0.55 kg This pressure sprayer is a practical choice for controlled dispensing in baking and pastry, as well as general kitchen prep—helping reduce waste and improve coverage compared with brushing or pouring. For best results and hygiene, clean manually after use, especially when working with egg-based liquids or flavourings, and ensure the filter and nozzle remain free from residue to maintain a consistent spray pattern.

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The Cambro electrically heated insulated pan carrier (UPCH8002UK401) is designed for professional hot holding and transport of dishes with frequent service. Thanks to energy-efficient heating elements in the doors, the contents remain at a safe serving temperature and recover temperature within 3 minutes, while the exterior stays cool to the touch. Capacity: 114 litres Suitable for GN 1/1; space for 12 gastronorm pans 65 mm deep Keeps food between 65°C and 74°C (max. 120°C) Maintains temperature for up to 4 hours after disconnection Heating via non-corrosive heating unit with built-in thermometer, vent cap and thick foam insulation Material: polyethylene; durable, dent-resistant, will not rust and easy to clean Moulded-in handles for comfortable transport Dimensions: 137.2(h) x 52(w) x 69(d) cm Weight: 46.3 kg Connection: 220V Colour: grey-blue This H Series carrier supports HACCP practices by keeping hot dishes at a safe temperature while retaining moisture, without continuing to cook the product. With its robust, hygienic exterior and efficient door heating, this is a reliable solution for hot transport and service, even when the carrier needs to be opened frequently to refill trays.

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Serve hot dogs quickly and keep them consistently at temperature with the Buffalo hot dog warmer with 6 warming pins. The sausages stay warm in the glass cylinder using the bain-marie principle, while the buns are heated on the aluminium pins—ideal for snack bars, kiosks and catering with continuous service. Power: 750W (220-240V) Glass cylinder with bain-marie holding system for hot dogs 6 aluminium warming pins for buns Stainless steel base and basket, with rubber non-slip feet Adjustable thermostat Overheat protection Easy to clean Dimensions: 37(h) x 67(w) x 34(d) cm Weight: 11 kg Thanks to the adjustable thermostat, you can easily set the heat to suit your service, while the overheat protection provides extra safety during busy periods. The stainless steel construction and non-slip feet make the unit stable and suitable for intensive countertop use. A practical, professional hot dog solution for a neat presentation and smooth throughput: sausages kept warm in bain-marie and buns ready to serve directly on the pins.

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Keep hotdogs and buns perfectly at serving temperature with the Buffalo hot dog warmer. The glass cylinder uses the bain-marie principle for even heat, while the aluminium pins keep the buns warm and ready for service. Power: 450W Supply voltage: 220-240V Bain-marie heated glass cylinder for hotdogs Aluminium pins for keeping buns warm Stainless steel base Includes basket Rubber non-slip feet Adjustable thermostat Overheat protection Easy to clean Dimensions: 37(h) x 34(w) x 34(d) cm Weight: 5.5 kg Colour: stainless steel/silver This hot dog warmer is ideal for snack bars, canteens and food trucks where speed and consistent quality matter. Thanks to the stainless steel construction and non-slip feet, it stands stable on the worktop and is suitable for intensive daily use. The adjustable thermostat gives you control over the heat, while the overheat protection provides extra safety during peak times. This allows you to serve hotdogs and buns quickly, warm and appealing.

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The Caterlite hot plate 55x35cm (230W) is a compact, professional solution for keeping dishes and GN pans at serving temperature in a café, restaurant or buffet setup. Thanks to the precise temperature control and sturdy stainless-steel frame, you can work quickly, safely and efficiently on the pass. Capacity: suitable for GN 1/1 pans Power: 230W (230V, 1A) Adjustable temperature: 60°C to 105°C Maximum load: 20kg Material: stainless-steel frame with tempered glass surface Dimensions: 3.5(h) x 55(w) x 35(d) cm Weight: 4.4kg With indicator light for power-on status With side handles for easy moving Plugged in The tempered glass provides a strong, easy-to-clean work surface, while the intuitive dial precisely sets the temperature to suit your service. Ideal for holding food hot during peak times without wasting space. Thanks to the lightweight design, the hot plate is easy to store and quick to put back into use when you need extra capacity.

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The HENDI Thermosystem 4 is a professional keep-warm station designed for busy horeca pass-throughs, buffets and service lines, keeping sauces, soups and other hot preparations at the right serving temperature without burning. With four stainless steel pots and independent temperature control per heating element, it’s a practical, space-efficient solution for smooth mise en place and fast service. Complete 4-pot set: 4 × 4 L stainless steel pot with lid included Pot size: Ø215 × 177 mm (each) Total capacity: 16 L Stainless steel body and water tank for durable, professional use Independent thermostat for each heating element, controlled with a knob 6-level temperature control from approx. 30°C to 85°C Lids feature a spoon recess for convenient service Heating indicator light shows when heating is active Non-slip feet for stable operation on the counter Power: 800 W Dimensions: 535 × 505 × 305 mm Net weight: 12 kg Ideal for keeping multiple sauces, soups or toppings ready to serve at the same time, the Thermosystem 4 helps maintain consistent quality during peak hours. The separate controls let you set different holding temperatures per pot, depending on the product. The stainless steel construction is well-suited to intensive kitchen use, while the non-slip feet help keep the unit securely in place during service. For best results, use the 6-step thermostat to match holding temperature to the dish and avoid overheating.

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Keep plated dishes and serving platters at the right temperature on the buffet with the HENDI dish warmer with 3 candle holders. Designed for professional buffet presentation, it combines a satin-finished aluminium hotplate for even heat distribution with a durable stainless steel frame and grips for safe, confident handling during service. Dish warmer with 3 candle light holders included Stainless steel frame with grips for secure handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 450 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 490 x 180 x (H)70 mm Net weight: 1.589 kg Main materials: aluminium and stainless steel Ideal for catering, banqueting and self-service buffets, this warmer helps maintain serving temperature without electricity—perfect for flexible table layouts and front-of-house presentation. The fixed handles make it easy to reposition during service, while the rounded corners support safer operation in busy pass and buffet areas.

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Keep plated dishes warm and ready to serve with the HENDI dish warmer with 2 candle holders—an efficient, low-maintenance solution for buffet presentation, catering pass-throughs and table service. Built around a durable stainless steel frame with a satin-finished aluminium hotplate, it helps maintain serving temperature with even heat distribution, while the integrated grips make it easy to move between kitchen and front-of-house. Dish warmer with 2 included candle light holders Stainless steel frame with grips for safe, practical handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 330 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 368 x 180 x (H)70 mm Net weight: 1.209 kg Ideal for keeping serving platters and dishes warm at self-service buffets, on a side station, or during catered events where electricity isn’t practical. The fixed handles support stable carrying and positioning, while the rounded corners add extra safety in busy service areas. For best results, place the warmer on a stable, heat-resistant surface and allow the hotplate to warm up before service. Let the unit cool down fully before moving or cleaning.

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