HENDI

Built for high-volume catering, the HENDI Budget Line stew pot (middle size) with lid is a robust choice for boiling, stewing and batch cooking in professional kitchens. Its sandwich base is designed for efficient heat distribution and induction performance, while the durable metal construction and practical lid make it a reliable workhorse for everyday horeca service. Brand: HENDI (Budget Line) Stew pot (middle) supplied with matching lid Capacity: 14 L Diameter: 300 mm Overall dimensions: 330 x 386 x (H) 238 mm Sandwich base combining stainless steel and aluminium for heat distribution and induction cooking Suitable for all heat sources: gas, induction, electric and ceramic Lid features steam release holes to help control boil-overs Riveted stainless steel handles designed to stay cool during use Satin-finished exterior surfaces Dishwasher suitable Net weight: 3.138 kg Ideal for soups, sauces, stocks, pasta and stews, this large-capacity pot supports fast, even heating and dependable performance on any hob—perfect for canteens, restaurants and catering operations that cook in bulk. For best results in busy kitchens, use the lid to maintain temperature and reduce evaporation; the steam vents help release pressure during simmering. After service, it can be cleaned in the dishwasher for efficient turnaround.

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Built for busy professional kitchens, the HENDI Kitchen Line saucepan (without lid) delivers reliable performance on any hob, including induction, thanks to its seamless encapsulated sandwich base. With a practical 1.4 L capacity and a long stay-cool stainless-steel handle, it’s an easy-to-maintain choice for sauces, reductions and small-batch prep in horeca service. Brand: HENDI (Kitchen Line) Type: saucepan without lid Capacity: 1.4 L Diameter: 160 mm Overall dimensions: 340 x 175 x (H) 92 mm Encapsulated sandwich base combining aluminium heat distribution with the durability and magnetic properties of steel for induction cooking Satin-finished outer surfaces for a professional look and easy cleaning Long, stay-cool stainless-steel handle; steel handles are affixed with multi-point welding Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable Net weight: 0.49 kg Materials: aluminium, stainless steel, 18/0 stainless steel Ideal for heating and finishing sauces, warming small portions, or preparing garnishes, this saucepan supports fast, even heat distribution to help reduce hot spots during service. The robust construction and durable materials make it a dependable pan for daily use in professional environments. For best results, match the pan size to the cooking zone on your hob and allow the pan to cool before cleaning after intensive use. Dishwasher suitability helps streamline back-of-house workflows.

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Built for the pace of professional kitchens, the HENDI Kitchen Line frying pan (without lid) delivers dependable performance on every service. Its encapsulated sandwich base combines aluminium heat distribution with the durability and magnetic properties of steel for efficient induction cooking, while the satin-finished exterior and robust construction make it a reliable, easy-care choice for horeca use. Professional HENDI Kitchen Line frying pan, supplied without lid Capacity: 4.2 L Pan diameter: 320 mm Overall dimensions: 586 x 334 x 103 mm Net weight: 1.44 kg Encapsulated sandwich-type base for even heat distribution and induction compatibility Satin finish on all outer surfaces Long, stay-cool stainless-steel handle, multi-point welded for a secure attachment Suitable for induction, gas, ceramic and electric stoves Dishwasher suitable Made from metals including aluminium and stainless steel (18/0) Suitable for food contact Ideal for searing, sautéing and pan-frying in busy restaurant, bistro and catering environments, this pan heats efficiently and is designed to stand up to daily professional use. The stay-cool handle supports safe, controlled handling during service. For smooth workflow in the kitchen, the durable materials and easy-clean surfaces help reduce turnaround time between batches, and the dishwasher-safe design supports quick end-of-shift cleaning.

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Built for busy professional kitchens, the HENDI Kitchen Line frying pan (without lid) delivers reliable performance on every service. Its encapsulated sandwich base supports induction cooking and promotes even heat distribution, while the satin-finished exterior and durable metal construction make it a practical, easy-care choice for horeca prep and à la carte work. Brand: HENDI (Kitchen Line) Frying pan supplied without lid Encapsulated sandwich-type bottom combining aluminium heat distribution with steel durability and magnetic properties for induction Suitable for all common heat sources: gas, induction, ceramic and electric Long stainless steel stay-cool handle, fixed with multi-point welding Satin finish on all outer surfaces Dishwasher suitable for fast cleaning in professional environments Dimensions: 480 x 254 x (H)56 mm; pan diameter: 240 mm Net weight: 0.716 kg Materials: metal construction with aluminium and stainless steel (including 18/0 stainless steel) Suitable for food contact Ideal for sautéing, searing and pan-frying, this 240 mm pan is a dependable everyday option for restaurants, bistros and catering operations where consistent heat and easy handling matter. For best results, match the pan size to your hob zone and allow the base to heat evenly before adding ingredients; the smooth, satin exterior helps keep maintenance straightforward during high-turnover service.

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Achieve consistently smooth sauces, lump-free soups and perfectly strained stocks with the HENDI conical strainer with reinforced wire mesh. Designed for demanding horeca prep, its fine mesh and funnel-shaped cone make it ideal for clean, controlled straining into bowls, pots and narrow, high cookware—helping you deliver a velvety finish every service. Professional conical strainer with very fine, reinforced wire mesh for precise straining Entirely made of satin stainless steel Conical “funnel” shape supports efficient straining in narrow and deeper cookware Reinforced flat handle with hanging hole for easy storage Additional supporting handle for extra stability during use Everted rim for secure positioning on cookware Suitable for food contact and dishwasher safe Dimensions: 550 x 250 x (H) 195 mm Diameter: 250 mm Net weight: 0.67 kg Ideal for pass-through tasks where a fine result matters—strain sauces, soups and broths, or sift and refine finely ground ingredients such as flour and powdered sugar. The reinforced construction is built for long service life in busy professional kitchens. For best performance, rinse immediately after use to prevent fine particles from drying in the mesh, then place in the dishwasher for quick, hygienic cleaning.

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Serve fresh, cinema-style popcorn fast with the HENDI Popcorn machine in black—an eye-catching countertop solution for bars, snack counters, canteens and event catering. With an illuminated chamber, heated base and a stirring heating pan, it’s designed for quick output and attractive front-of-house presentation while helping to prevent scorching. Produces popcorn from approx. 150 g of corn kernels per cycle Fast cycle time: approx. 3.5 minutes per batch Power: 1155 W Robust construction with aluminium alloy frame, powder-coated steel housing and tempered glass panels Hinged tempered-glass service door for easy access during service Heating pan with stirring unit to reduce the risk of burning Heated bottom of the popcorn chamber to keep popcorn warm Illuminated interior to enhance product visibility and impulse sales Popcorn scooping flap for convenient serving Convenient tilt-out drawer for easy popcorn extraction Crumb drawer under the chamber for quick disposal of un-popped kernels and crumbs (additional collection underneath the drawer) Dimensions: 574 x 420 x (H) 778 mm Net weight: 23.02 kg Colour: black Ideal for high-traffic service, the tempered-glass chamber keeps the process visible to customers while the non-heating handles on the lid support safer handling during operation. The integrated crumb management helps keep the unit cleaner between batches—useful for continuous production during peak hours. For best results, empty the crumb drawer regularly and keep the chamber clean to maintain presentation and performance. The sturdy metal-and-glass build makes it well suited for professional horeca environments where durability and speed matter.

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Serve fresh, theatre-style popcorn in minutes with the HENDI Popcorn machine in red—an eye-catching counter-top unit designed for horeca venues, cinemas, kiosks and event catering. With an illuminated interior, a heated chamber bottom and a stirring heating pan, it delivers consistent batches while keeping the production process visible and attractive to customers. Produces popcorn from approx. 150 g of corn kernels per cycle Fast cycle time: approx. 3.5 minutes per batch Power: 1155 W Robust construction with an aluminium alloy frame, tempered glass panels and powder-coated steel housing Hinged tempered-glass service door for easy access Heating pan with stirring unit helps prevent popcorn from burning Heated bottom of the popcorn chamber supports serving-ready holding Illuminated interior to showcase product and drive impulse sales Convenient tilt-out drawer for easy popcorn extraction Crumb drawer beneath the chamber for quick disposal of un-popped kernels and crumbs Colour: red Dimensions: 574 x 420 x (H) 778 mm Net weight: 22.62 kg The tempered-glass housing keeps the process visible while helping to protect the popcorn from external contact, making it suitable for front-of-house placement. The lid features handles made of non-heating material for safer handling during service. For efficient daily operation, the integrated crumb drawer collects kernels and crumbs for quick emptying, supporting cleaner worktops and smoother workflow during busy shifts.

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The HENDI enamelled cast iron casserole is a professional choice for slow-cooked, flavour-rich one-pot dishes in busy horeca kitchens. Designed for steady stewing, braising, frying and oven cooking, it delivers even heat from base to rim and keeps food warm for longer on the pass or at the table. Brand: HENDI Type: round cast iron casserole with lid Colour: black Cast iron body with enamel coating on the outside to help reduce sticking and simplify cleaning Lid features interior bumps that return condensed steam to the dish to keep food moist and aromatic Suitable for oven, gas, induction, electric and ceramic cooktops Not suitable for dishwasher cleaning Dimensions: 320 x 245 x (H) 145 mm Diameter: 230 mm Net weight: 4.61 kg Ideal for long, gentle cooking where consistent temperature matters, this casserole is energy-effective thanks to cast iron’s heat retention and even distribution. Use it for stews, braises and slow simmers, then serve straight from the pot to keep dishes hot for longer. For best results and longevity in professional use, wash by hand and dry thoroughly after cleaning.

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The HENDI enamelled cast iron casserole is built for professional one-pot cooking where steady heat and moisture retention matter most—ideal for braises, stews and slow-cooked specials that need even simmering without burning or drying out. With its oval shape and classic black finish, it moves seamlessly from hob to oven and can also be brought to the table to keep dishes warm for longer. Brand: HENDI Cast iron casserole with enamel coating on the outside for reduced sticking and easier cleaning Lid with interior bumps designed to return condensation to the dish, keeping food moist and aromatic Even heat distribution from base to rim; cast iron stores heat efficiently Suitable for oven use and all common heat sources: gas, induction, electric and ceramic Not suitable for dishwasher cleaning Colour: black Oval format Dimensions: 405 x 260 x (H) 195 mm Net weight: 6.75 kg Designed for multifunctional kitchen workflows, this casserole performs for stewing, cooking and frying, then finishes confidently in the oven. The cast iron body helps maintain a stable temperature, making it well-suited to long, controlled cooking in busy horeca environments. For best results and to preserve the enamelled finish, wash by hand (not dishwasher safe). HENDI offers this casserole in different sizes, including smaller versions that can also be used for serving (codes: 626856, 626894).

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The HENDI enamelled cast iron casserole is a professional choice for horeca kitchens that rely on consistent, long, slow cooking. Designed for one-pot dishes, braises and stews, it heats evenly and retains warmth exceptionally well, while the moisture-locking lid helps keep food succulent and full of aroma from kitchen to pass. Brand: HENDI Cast iron construction with an enamel coating on the outside Black finish Lid with internal bumps that encourage condensation to drip back onto the food for moist, aromatic results Even heat distribution from base to rim for steady cooking Energy-efficient heat retention typical of cast iron Suitable for oven use and all common heat sources: gas, induction, electric and ceramic Not suitable for dishwasher cleaning Dimensions (L x W x H): 225 x 365 x 155 mm Net weight: 5.79 kg Ideal for slow-cooked dishes where stable temperature matters, this casserole helps reduce the risk of burning or sticking during longer service prep. It’s also a strong option for finishing in the oven and for keeping dishes warm for longer than classic pots, making it practical for both cooking and serving. For best care, avoid the dishwasher and clean manually to preserve the enamelled finish.

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Serve and slow-cook with confidence using the HENDI enamelled cast iron casserole in red—ideal for individual portions, hot starters, sides and mini one-pot dishes in professional kitchens. Cast iron delivers steady, even heat for gentle stewing and oven cooking, while the smart lid design helps keep food moist and aromatic for consistently high-quality results. Brand: HENDI Cast iron casserole with enamel coating on the outside Round format; colour: red Lid with interior bumps to return condensed steam to the dish for better moisture retention Even heat distribution from base to rim; cast iron stores heat efficiently Suitable for oven use and all common heat sources: gas, induction, electric and ceramic Not dishwasher safe Dimensions: 130 x 100 x (H) 75 mm; diameter: 90 mm Net weight: 0.74 kg This multifunctional casserole is designed for stewing, cooking and frying, and can go straight from hob to oven. Thanks to cast iron’s heat retention, it also works well for table service—helping dishes stay warmer for longer than classic pots. For best care, wash by hand (not suitable for dishwashers). The enamelled exterior supports easier cleaning and helps reduce sticking during service prep.

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The HENDI enamelled cast iron casserole is a professional-grade oval pot for slow cooking, braising and one-pot dishes in busy horeca kitchens. Designed to deliver steady, even heat and excellent heat retention, it helps prevent burning and sticking during long stews, while also keeping food warm for longer when taken from the heat. Brand: HENDI Cast iron construction with enamel coating on the outside Oval casserole with moisture-retaining lid; bumps on the inside of the lid return condensation to the dish Even heat distribution from base to rim for consistent results Energy-efficient heat storage typical of cast iron Suitable for oven use and all common heat sources: gas, electric, ceramic and induction Not suitable for dishwasher cleaning Colour: red Dimensions: 405 x 260 x 195 mm Net weight: 6.64 kg Ideal for stews, braises and slow-cooked dishes where moisture and aroma matter, the self-basting lid helps keep preparations succulent and flavourful. The enamelled exterior supports easier cleaning after service and gives a presentable look for pass-to-table serving where required. For best care, clean by hand (not dishwasher safe) and handle with care due to the solid cast iron weight. Suitable for use on induction and in the oven, making it a versatile choice for prep, cooking and finishing in professional kitchens.

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The HENDI enamelled cast iron casserole is a dependable workhorse for professional kitchens, ideal for slow-cooked one-pot dishes where even heat and moisture retention matter. Designed for steady stewing, braising, frying and oven cooking, it also transitions smoothly from kitchen to table—keeping food warm longer than classic pots while presenting beautifully in red. Capacity: 3.7 L round casserole Made from cast iron with an enamel-coated exterior to help reduce sticking and simplify cleaning Lid features internal bumps that return steam as droplets to keep dishes moist and aromatic Even heat distribution from base to rim for consistent cooking results Energy-efficient heat storage typical of cast iron—helps maintain temperature during service Suitable for oven, gas, induction, electric and ceramic hobs Not suitable for dishwasher cleaning Dimensions: 320 x 245 x 145 mm; diameter: 230 mm Net weight: 4.52 kg Colour: red Perfect for long, controlled cooking of stews, braises and other slow-cooked menu items without burning or sticking, this casserole supports consistent results even during busy service. The heavy cast iron construction helps keep contents hot for longer, making it an excellent option for serving at the table or holding heat on the pass. For best care, avoid the dishwasher and clean by hand to keep the enamel finish looking its best and ready for daily horeca use.

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The BarUp Boston shaker glass is a bar essential for fast, consistent cocktail prep in professional service. Designed as the glass half of a classic Boston shaker, it’s ideal for mixing drinks with a bar spoon or “building” larger cocktails directly in the glass, while the thick, tempered construction stands up to busy bar use. Brand: BarUp Type: Boston shaker mixing glass Capacity: 0.45 L Made from tempered/hardened glass for a solid, durable feel Dimensions: 86 x 86 x 146 mm Net weight: 0.38 kg Suitable for use with all bar spoons Compatible stainless steel Boston shaker cup available separately (codes: 593042, 596678) Use it for stirring and mixing cocktails, building high-volume serves, and even for capturing smoke when preparing smoked drinks. Pair it with the matching stainless steel cup to complete your Boston shaker set. When used as part of a complete Boston shaker, it’s designed for easy cleaning and a secure fit that helps prevent leaks during service.

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Speed up pastry production and achieve perfectly even sponge layers with the HENDI Sponge Cake Saw. Developed together with Pastry World Champion Paweł Mieszała, this precision cutting tool combines a hygienic anodised aluminium body with a removable stainless steel blade for consistent, professional results in busy confectionery kitchens and bakeries. Designed for accurate longitudinal cutting of sponge cake layers with stable, consistent performance Eye-catching black body made of hygienic anodised aluminium 18/10 stainless steel blade with food contact certificate; easily removable and dishwasher safe PTFE feet for comfortable, steady work on a wide range of countertops Blade tension system fixed on a milled element to prevent bending or rotation during operation Reversible cap mounting: blade holes are identical on both sides for left- or right-side attachment Integrated measuring scale for regulating layer thickness from 1 cm to 6 cm Effortless cutting range compliant with confectionery standard: 60 x 40 cm Suitable for round sponge cakes from Ø5 cm up to Ø40 cm Blade length: 57 cm, with regulated height according to the scale Dimensions: 632 x 120 x (H)130 mm Net weight: 1.37 kg Helps speed up sponge cake cutting by up to 50% and reduce cutting losses by 20% (as stated by manufacturer) The built-in measure lets you set the exact thickness without extra tools, ensuring every layer matches—ideal for standardised portioning, consistent visual presentation, and accurate costing of finished products. The balanced construction supports smooth, controlled cuts, even for less experienced staff. For best hygiene and workflow, remove the blade for cleaning and place it in the dishwasher as needed. The rigidly fixed, properly tensioned blade and stable PTFE feet help maintain precision during high-volume production.

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Streamline pizza service with the HENDI wooden pizza scoop—ideal for safely removing pizzas from the oven and presenting them straight to the table. Built from durable wood that resists high temperatures, it’s a practical tool for pizzerias, restaurants, and busy horeca kitchens. Brand: HENDI Wooden pizza scoop for removing pizza from the oven and for serving Durable wood construction, resistant to high temperatures Size: 535 x 304 x (H) 8 mm Net weight: 0.465 kg Not suitable for dishwasher cleaning The generous scoop surface helps support pizzas during transfer from oven to pass, reducing handling time during peak service. It also doubles as a simple serving board for a rustic presentation. For best results, clean by hand after use and dry thoroughly, as it is not dishwasher-safe.

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Keep your backbar clean and service fast with the BarUp non-drip bracket for shelf mounting—an efficient solution for organising bottles and reducing drips during busy bar shifts. Designed for professional horeca use, this compact bracket mounts directly to a shelf and supports a range of bottle heights for a tidy, ready-to-pour setup. Non-drip bracket for shelf-mounted installation Suitable for bottle heights from 240 to 350 mm Fits shelves up to 35 mm thick Made from plastics (ABS) Dimensions: 105 x 45 x 318 mm (L x W x H) Net weight: 0.16 kg Brand: BarUp Ideal for bars, cafés, and cocktail stations where speed and cleanliness matter, this shelf-mounted bracket helps keep bottles positioned consistently and reduces mess on worktops and shelving. ABS plastic construction offers a practical, lightweight solution for everyday service environments and is easy to handle when reorganising your bar setup.

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Built for high-volume service, the HENDI Profi Line high stew pot with lid is a robust, professional solution for boiling, stewing and batch cooking in demanding horeca kitchens. With a seamless induction base and high-grade stainless steel construction, it delivers efficient heat distribution and durable daily performance on any heat source. Professional high stew pot from HENDI (Profi Line), supplied with lid Diameter: 450 mm Overall item dimensions (L×W×H): 482 × 592 × 514 mm Made from metals with aluminium and stainless steel (18/0 and 18/8) Thick sandwich base (stainless steel/aluminium/stainless steel) for fast, even heat spreading Seamlessly bonded induction bottom for strong, full-surface layer connection Suitable for gas, induction, electric and ceramic stoves 1 mm stainless steel lid with steam release holes Hollow “stay cool” handles designed to reduce heat transfer Dishwasher suitable for easy cleaning Net weight: 10.38 kg Suitable for food contact Designed as the best choice for the most demanding professional kitchens, this high stew pot is ideal for large batches of soups, stocks, sauces and stews where stable heat and reliable handling matter. The aluminium core in the sandwich base improves heat distribution, while the stainless steel layers add durability and support induction cooking. The lid’s steam release holes help manage pressure and reduce boil-overs during intensive cooking. For efficient back-of-house workflows, the pot is easy to clean and dishwasher safe, making it well suited for canteens, catering operations and busy restaurant prep.

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Built for high-volume service, the HENDI Profi Line high stew pot with lid is a robust, professional-grade solution for boiling, stewing and simmering in busy horeca kitchens. With a seamless induction bottom and a thick sandwich base, it delivers efficient heat distribution and dependable performance across all common heat sources. Professional high stew pot with matching lid (HENDI Profi Line) Thick sandwich base (stainless steel / aluminium / stainless steel) for fast, even heat spreading Seamlessly bonded induction bottom for intensive professional use Suitable for gas, induction, electric and ceramic stoves Lid made of 1 mm stainless steel with steam release holes Hollow “stay cool” handles designed to reduce heat transfer Dishwasher safe for easier cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Diameter: 400 mm Overall dimensions: 420 x 550 x (H) 455 mm Net weight: 7.42 kg Ideal for preparing soups, stocks, sauces and stews in larger batches, this pot is designed for demanding production kitchens where consistent results and durability matter. The steam vent holes help control boil-over while keeping heat and moisture where you need it. Designed for food contact and easy maintenance, the high-grade metal construction is easy to clean and well-suited to everyday use in restaurants, canteens and catering operations.

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