HENDI

Built for high-output horeca kitchens, the HENDI Profi Line high stew pot with lid delivers reliable performance for large-batch cooking on any hob, including induction. The thick sandwich base spreads heat evenly, while the hollow “stay cool” handles improve handling during busy service—ideal for soups, stocks, stews and sauces in professional prep. Professional high stew pot from HENDI (Profi Line), supplied with lid Capacity: 36.5 L Diameter: 360 mm Overall dimensions: 375 x 510 x (H) 413 mm Thick sandwich base (stainless steel / aluminium / stainless steel) for efficient heat distribution Seamlessly bonded induction bottom for full-surface contact and durability Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer Suitable for gas, induction, electric and ceramic stoves Dishwasher safe for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 6.26 kg Designed as a dependable workhorse for the most demanding professional kitchens, this stew pot supports consistent results thanks to even heat spread across the base—helpful for reducing hotspots when simmering or holding large volumes. Suitable for food contact and easy to maintain, it’s a practical choice for daily use in restaurants, canteens, catering and production kitchens where robust cookware and straightforward cleaning matter.

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Built for high-output horeca kitchens, the HENDI Profi Line high stew pot with lid delivers reliable performance on every service. Its thick sandwich base combines stainless steel and aluminium for fast, even heat distribution and a durable, induction-ready construction—ideal for simmering stews, stocks and sauces in larger batches. Professional high stew pot with lid from HENDI (Profi Line) Thick sandwich base: stainless steel/aluminium/stainless steel for efficient heat spreading and durability Seamlessly bonded induction bottom (high-impact bonding across the full surface) Suitable for all heat sources, including induction, gas, electric and ceramic hobs Lid made of 1 mm stainless steel with steam release holes Hollow “stay cool” handles help reduce heat transfer to the grip Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Dimensions: ⌀320 mm; 335 x 455 x (H)345 mm Net weight: 4.34 kg Designed for demanding professional use, this stew pot is a practical choice for preparing soups, ragù, braises and other slow-cooked dishes while maintaining stable, even heat. The induction-compatible base supports energy-efficient cooking and consistent results across different kitchen setups. For best day-to-day handling in busy kitchens, the included lid helps retain heat while allowing controlled steam release. The smooth construction and high-grade materials make the pot straightforward to clean and well suited to frequent use.

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Built for busy professional kitchens, the HENDI Profi Line high stew pot with lid delivers reliable, even heating and durable performance for everything from slow-cooked stews and sauces to stocks and batch prep. Its seamless induction base and stay-cool hollow handles make it a practical, high-output choice for horeca operations that need consistent results across multiple heat sources. Professional high stew pot with matching lid (HENDI Profi Line) Capacity: 15.9 L Pan diameter: 280 mm Overall dimensions (L x W x H): 295 x 396 x 306 mm Net weight: 3.203 kg Thick sandwich base (stainless steel / aluminium / stainless steel) for efficient heat spreading and magnetic performance for induction Seamlessly bonded induction bottom formed with high-impact bonding across the full surface Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer for safer handling Suitable for gas, induction, electric and ceramic hobs Dishwasher suitable Made with aluminium, 18/0 stainless steel and 18/8 stainless steel; suitable for food contact Designed for demanding service, this stew pot supports high-volume production while helping maintain stable temperatures—ideal for simmering, braising and holding larger batches without hot spots. The steam-vented lid helps manage moisture during cooking for better control on the line. For efficient cleaning between shifts, the high-grade materials and construction make the pot easy to wash, and it can be placed in the dishwasher when required.

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Built for busy professional kitchens, the HENDI Profi Line high stew pot with lid delivers fast, even heating and dependable performance on every hob type—including induction. Its thick, seamless sandwich base spreads heat efficiently while the hollow “stay cool” handles improve handling comfort during service, making it a practical choice for preparing stews, sauces, stocks and more in horeca environments. Professional high stew pot with matching lid (HENDI Profi Line) Capacity: 5.9 L Diameter: 200 mm Pot height: 190 mm Overall dimensions (L×W×H): 213 × 300 × 250 mm Net weight: 1.625 kg Thick sandwich base (stainless steel / aluminium / stainless steel) with seamless, high-impact bonded construction Suitable for all heat sources: gas, induction, electric and ceramic Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer for cooler handling Dishwasher suitable Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for food contact The aluminium core in the base helps distribute heat evenly for consistent results, while the stainless steel layers add durability and make the pot induction-ready. The steam-vented lid supports controlled simmering and reduces boil-overs during prep. Designed for easy cleaning and everyday use, this pot is well suited to professional mise en place, batch cooking and service in restaurants, catering kitchens and canteens.

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Built for the pace of professional kitchens, the HENDI Profi Line high stew pot with lid is a compact 3 L pan designed for efficient, even heating on every hob type—including induction. Its thick sandwich base combines stainless steel and aluminium for fast heat distribution and durable performance, while the hollow “stay-cool” handles improve handling during service. Capacity: 3 L Diameter: 160 mm Overall dimensions: 175 x 245 x (H)195 mm Thick sandwich base (stainless steel/aluminium/stainless steel) with seamless, high-impact bonded construction Suitable for all heat sources: gas, induction, electric and ceramic Includes stainless steel lid (1 mm) with steam release holes Hollow handles help reduce heat transfer for safer grip Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Dishwasher suitable Net weight: 1.123 kg Ideal for simmering sauces, braising small batches, reheating soups, or preparing sides, this high stew pot supports consistent results thanks to its heat-spreading base and robust Profi Line build. Designed for food contact and easy cleaning, it’s a practical choice for restaurants, cafés, catering, and other demanding horeca environments where reliable cookware and fast turnaround matter.

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Built for busy professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable, even heating and high-capacity performance for stocks, stews, sauces and batch cooking. Its thick sandwich base spreads heat efficiently while remaining induction-ready, and the stay-cool hollow handles support safer, faster service on the line. Medium stew pot with matching lid (HENDI Profi Line) Capacity: 15.1 L Diameter: 320 mm Overall dimensions: 335 x 455 x (H)235 mm Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat distribution and durability Seamless, high-impact bonded induction bottom for full-surface bonding Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer to the grip Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for gas, electric, ceramic and induction cooktops Dishwasher suitable Net weight: 3.754 kg Ideal for demanding horeca operations, this stew pot is a practical choice for high-volume prep and service where consistent results matter. The induction-compatible base supports stable temperature control, helping reduce hot spots during long simmers. Designed for easy cleaning and everyday professional use, it’s suitable for food contact and can go straight to the dishwasher after service. Use the lid’s steam release holes to help manage boil-overs and maintain a steady simmer during cooking.

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Built for demanding professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable performance for simmering, braising and bulk prep. Its high-grade metal construction and seamless induction base provide fast, even heat distribution, while the hollow “stay cool” handles improve safety and comfort during service. Brand: HENDI (Profi Line) Medium stew pot supplied with matching lid Capacity: 10.3 L Diameter: 280 mm Overall dimensions (L×W×H): 295 × 400 × 205 mm Pot height: 170 mm Net weight: 2.767 kg Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and induction use High-impact bonded base for a seamless, full-surface bond Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer Suitable for gas, induction, electric and ceramic hobs Dishwasher suitable Designed for food contact Ideal for sauces, stews, stocks and batch cooking, this pot is a practical workhorse for restaurants, canteens and catering operations where consistent results matter. The aluminium core in the base supports even heating, helping reduce hot spots during long simmering. For smooth day-to-day operation, the steam vent in the lid helps manage pressure and boiling, while the easy-clean design supports quick turnaround between services.

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Built for busy professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable performance on every hob, including induction. Its high-grade metal construction with a thick sandwich base helps spread heat evenly for consistent simmering, braising and stewing, while the stay-cool hollow handles support safe handling during service. HENDI Profi Line medium stew pot supplied with lid Capacity: 6.7 L Pan diameter: 240 mm Overall dimensions: 255 x 350 x 195 mm Net weight: 2.148 kg Thick sandwich base (stainless steel/aluminium/stainless steel) with seamless, high-impact bonded construction Suitable for all heat sources: gas, electric, ceramic and induction Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer Dishwasher suitable Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Ideal for preparing soups, sauces, stocks and slow-cooked dishes, this stew pot is designed for demanding horeca use where durability and fast, even heat distribution matter. The magnetic stainless-steel outer layer of the base makes it induction-ready, while aluminium improves heat spreading across the cooking surface. For efficient turnaround in professional operations, the pot is easy to clean and dishwasher suitable. The steam-vented lid helps manage pressure and reduce boil-overs during simmering.

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The HENDI Profi Line medium stew pot with lid is built for busy professional kitchens that need reliable, even heating and easy handling on any hob. With a seamless induction-ready sandwich base and stay-cool hollow handles, it’s a practical choice for simmering stews, sauces and small-batch prep with consistent results. Capacity: 4 L Diameter: 200 mm Dimensions (L×W×H): 218 × 314 × 174 mm Net weight: 1.25 kg High-impact bonded sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and durability Seamless induction bottom; suitable for all heat sources including gas, induction, electric and ceramic Stainless steel lid (1 mm) with steam release holes Hollow handles designed to reduce heat transfer for safer, more comfortable use Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for food contact Designed for demanding horeca use, this stew pot heats evenly and responds well across different cook lines, making it ideal for controlled simmering and gentle reductions. For best day-to-day operation in professional environments, use the steam release holes in the lid to manage pressure and reduce boil-overs, and take advantage of the dishwasher-safe construction to speed up turnaround between services.

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Built for the pace of professional service, the HENDI Profi Line medium stew pot with lid delivers efficient, even heat distribution and dependable performance on every cookline. Its thick sandwich base combines stainless steel and aluminium for fast heat spreading and induction-ready magnetic properties—ideal for simmering sauces, stews and small-batch prep in demanding horeca kitchens. Medium stew pot with matching lid (HENDI Profi Line) Thick sandwich base: stainless steel/aluminium/stainless steel, formed with high-impact bonding for a seamless, full-surface construction Compatible with all common heat sources: gas, induction, electric and ceramic Lid made of 1 mm stainless steel, featuring steam release holes Hollow “stay cool” handles designed to reduce heat transfer during cooking Easy to clean and dishwasher suitable Diameter: 160 mm Overall size: 175 x 255 x 155 mm (L x W x H) Net weight: 1.003 kg The aluminium core in the base helps minimise hot spots for controlled simmering, while the stainless steel exterior stands up to daily professional use. The steam release holes in the lid help manage pressure and reduce boil-overs during service. Suitable for food contact and designed for easy maintenance, this stew pot is a practical choice for mise en place, reheating and gentle cooking tasks across restaurant, catering and hotel kitchens.

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Built for the pace and precision of professional kitchens, the HENDI Profi Line sauté pan (without lid) delivers fast, even heat and dependable control for sautéing, reducing and finishing sauces. With high-grade 18/10 stainless steel and a seamless induction base, it’s a durable, easy-to-clean choice for chefs who demand consistent results service after service. Brand/line: HENDI Profi Line Type: sauté pan (supplied without lid) Capacity: 1.6 L Diameter: 200 mm Dimensions: 385 x 200 x 69 mm Net weight: 0.7 kg Material: 18/10 stainless steel (metal) Thick sandwich base (stainless steel/aluminium/stainless steel) for strong heat distribution and durability Seamlessly bonded, magnetic induction bottom Suitable for all heat sources: induction, gas, electric and ceramic Dishwasher suitable Long stainless-steel hollow handle designed to stay cool during use Sharply formed edge for controlled, drip-reduced pouring Suitable for food contact The high-impact bonded base spreads heat evenly across the cooking surface—ideal for browning, deglazing and maintaining stable simmering when building sauces. The hollow handle helps reduce heat transfer for safer, more comfortable handling on the line. Designed for busy horeca environments, this pan is easy to clean and practical for everyday use across multiple stations, from à la carte sauté work to prep and finishing.

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Built for demanding professional kitchens, the HENDI Profi Line sauté pan without lid delivers fast, even heating and precise control for sautéing, reducing and finishing sauces. Its seamless induction base and durable stainless steel construction make it a reliable choice for busy service, while the sharply formed pouring edge helps you plate and decant cleanly. Professional sauté pan without lid from HENDI (Profi Line) Capacity: 1 L Diameter: 160 mm Dimensions: 327 x 160 x (H) 66 mm Net weight: 0.45 kg Made from 18/10 stainless steel Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and durability Seamlessly bonded induction bottom for full-surface performance Suitable for all heat sources: gas, electric, ceramic and induction Long, hollow stainless-steel handle designed to stay cool during use Sharply formed edge for controlled pouring Dishwasher suitable Suitable for food contact Ideal for small-batch prep and à la minute cooking, this compact sauté pan is well suited to sweating aromatics, sautéing portions, and reducing jus or pan sauces. The aluminium core in the base helps distribute heat evenly, supporting consistent results during peak hours. For best day-to-day handling in a professional environment, the stay-cool handle improves comfort at the pass, and the stainless-steel surface cleans easily after service. As the pan is supplied without a lid, it pairs well with open cooking techniques where evaporation and quick access are essential.

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Built for busy professional kitchens, the HENDI Profi Line saucepan (without lid) delivers fast, even heating and dependable performance on every cook line. Its seamless induction base and stay-cool stainless steel handle make it a practical choice for sauces, reductions, reheating and small-batch prep in horeca environments. Professional HENDI Profi Line saucepan, supplied without lid Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat distribution and durability Seamlessly bonded base for full-surface contact and consistent heating Suitable for all heat sources: induction, gas, electric and ceramic Long, stay-cool hollow handle made from stainless steel to reduce heat transfer Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/10 stainless steel Dimensions: ⌀200 mm; 400 x 215 x 97 mm (L x W x H) Net weight: 0.96 kg The aluminium core in the sandwich base spreads heat quickly and evenly, while the stainless steel layers add strength and make the pan compatible with induction hobs—ideal for precise sauce work and controlled simmering during service. Designed for food contact and straightforward maintenance, this saucepan is easy to clean and comfortable to handle, helping your kitchen team work efficiently through prep and peak hours.

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Built for demanding professional kitchens, the HENDI Profi Line saucepan (without lid) delivers fast, even heating and reliable performance across every service. Its thick sandwich base combines stainless steel and aluminium for excellent heat distribution and induction compatibility, while the long stainless steel handle stays cool for safer, more comfortable handling on the pass. Brand/line: HENDI Profi Line Type: Saucepan without lid Capacity: 2 L Diameter: 180 mm Height: 85 mm Overall dimensions (L×W×H): 362 × 198 × 85 mm Materials: 18/10 stainless steel, 18/0 stainless steel and aluminium Thick sandwich base with seamless, high-impact bonded construction for efficient heat spreading Suitable for all heat sources: gas, electric, ceramic and induction Dishwasher safe Designed for food contact Net weight: 0.699 kg Long, stay-cool stainless steel handle with hollow construction to reduce heat transfer Ideal for sauces, reductions, reheating, small-batch boiling and precise prep work, this 2L saucepan is a dependable everyday tool for restaurants, hotels and catering operations. The induction-ready base helps maintain stable temperatures, supporting consistent results during busy service. The high-grade materials and smooth construction make the pan easy to clean and well suited to intensive use in professional environments.

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Built for busy service and precise prep, the HENDI Profi Line saucepan without lid is a compact 1L pan with a professional sandwich base for fast, even heat distribution and reliable performance on induction and all other common heat sources. With high-grade stainless steel construction and a long stay-cool handle, it’s a dependable choice for sauces, reductions and small-batch cooking in demanding horeca kitchens. Brand/line: HENDI Profi Line Type: saucepan (supplied without lid) Capacity: 1 L Diameter: 140 mm Overall dimensions: 320 x 154 x 76 mm Seamless sandwich base (stainless steel/aluminium/stainless steel) bonded across the full surface for efficient heat spreading Suitable for gas, induction, electric and ceramic stoves Long stainless steel stay-cool handle; hollow design helps reduce heat transfer Dishwasher suitable and easy to clean Net weight: 0.46 kg The thick, impact-bonded induction bottom combines aluminium’s heat-spreading properties with the durability and magnetic performance of stainless steel, helping you maintain consistent temperatures for delicate sauces, melting and reheating without hot spots. Designed for food contact and everyday professional use, this pan is a practical addition to any mise en place station or line setup where a small, responsive saucepan is used frequently and needs to clean up quickly after service.

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Built for demanding professional kitchens, the HENDI Profi Line frying pan (without lid) delivers fast, even heat for consistent results on every station. With a seamless induction base and a long stay-cool stainless steel handle, it’s a reliable choice for searing, sautéing and everyday service where speed, control and easy cleaning matter. Professional frying pan from HENDI Profi Line, supplied without lid Diameter: 240 mm Pan height: 74 mm Overall size (L×W×H): 474 × 255 × 74 mm Net weight: 0.938 kg Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and durability Seamless induction bottom formed with high-impact bonding for full-surface layer connection Suitable for all heat sources: induction, gas, ceramic and electric Long, comfortable stay-cool handle made from stainless steel; hollow construction helps reduce heat transfer Made from high-grade metals including aluminium and stainless steel (18/0 and 18/8) Dishwasher suitable and designed for food contact Use this pan for high-heat searing, sautéing and controlled simmering, with an aluminium core that promotes even heating across the cooking surface. The magnetic stainless steel outer layers make it ideal for induction while standing up to intensive daily use. For efficient turnaround in busy service, the smooth, easy-clean construction and dishwasher suitability help reduce time at the pot wash, while the stay-cool handle improves comfort and safety during continuous cooking.

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Built for busy professional kitchens, the HENDI Kitchen Line high stew pot with lid is a reliable, universal stock and stew solution for catering and household use alike. Its capsule-type, multilayer sandwich base delivers efficient, even heat distribution, while the satin-finished stainless-steel body and robust welded handles make it a practical choice for daily service on any hob, including induction. HENDI Kitchen Line high stew pot supplied with lid Diameter: 320 mm Overall dimensions: 440 × 334 × (H) 285 mm Net weight: 3.826 kg Stainless-steel construction with aluminium encapsulated sandwich base for effective heat distribution Suitable for all stovetops: gas, electric, ceramic and induction Steel handles fixed with multi-point welding; designed to stay cool enough to touch during use Satin finish on all outer surfaces Dishwasher safe Suitable for food contact The encapsulated base combines the heat distribution of aluminium with the durability and magnetic properties of steel, making this pot ideal for simmering stews, soups and sauces with consistent results. The included lid helps retain heat and reduce evaporation during longer cooking processes. Designed for high-throughput horeca environments, it’s easy to integrate into standard kitchen workflows and straightforward to clean in the dishwasher after service.

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The HENDI Kitchen Line high stew pot with lid is a reliable, high-capacity pan for professional kitchens that need consistent results on any hob. Built for everyday catering use, its encapsulated sandwich base delivers efficient, even heat distribution for simmering, stewing and batch cooking, while the satin-finished stainless-steel body keeps a clean, professional look on the line. Brand: HENDI (Kitchen Line) High stew pot supplied with lid Capacity: 13.5 L Pan diameter: 280 mm Overall dimensions (L×W×H): 400 × 292 × 255 mm Encapsulated, multilayer sandwich base combining aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for all stove types, including induction, gas, electric and ceramic Stainless-steel construction (incl. 18/0 and 18/8 stainless steel) with satin-finished outer surfaces Steel handles fixed with multi-point welding for robust, safe handling Dishwasher safe Net weight: 2.7 kg Suitable for food contact Ideal for preparing soups, sauces, braises and stews in larger volumes, this high-sided pot helps reduce hot spots and supports stable simmering across the base. The included lid helps retain heat and moisture during longer cooking processes. For best results in busy service, match the pot size to your burner zone and allow the pan to cool before washing; it is dishwasher safe for fast turnaround between shifts.

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The HENDI Kitchen Line high stew pot with lid is a reliable, all-rounder stock pot for professional kitchens and demanding home cooks, ideal for simmering stews, sauces and one-pot dishes with consistent results. Built for everyday horeca use, it features a capsule-type multilayer base for efficient heat distribution and is suitable for all common hob types, including induction. Brand: HENDI (Kitchen Line) High stew pot supplied with matching lid Capacity: 5 L Pan diameter: 200 mm Overall dimensions: 214 x 297 x 196 mm Net weight: 1.244 kg Stainless-steel construction with an encapsulated sandwich base combining aluminium heat distribution with steel durability and magnetic properties Suitable for gas, electric, ceramic and induction stoves Satin-finished exterior surfaces Steel handles fixed with multi-point welding for robust handling and safe use Dishwasher safe Suitable for food contact Designed for efficient simmering and controlled cooking, the multilayer base helps spread heat evenly across the bottom of the pot, supporting consistent cooking performance in busy service. The included lid helps retain heat and moisture, making it practical for slow-cooked preparations. For smooth kitchen workflows, the sturdy welded handles provide secure grip during transport and decanting, and the pot can be cleaned in the dishwasher after service.

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