HENDI

The HENDI Kitchen Line high stew pot with lid is a reliable, universal saucepan for professional horeca kitchens and demanding home cooks alike. Designed for efficient, even cooking on any hob—including induction—its capsule-type multilayer base helps distribute heat quickly and consistently for stews, sauces, vegetables and small-batch preparations. Brand: HENDI (Kitchen Line) High stew pot supplied with matching lid Capacity: 2.8 L Diameter: 160 mm Dimensions (L×W×H): 172 × 250 × 184 mm Net weight: 0.9 kg Stainless steel construction with aluminium in the encapsulated sandwich base Suitable for food contact Compatible with gas, electric, ceramic and induction stoves Satin finish on all outer surfaces Steel handles fixed with multi-point welding; designed to stay cool enough to touch Dishwasher safe for fast, hygienic cleaning The encapsulated sandwich bottom combines aluminium’s heat distribution with steel’s durability and magnetic properties, making the pot a practical choice for induction lines and mixed-hob kitchens. The robust welded handles support safe handling during service and prep. Ideal for simmering and reducing, the tall format helps limit splashing while cooking. After use, simply clean in the dishwasher to keep turnaround times short in busy kitchens.

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The HENDI Kitchen Line medium stew pot with lid is a versatile, professional-grade pan for horeca kitchens and demanding home cooks, ideal for simmering stews, soups and sauces with stable, even heating. Built for intensive use, it features a capsule-type multilayer base for efficient heat distribution and is suitable for every common hob type, including induction. Brand: HENDI (Kitchen Line) Medium stew pot supplied with matching lid Made of stainless steel with aluminium in the encapsulated sandwich-type bottom Induction-ready thanks to magnetic 18/0 stainless steel construction Suitable for gas, electric and ceramic stoves, as well as induction Satin-finished outer surfaces for a professional look Robust steel handles with multi-point welding; designed to stay cool enough to touch Dishwasher safe for easy cleaning Dimensions: ⌀320 mm; 332 x 446 x (H)235 mm Net weight: 3.246 kg Thanks to the encapsulated base, heat is distributed efficiently across the bottom, helping reduce hot spots during slow cooking and gentle simmering. The included lid supports heat retention and helps maintain consistent results during service. Suitable for direct food contact and designed for everyday professional use in catering environments. For best performance, use the pot on a hob zone that matches the ⌀320 mm base.

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Equip your professional kitchen with the HENDI Kitchen Line medium stew pot with lid, designed for reliable everyday cooking in horeca environments and at home. With its efficient encapsulated sandwich base and induction-ready construction, this pot delivers even heat distribution for stews, sauces, soups and batch prep across all common hob types. Medium stew pot supplied with matching lid Capacity: 9.5 L Diameter: 280 mm Overall dimensions: 391 x 295 x 200 mm Net weight: 2.296 kg Encapsulated sandwich-type base combines aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for gas, electric, ceramic and induction stoves Made from stainless steel with aluminium in the base (includes 18/0 stainless steel) Satin finish on all outer surfaces Robust steel handles fixed with multi-point welding, designed to stay cool enough to touch Dishwasher safe Suitable for food contact The multilayer capsule base helps maintain stable temperatures and reduces hot spots, supporting consistent results during simmering and slow cooking. The included lid helps retain heat and moisture, making it practical for controlled cooking and efficient service prep. Ideal for busy catering kitchens where durability and easy cleaning matter, this stew pot is also dishwasher safe for fast turnaround between services.

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Built for busy professional kitchens, the HENDI Kitchen Line medium stew pot with lid is a versatile stainless-steel pan for simmering, braising and batch cooking with consistent results. Its encapsulated sandwich base spreads heat efficiently and makes the pot suitable for all hob types, including induction—ideal for horeca prep lines, à la carte service and everyday kitchen use. Medium stew pot with matching lid from HENDI Kitchen Line Diameter: 240 mm Overall dimensions (L×W×H): 256 × 370 × 182 mm Net weight: 1.625 kg Made of stainless steel with aluminium in the encapsulated, multilayer sandwich base Induction-ready magnetic steel base construction for efficient heat distribution Suitable for gas, electric, ceramic and induction stoves Robust steel handles fixed with multi-point welding; designed to stay cool enough to touch Satin-finished outer surfaces Dishwasher safe Suitable for food contact The encapsulated bottom combines the heat distribution of aluminium with the durability and magnetic properties of steel, helping maintain even temperatures during cooking. The included lid supports controlled simmering and reduced evaporation—useful for stews, sauces and slow-cooked dishes. For efficient back-of-house workflow, the pot is dishwasher safe and designed for daily professional use across multiple cooking stations and hob types.

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The HENDI Kitchen Line medium stew pot with lid is a reliable, all-round saucepan for professional kitchens and demanding home cooks alike—ideal for simmering stews, boiling, reheating and sauce work. Built from stainless steel with an encapsulated sandwich base, it delivers efficient, even heat distribution and is suitable for every common hob type, including induction. Medium stew pot supplied with matching lid Diameter: 200 mm Overall dimensions (L×W×H): 218 × 310 × 165 mm Net weight: 1.133 kg Stainless steel construction with aluminium in the encapsulated, multilayer sandwich bottom for efficient heat distribution Induction-ready base with magnetic steel properties Satin finish on all outer surfaces Steel handles fixed with multi-point welding; designed to stay cool enough to touch during use Suitable for gas, electric, ceramic and induction stoves Dishwasher safe Suitable for food contact The encapsulated base combines the heat distribution of aluminium with the durability and magnetic properties of steel, helping you maintain stable cooking temperatures and reduce hot spots—useful for consistent results in service. Robust welded steel handles support safe handling in busy prep and pass environments, while the dishwasher-safe design makes cleanup simple for horeca operations.

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The HENDI Kitchen Line medium stew pot with lid is a versatile, professional-grade pan for simmering, reheating and gentle cooking in busy horeca kitchens as well as at home. Built with an encapsulated sandwich base for efficient heat distribution and induction compatibility, it delivers reliable results on any hob while keeping handling safe and comfortable. Capacity: 1.8 L Diameter: 160 mm Dimensions (L×W×H): 172 × 251 × 126 mm Net weight: 0.746 kg Stainless steel construction with aluminium in the multilayer, capsule-type base Encapsulated sandwich bottom combines aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for gas, electric, ceramic and induction stoves Satin-finished outer surfaces Robust steel handles affixed with multi-point welding; designed to stay cool enough to touch Dishwasher safe Suitable for food contact Ideal for sauces, stews, vegetables and small-batch prep, the lid helps retain heat and moisture for controlled simmering and reduced evaporation. The universal hob compatibility makes it a practical choice for mixed equipment kitchens and catering setups. For best day-to-day performance, use the encapsulated base for even heating and keep the satin exterior looking sharp with regular cleaning; the pot is dishwasher safe for fast turnaround in service.

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Built for busy professional kitchens, the HENDI Kitchen Line low stew pot with lid delivers consistent results for braising, simmering and bulk sauce production on any hob, including induction. Its encapsulated sandwich base supports fast, even heat distribution, while the satin-finished exterior and robust metal construction make it a reliable choice for horeca day-to-day service. Low stew pot with matching lid Capacity: 11.9 L Diameter: 320 mm Overall dimensions (L×W×H): 332 × 446 × 198 mm Net weight: 3.036 kg Encapsulated sandwich bottom combining aluminium heat distribution with steel durability and magnetic properties for induction cooking Satin finish on all outer surfaces Lid with steam release holes to help control boil-over during cooking Steel handles fixed with multi-point welding; designed to stay cool enough to touch Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable Food contact suitable Materials: aluminium, stainless steel, 18/0 stainless steel The low profile supports efficient evaporation and reduction, making this pot ideal for stews, ragù, curries, stocks and large-batch sauces where stable heat and easy stirring matter. The induction-ready base helps maintain uniform temperatures across the cooking surface for consistent outcomes. For smooth workflow in professional use, the steam-vented lid helps manage pressure and moisture during long simmers, while the durable finish is suited to frequent cleaning in a commercial environment.

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Designed for professional kitchens, the HENDI Kitchen Line low stew pot with lid is ideal for slow-cooking, braising and simmering where stable temperatures matter. Its encapsulated sandwich base delivers even heat distribution for consistent results, while the satin-finished exterior and robust metal construction make it a dependable choice for everyday horeca use on any heat source, including induction. Low stew pot with matching lid for controlled, efficient cooking Capacity: 7.3 L Diameter: 280 mm Dimensions: 294 x 401 x (H) 147 mm Encapsulated sandwich bottom combining aluminium heat distribution with the durability and magnetic properties of steel for induction cooking Suitable for gas, induction, electric and ceramic hobs Lid with steam release holes to help prevent boil-overs during simmering Steel handles fixed with multi-point welding; designed to stay cool enough to touch during use Materials: aluminium, stainless steel and 18/0 stainless steel Dishwasher suitable Net weight: 2.174 kg The low profile makes this pot especially practical for stews, sauces and reductions, providing a large cooking surface for efficient heat transfer. Thanks to its induction-ready base, it fits seamlessly into mixed-cooker lines in restaurants, bistros and catering operations. For best results in service, use the steam-vented lid to maintain a steady simmer while allowing excess pressure to escape. After use, it can be cleaned in the dishwasher for fast turnaround between shifts.

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Built for busy professional kitchens, the HENDI Kitchen Line low stew pot with lid delivers reliable, even heating for sauces, braises and slow-cooked dishes. Its encapsulated sandwich base supports efficient heat distribution and makes the pot suitable for all common heat sources, including induction, while the satin-finished exterior keeps a clean, professional look on the pass. Low stew pot with matching lid for controlled simmering and reduced splashing Capacity: 4.9 L Diameter: 240 mm Overall dimensions: 252 x 359 x 140 mm Net weight: 1.538 kg Encapsulated sandwich-type base combining aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for gas, induction, electric and ceramic hobs Lid with steam release holes to help manage pressure and prevent boil-overs Steel handles secured with multi-point welding, designed to stay cool enough to touch Materials: aluminium, stainless steel, 18/0 stainless steel Satin finish on all outer surfaces Dishwasher suitable Suitable for food contact The wide, low profile makes this pot ideal for reductions, stews and batch cooking where fast, even heat transfer matters. The induction-ready base helps maintain consistent temperatures, supporting repeatable results during service. For efficient kitchen workflow, the pot is dishwasher suitable and the welded steel handles provide a secure grip for moving between the hob and prep area. Use the lid’s steam release holes to keep simmering stable while retaining heat and moisture.

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Designed for busy professional kitchens, the HENDI Kitchen Line low stew pot with lid delivers reliable, even heating for sauces, braises and small-batch stews. Its encapsulated sandwich base combines aluminium heat distribution with the durability and magnetic properties of steel, making it suitable for induction as well as other common heat sources, while the satin-finished exterior keeps the pot looking smart on the pass. Low stew pot with matching lid from HENDI (Kitchen Line) Encapsulated sandwich-type base for even heat distribution and induction compatibility Suitable for gas, induction, electric and ceramic cooktops Lid features steam release holes to help control boil-overs during service Steel handles fixed with multi-point welding; stay cool enough to touch Materials: metals including aluminium, stainless steel and 18/0 stainless steel Satin finish on all outer surfaces for a durable, professional appearance Dishwasher suitable Dimensions: ⌀200 mm; 214 x 294 x (H)110 mm Net weight: 1.048 kg The low profile supports efficient reduction and stirring, making it a practical choice for simmering gravies, ragù, soups and side dishes with consistent results. The induction-ready base helps maintain stable temperature control across different hobs—ideal for mixed-equipment kitchens. Suitable for food contact and easy to integrate into daily kitchen routines thanks to dishwasher compatibility. For best performance, match the pot diameter to your cooking zone and use the lid’s steam vents to manage pressure and moisture during longer cooks.

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Built for busy professional kitchens, the HENDI Profi Line frying pan with non-stick coating delivers fast, even heat and reliable release for everything from breakfast service to à la carte. With its seamless induction bottom and thick sandwich base, it performs consistently across all common stovetops—ideal for sautéing, searing, frying eggs, and quick stir-fries with minimal sticking and easy clean-down. Brand/line: HENDI Profi Line Non-stick coating for smooth food release and easier cleaning Thick sandwich base (stainless steel/aluminium/stainless steel) formed with high-impact bonding for even heat spreading and durability Seamless induction bottom Suitable for all heat sources: induction, gas, ceramic and electric Long, stay-cool stainless steel handle with hollow design to reduce heat transfer Riveted handle attachment for secure, kitchen-ready handling Dishwasher suitable Dimensions: Ø 240 mm; height 65 mm; overall length 475 mm; width 255 mm Net weight: 0.95 kg Materials: aluminium and stainless steel (including 18/0 and 18/8 stainless steel) This 240 mm pan is a practical choice for everyday line cooking, delivering consistent browning and controlled sautéing while keeping service smooth thanks to the non-stick surface. The magnetic stainless steel construction makes it a dependable option for induction ranges as well as mixed-kitchen setups. Suitable for food contact and designed for straightforward maintenance, it’s a solid fit for restaurants, cafés, hotels and catering operations that need a durable pan that heats evenly and stays comfortable to handle during busy shifts.

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Upgrade your meat prep station with this HENDI base for butcher block, a sturdy stainless steel stand designed to support compatible HENDI HDPE butcher blocks in professional kitchens, butcheries and food prep areas. With adjustable feet for stable positioning, it helps create a reliable working height and a clean, easy-to-manage setup for daily service. Designed as a stand/base for HENDI HDPE butcher blocks: 505663 and 505656 Made of stainless steel Adjustable feet for improved stability on uneven floors Dimensions: 500 x 400 x (H) 760 mm Net weight: 7.018 kg Ideal for meat preparation areas where a dedicated butcher block station is required, this base keeps the block elevated and secure for efficient chopping, trimming and portioning. The stainless steel construction suits demanding horeca environments and supports hygienic day-to-day operation.

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Achieve consistently crisp, evenly baked pizza bases in your professional oven with the HENDI perforated pizza pan. Designed for efficient heat circulation through its special perforation, this pizza screen-style pan supports uniform baking across the dough—ideal for busy pizzerias, restaurants and takeaway operations looking for reliable results service after service. Brand: HENDI Perforated pizza pan for even baking of pizza dough Made of carbon steel with an iron oxide coating for excellent corrosion protection Special perforation for very even baking; hole diameter: 3 mm Size: Ø 270 mm; height: 25 mm Net weight: 0.344 kg Suitable for oven use and food contact Not suitable for dishwasher cleaning Not suitable for microwave use The perforations help hot air reach the base more effectively, supporting an even bake and improved consistency—especially useful during high-volume prep where repeatable results matter. The iron oxide coating adds corrosion protection, making it a practical choice for everyday professional kitchen use. For best care, avoid the dishwasher and clean by hand to help maintain the pan’s condition over time.

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Optimise bake quality and speed in your pizza station with the HENDI perforated pizza pan, designed to promote airflow under the dough for a more even, consistent bake in professional ovens. Made for direct food contact, this pizza screen-style pan helps deliver well-baked bases thanks to its special perforation pattern. Brand: HENDI Perforated pizza pan for even baking of pizza dough Made of carbon steel with an iron oxide coating for excellent corrosion protection Special perforation with 3 mm hole diameter to support even heat distribution Suitable for food contact and oven use Not suitable for dishwasher cleaning Not microwave safe Size: ø352 x (H)23 mm Net weight: 0.546 kg Ideal for pizzerias, restaurants and high-output kitchens, the perforated design supports consistent baking across the base and can help reduce soggy centres. Use it for baking pizza dough in the oven where reliable results and repeatability matter. Care: hand wash only to maintain the protective surface and performance; do not use in a dishwasher or microwave.

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Optimise bake consistency and speed on busy pizza service with the HENDI perforated pizza pan. Designed for even heat distribution and airflow, this pizza screen helps you achieve a uniformly baked base while keeping handling simple for professional oven use. Brand: HENDI Perforated pizza pan/pizza screen for oven baking Made of carbon steel with an iron oxide coating for excellent corrosion protection Special perforation supports very even baking Perforation hole diameter: 3 mm Dimensions: Ø311 x (H)23 mm Net weight: 0.44 kg Suitable for food contact and oven use Not suitable for dishwasher cleaning Not microwave safe Ideal for pizzerias, restaurants, and catering kitchens, the perforated design promotes airflow under the dough to help bake the base evenly. The carbon steel construction with iron oxide coating is built for professional kitchen workflows where reliable results matter. Care: do not wash in the dishwasher and do not use in the microwave. Clean according to your kitchen’s standard procedures for carbon steel pizza screens.

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Optimise airflow and heat transfer in your pizza station with the HENDI perforated pizza pan (⌀291 x H24 mm). Designed for oven use, this pizza screen-style pan helps deliver a more even bake across the base, making it a practical choice for busy horeca kitchens aiming for consistent crust results. Brand: HENDI Perforated pizza pan for more even baking Special perforation with 3 mm hole diameter to promote heat circulation Made of carbon steel with an iron oxide coating for excellent corrosion protection Dimensions: ⌀291 x H24 mm Net weight: 0.39 kg Suitable for food contact and oven use Not suitable for dishwasher cleaning Not microwave safe Ideal for baking pizza dough evenly, the perforated design supports consistent browning and helps reduce soggy bases by improving airflow under the crust. For best results and to protect the finish, avoid dishwasher use and clean according to your kitchen’s standard manual washing routine.

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Optimise bake consistency and crust quality with the HENDI perforated pizza pan, designed for professional oven use in pizzerias and busy horeca kitchens. The special perforation supports more even baking across the base, helping pizza dough bake through efficiently while maintaining a reliable workflow during service. Brand: HENDI Perforated pizza pan/pizza screen for even baking Made of carbon steel with an iron oxide coating for excellent corrosion protection Perforation hole diameter: Ø 3 mm Size: Ø 411 mm, height 23 mm Net weight: 0.725 kg Suitable for food contact and oven use Not suitable for dishwasher cleaning Not suitable for microwave use This pizza screen is a practical accessory for baking pizza dough evenly, supporting consistent results across multiple bakes. With its large Ø 411 mm format, it is well suited for high-output pizza preparation where repeatability matters. To maintain performance and the protective finish, avoid dishwasher cleaning and microwave use. Clean according to your kitchen’s standard manual wash routine and dry thoroughly after cleaning.

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Showcase pastries, sandwiches and savoury bites in a clean, professional way with the HENDI Roll Top Display—ideal for buffet presentation in restaurants, cafés, bars and catering. The transparent roll-top lid and dual-sided access make service fast and hygienic, while the integrated hot/cold function helps you hold the right serving temperature throughout the shift. Roll-top display case for buffet and counter presentation Cooling or heating function; includes 2 gel inserts for temperature holding Cooling/heating element is placed under the stainless steel tray to maintain compartment temperature Convenient access to served food from both sides Construction: polypropylene body with stainless steel insert; transparent polystyrene roll-top cover Quick assembly and disassembly for efficient setup and cleaning Dishwasher safe Dimensions: 462 x 310 x (H) 208 mm Net weight: 2.94 kg Designed and produced 100% in Italy Perfect for displaying sweet and salty snacks during breakfast service, coffee breaks, meetings and self-service buffets. The roll-top cover helps protect food while keeping it clearly visible to guests. Easy to clean and practical for daily use, this display can be quickly taken apart after service and placed in the dishwasher, helping your team maintain high hygiene standards with minimal effort.

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Built for busy professional kitchens and receiving areas, the HENDI digital scale up to 200 kg delivers reliable weighing for everything from small ingredients to heavy boxes and containers. With a stainless steel platform, fingerprint-resistant coating and a separate digital display, it’s a practical choice for horeca operations that need fast, precise and readable results. Weighing range: 200 g to 200 kg (440 lb) Readout in kg or lb Accuracy by load: up to 25 kg: ±40 g; 25–50 kg: ±100 g; 50–100 kg: ±200 g; 100–150 kg: ±300 g; 150–200 kg: ±400 g Stainless steel scale with fingerprint-resistant coating Tare function for weighing ingredients in bowls, crates or containers Separate digital display operated with 4 buttons Energy-saving LCD display with battery charge indicator Power supply: 2 × AAA batteries (included) USB-C port; USB-C cable included (power adapter not included) Dimensions: 298 × 285 × (H)36 mm Net weight: 1.58 kg This scale supports efficient portioning, stock control and goods-in checks, helping kitchen teams and back-of-house staff keep workflows accurate and consistent. The separate display improves readability during weighing, especially when handling larger items. For best results, place the scale on a stable, level surface and keep the weighing area clean to maintain consistent measurements.

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