Knives & Cutting Tools for professional kitchens by Gostinstvo Online. Discover durable, efficient and high‑quality equipment.
Knives & Cutting Tools
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Kitchenaid 20.32cm Carving Knife with Sheath High Carbon Steel | KitchenAid
The KitchenAid slicing knife with sheath (blade 20.32 cm / 8") is designed for clean carving work in the professional kitchen. Ideal for effortlessly slicing through roasts, meat and poultry and elevating your plate presentation. Slicing knife with 20.32 cm (8") blade length Made from semi-polished, high-quality Japanese steel; hardened and tempered for long-lasting sharpness Ergonomic, well-balanced oriental-style handle with triple-riveted construction for extra control Includes custom-fit knife guard (sheath) for safe storage and protection Dishwasher safe on the top rack; hand washing recommended and dry immediately Dimensions: 2(h) x 34.4(w) cm Weight: 222 g Thanks to the high-quality steel blade, this KitchenAid knife delivers a professional, consistent cut—useful during service when speed and precision matter. The textured finish and stainless-steel end cap provide a comfortable, stable grip during intensive use. The included sheath also makes the knife safe to store and transport, for example in a knife roll or drawer, without damaging the blade.
€25,99
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Victorinox Serrated Larding Knife with Wooden Handle 25.5cm | Victorinox
The Victorinox larding knife with wooden handle (25.5 cm blade) is designed for precise cutting work in the professional kitchen. Thanks to the elongated, serrated blade, you can cut effortlessly through firm cuts of meat, with a comfortable and secure grip for speed and control during mise en place. Blade length: 255 mm Serrated (wavy) edge for smooth cutting Blade made of ice-hardened high-carbon stainless steel for long-lasting sharpness Wooden handle (brown), comfortable and with a secure grip wet or dry Rounded spine and tip Weight: 110 g Hand wash only The ice-hardened high-carbon stainless steel is developed to remain razor-sharp under intensive use. This makes the knife a durable choice for busy kitchens where speed and precision matter. The wooden handle gives the knife a classic look and feels comfortable in the hand, helping to reduce fatigue during prolonged cutting work. Suitable for, among other things, vegetables, salads and fruit.
€48,99
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Dick Vivum Serrated Bread Knife with Birchwood Handle 26cm | Dick
The Dick Vivum serrated bread knife 26 cm is a professional bread and pastry knife for fast, clean and controlled cutting. Thanks to the cryogenically hardened steel blade and the serrated edge, you can cut effortlessly through both crusty loaves and soft crumb, as well as vegetables and fruit with a tough skin. Blade length: 26 cm (10.2") Weight: 170 g Blade material: steel (alloy X50CrMoV15) Hardness: 58 HRC (cryogenic treatment) Serrated edge for sawing and portioning hard and dense cutting materials Handle: birch wood (brown), ergonomic and with a unique wood grain per knife The X50CrMoV15 alloy combines chromium for wear resistance, molybdenum for corrosion resistance and carbon for strength. The result is an ultra-strong knife with long edge retention, which can also be resharpened easily and effectively. The pronounced tooth tips of the serrated edge bite into the product immediately and work like a saw, allowing you to work with less pressure and greater safety during long mise en place. A durable choice for daily use in a bakery, kitchen or patisserie.
€111,99
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Dick Pro Dynamic HACCP Serrated Baker's Knife 25.5cm Black | Dick
The Dick Pro Dynamic HACCP serrated baker’s knife (25.5 cm) is a razor-sharp work knife for professional use in bakery and dairy. Thanks to the premium German stainless steel, this knife cuts effortlessly through crispy crusts and soft interiors, with maximum control and hygiene. Serrated baker’s knife with a blade length of 25.5 cm Made from premium-quality German stainless steel (German steel) Black, hygienic and sturdy plastic handle (HACCP version) Weight: 150 g Suitable for bakery and dairy Age restriction: 18+ The Pro Dynamic HACCP series from Dick is designed for intensive daily use in any professional kitchen. The serrated blade remains effective when slicing bread and other products with a firm exterior, without crushing the product. With the black handle and robust construction, this baker’s knife is a reliable choice for bakeries, patisserie and large-scale kitchens where speed, safety and consistent cutting results matter.
€28,99
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Vogue Series 8 Damascus Steel Cleaver Knife 19cm | Vogue Tsuki
The Vogue Tsuki series 19cm cleaver is a perfectly balanced kitchen knife for the professional kitchen, ideal for chopping and slicing vegetables. Thanks to the Japanese VG-10 stainless steel core with a double layer of Damascus steel, this cleaver combines long-lasting sharpness with a stylish, high-quality finish. The Micarta handle sits comfortably in the hand, even during intensive and prolonged use. Blade length: 19cm Weight: 350g Japanese VG-10 stainless steel core with double layer of Damascus steel Rockwell hardness: 60 Micarta handle for a comfortable grip Suitable for vegetables Hand washing is recommended Age restriction: 18+ The multi-layer construction protects the core against corrosion and provides a very sharp cutting edge that lasts a long time. This makes the cleaver a reliable choice for chefs who want to work precisely and with control every day. With the recommended hand wash, the finish remains attractive and the knife retains its performance over time—an valuable addition to any professional knife roll.
€81,99
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Vogue Series 8 Damascus Steel Cleaver Knife 16cm | Vogue Tsuki
The Vogue Tsuki Series cleaver 16cm is a expertly crafted kitchen knife for precision work in the professional kitchen. Thanks to the Japanese VG-10 stainless steel core with a double layer of Damascus steel, this cleaver combines long-lasting sharpness with an attractive finish and a well-balanced feel in the hand. Blade length: 16 cm Weight: 230 g Japanese VG-10 stainless steel core with double layer of Damascus steel Rockwell hardness: 60 Very sharp blade with multiple layers of stainless steel for long-lasting sharpness Polished stainless steel handle Suitable for vegetables Hand washing recommended Age restriction: 18+ The multi-layer construction protects the core against corrosion and provides an attractive finish, while the balance makes the knife comfortable for daily mise en place and prep work. A solid choice for chefs looking for a sharp and reliable cleaver within the Tsuki Series. To preserve the edge and finish, hand washing is recommended.
€101,99
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Vogue Series 8 Carving Knife 20cm | Vogue Tsuki
The Vogue Tsuki Series 8 20cm carving knife is a professional kitchen knife for clean, controlled slicing of meat. Thanks to the multi-layer stainless steel construction and the comfortable handle, you can work accurately and with confidence, both during mise en place and service. Blade length: 20cm Weight: 180g Material: stainless steel (silver) Very sharp blade with multiple layers of stainless steel Two layers of Damascus steel over the core for long-lasting sharpness and an attractive finish Hardened steel core with a Rockwell hardness of 60 Comfortable handle for a pleasant grip Universal use Age restriction: 18+ The hardened core (60 HRC) ensures a knife that retains its edge for a long time, while the Damascus layers contribute not only to durability but also to appearance. Ideal for carving and portioning meat with a neat, professional cut. A reliable choice for any professional kitchen looking for a sharp, robust stainless steel carving knife with fine balance and control.
€61,99
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Hygiplas Bread Knife 20.5cm Black | Hygiplas
The Hygiplas bread knife black 20.5cm is a professional bread knife for clean, controlled cutting in the bakery and dairy preparation. The stainless steel blade combines durability with a hygienic finish and is suitable for intensive use. Bread knife with a blade length of 20.5 cm High-quality stainless steel blade Black handle Dishwasher safe Weight: 110 g Origin: Europe Age restriction: 18+ Thanks to the 20.5 cm length, you can work efficiently when portioning and slicing bread and other products in the professional kitchen. The black handle provides a neat, easily recognisable look in your knife kit. A practical choice for daily use in horeca, bakery and dairy environments, where reliability and hygiene are key.
€7,19
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Victorinox Bread Knife 21cm Black Handle | Victorinox | Serrated Blade | Blister Pack
The Victorinox Swiss Classic 21 cm bread knife is made to slice even a thick crust effortlessly. Thanks to the ultra-sharp wavy edge, you work quickly and with control, ideal for daily use in the professional kitchen. Brand: Victorinox Bread knife with wavy, ultra-sharp serrated edge Blade length: 21 cm Material: stainless steel Ergonomic black handle Packed individually in blister packaging Weight: 90 g Age restriction: 18+ This knife is ideal for cutting heavy crusts and tougher skins without crushing the product. A reliable choice for bread service, mise en place, and cutting tasks where a serrated knife makes the difference. Suitable for, among other things, salads & fruit and vegetables, and designed with the well-known Victorinox quality from Europe.
€29,99
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Deglon Sabatier Sabatier Fillet Knife | Déglon | 17cm
The Déglon Sabatier filleting knife 17 cm is a manoeuvrable knife for precise filleting of raw fish and portioning raw meat. The 17 cm stainless-steel blade offers control for delicate cutting movements, while the black thermoplastic handle sits comfortably and securely in the hand. Stainless-steel blade with a blade length of 17 cm Black thermoplastic handle Rounded bolster for a comfortable transition between handle and blade Secured with 3 rivets Dimensions: 27.5(h) x 2.6(w) x 1.2(d) cm Weight: 80 g Suitable for: raw fish and raw meat Origin: Europe Age restriction: 18+ Thanks to its lightweight construction (80 g), you can work quickly and precisely, ideal for mise en place in the professional kitchen. A reliable choice for anyone looking for a filleting knife that feels sharp and easy to handle during filleting. This knife is designed for controlled cutting work; perfect for separating fillets and neatly trimming edges and bones.
€38,99
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Vogue 18cm Tsuki Series 7 Santoku Knife with VG-10 Damascus Steel Core | Vogue
The Vogue Tsuki Series 7 santoku knife (18cm) is a beautifully designed, classic kitchen knife for precise and controlled cutting in the professional kitchen. Thanks to the Japanese VG-10 stainless steel core, hardened to 60° Rockwell, this knife delivers exceptional performance and stays sharp for an extra-long time. Santoku knife with a blade length of 18cm Japanese VG-10 stainless steel core, hardened to 60° Rockwell Core clad with two layers of corrosion-resistant Damascus steel Black Micarta handle for a comfortable, ergonomic grip Suitable for vegetables and raw meat Hand wash recommended Weight: 210g Origin: Asia Age restriction: 18+ The layered construction with stainless steel and Damascus steel combines long-lasting sharpness with a high-quality finish, ideal for intensive daily use on the chopping board. The ergonomic Micarta handle offers excellent grip, even during longer mise en place. A reliable choice for chefs looking for a sharp, durable and comfortable santoku knife within a professional knife range.
€61,99
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Victorinox Fibrox Serrated Meat Knife | Victorinox | 22cm | Professional Stainless Steel
The Victorinox Fibrox serrated carving knife 22 cm is a professional Swiss kitchen knife with a razor-sharp, ice-hardened high-carbon stainless steel blade. Thanks to the serrated edge, you can effortlessly cut through meat, vegetables, salads and fruit, with a comfortable and safe grip in the kitchen. Blade length: 22 cm Serrated edge for smooth cutting High-carbon stainless steel, ice-hardened for long-lasting sharpness Non-slip Fibrox (nylon) handle, soft and comfortable in the hand Dishwasher safe Colour: black Weight: 150 g This Fibrox knife is made for intensive use in the professional kitchen: sharp, reliable and well balanced. The non-slip handle provides extra control with wet hands or during high-speed mise en place. Please note: this product is age-restricted (18+).
€38,99
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Wüsthof CC Bread Knife 20cm | Wusthof
The Wusthof CC bread knife 20 cm (4149) is a reliable bread knife for daily use in the professional kitchen. With a stainless-steel blade and a black handle, you can slice bread and other products with a firm crust in a controlled and efficient way. Brand: Wusthof Type: bread knife Blade length: 20 cm Material: stainless steel Colour: silver and black Weight: 100 g Age restriction: 18+ This knife is designed for comfortable handling and precise cutting, both during mise en place and during service. The combination of silver-coloured stainless steel and a black handle gives it a professional, recognisable look in any knife roll. A practical choice for bakery, breakfast service and restaurant kitchens where speed and consistency matter.
€111,99
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Wusthof CC Meat Knife 16cm | Wusthof | Precision Slicing for Ham, Meat, Vegetables & Fruit
The Wusthof CC carving knife 16 cm (4522-16) is designed for clean, controlled cutting in the professional kitchen. Ideal for precisely slicing thin slices, especially for ham, but also perfectly suitable for other meat, vegetables, and fruit. Blade length: 16 cm Material: carbon steel Hardness: 58° Rockwell Precision-forged from a single piece of steel Hand-sharpened in a 38-step process Excellent balanced design Colour: black Weight: 115 g Total length: 28.3 cm Manufactured in Solingen to strict standards; easy to sharpen Thanks to the carbon-steel blade and careful finishing, this carving knife cuts cleanly and precisely, allowing you to present neat, thin slices without tearing. A reliable choice for cutting work on the chopping board or during mise en place. Wusthof is known for craftsmanship from Solingen: this knife combines a solid forged construction with sharpness that is easy to maintain by sharpening regularly.
€94,99
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Hygiplas Serrated Meat Knife 25.5cm Red | Hygiplas
The Hygiplas 25.5cm serrated meat knife is a reliable choice for the professional kitchen when portioning and slicing raw meat. The stainless-steel serrated blade provides extra grip on the product, while the red, colour-coded design supports hygienic working practices. Serrated stainless-steel blade for durable and effective cutting Length: 25.5cm Nylon handle for a comfortable grip Colour-coded: red Suitable for raw meat Dishwasher safe Weight: 110g Age restriction: 18+ Thanks to the red colour coding, this meat knife is ideal for helping to reduce cross-contamination within HACCP procedures, for example by reserving the knife for specific product groups. A practical, robust kitchen knife for butcher shops, commercial kitchens and mise en place: sharp, easy to handle and designed for intensive daily use.
€14,99
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Hygiplas Boning Knife 15.3cm Red | Hygiplas
The Hygiplas 15.3cm boning knife is a professional kitchen knife for precise boning and trimming of raw meat. Thanks to the red colour coding, this knife fits perfectly into an HACCP workflow to help prevent cross-contamination. Blade length: 15.3cm Stainless steel blade Soft-grip nylon handle Colour: red (for raw meat) Dishwasher safe Weight: 110g Origin: Europe Age restriction: 18+ The combination of a stainless steel blade and a soft-grip nylon handle gives you control for precision work around bones and tendons. Ideal for butcher shops, restaurant kitchens and production kitchens where speed and consistency matter. Dishwasher safety makes the knife easy to include in your daily washing and hygiene routine, while the colour coding helps keep your workstations strictly separated.
€10,09
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Hygiplas Bread Knife 20.5cm White | Hygiplas
The Hygiplas 20.5cm bread knife is a reliable work knife for bakery and dairy preparation. With a strong stainless steel blade and a white soft-grip nylon handle, you can work safely and comfortably—ideal for slicing bread and cheese in the professional kitchen. Bread knife with a blade length of 20.5cm Strong and durable stainless steel blade Soft-grip nylon handle for a safe, comfortable grip White handle, suitable for use with bread and dairy Dishwasher safe Suitable for magnetic knife holders Weight: 100g Origin: Europe Age restriction: 18+ Thanks to its light weight and comfortable grip, this Hygiplas knife is suitable for intensive daily use, from portioning bread to slicing various cheeses. A practical choice for any professional mise en place, with the benefits of stainless steel and the convenience of dishwasher cleaning.
€7,19
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Victorinox Victorinox Fibrox Butcher Knife | 25.5cm | Professional Swiss Stainless Steel
The Victorinox Fibrox butcher’s knife 25.5 cm is a professional kitchen knife of Swiss quality, designed for intensive use in the hospitality industry. The blade is made of high-carbon stainless steel and ice-hardened for long-lasting sharpness, while the black Fibrox soft-grip handle provides extra control and grip during cutting. Butcher’s knife with a blade length of 25.5 cm High-carbon stainless steel, ice-hardened for long-lasting sharpness Soft-grip Fibrox handle (black) with non-slip grip Equipped with a safety tip Dishwasher safe Weight: 220 g This razor-sharp Victorinox knife is suitable for cutting tasks in the professional kitchen, including vegetables, salads, and fruit. The combination of a sharp, durable blade and an ergonomic Fibrox handle makes it a reliable choice for daily use. Please note: this product is age-restricted (18+).
€46,99
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Victorinox Victorinox Fibrox Straight Boning Knife | 12.5cm | Professional Swiss Stainless Steel
The Victorinox Fibrox straight boning knife 12.5 cm is a professional Swiss knife for precise boning and trimming. The razor-sharp high-carbon stainless-steel blade stays sharp for a long time, while the black Fibrox soft-grip handle provides extra control and safety during intensive kitchen use. Straight boning knife with 12.5 cm blade length Very sharp high-carbon stainless-steel blade, ice-hardened for long-lasting sharpness Soft-grip Fibrox handle (black) with non-slip grip Dishwasher safe Weight: 110 g Age restriction: 18+ Thanks to its compact size, you can work precisely along bones and tendons and maintain maximum control for detailed work. A reliable choice for professional mise en place and daily production kitchen use. Also suitable for cutting vegetables and fruit when you need a manoeuvrable knife with a firm grip.
€23,99
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Victorinox Victorinox Fibrox Stiff Boning Knife | 12.5cm | Professional Swiss Stainless Steel
The Victorinox Fibrox stiff boning knife 12.5 cm is a professional boning knife from Switzerland, designed for tight and controlled work when boning and trimming. The narrow, curved high-carbon stainless-steel blade is ice-hardened for long-lasting sharpness, while the black Fibrox softgrip handle (nylon) sits comfortably and securely in the hand. Blade length: 12.5 cm Narrow, curved blade for precise boning Stiff knife for extra control High-carbon stainless steel (ice-hardened) for long-lasting sharpness Fibrox softgrip non-slip nylon handle Colour: black Dishwasher-safe Weight: 100 g Total length: 26.3 cm Age restriction: 18+ This knife is made for intensive use in the professional kitchen and butcher shop: sharp, manoeuvrable and reliable for precision work around bones and tendons. Thanks to the combination of a stainless-steel blade and a firm, non-slip Fibrox grip, you can work quickly and with control, even during peak times. A durable choice for anyone looking for a compact boning knife with consistent cutting performance and easy maintenance.
€25,99
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Victorinox Victorinox Fibrox Serrated Baker's Knife | 25.5cm | Professional Swiss Stainless Steel
The Victorinox Fibrox serrated baker’s knife is a professional Swiss knife with a razor-sharp, ice-hardened stainless-steel blade with a high carbon content. Thanks to the serrated edge, you can cut effortlessly through crusts and tough skins, while the non-slip Fibrox handle provides control and comfort during intensive kitchen use. Blade length: 25.5 cm Serrated edge for smooth cutting High-carbon stainless steel, ice-hardened for long-lasting sharpness Softgrip/non-slip Fibrox nylon handle (black) Dishwasher-safe Weight: 150 g Age restriction: 18+ This Fibrox baker’s knife is made for daily professional use and delivers consistent cutting performance on, among other things, vegetables, salads and fruit. The combination of a sharp serration and a firm grip makes the knife comfortable to use, even at higher output. Victorinox has been known for Swiss quality for more than 100 years; with this knife you bring a durable, reliable choice into the professional kitchen.
€44,99
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Victorinox Victorinox Fibrox Flexible Fillet Knife | 15cm | Professional Swiss Stainless Steel
The Victorinox Fibrox flexible filleting knife 15 cm is a Swiss professional knife for tight and controlled filleting of fish and meat. The flexible, ice-hardened high-carbon stainless-steel blade stays sharp for a long time, while the black Fibrox soft-grip handle provides extra grip and safety in a busy kitchen. Filleting knife with flexible blade, ideal for filleting fish and meat Blade length: 15 cm Ice-hardened high-carbon stainless steel for long-lasting sharpness Soft-grip non-slip Fibrox handle (black) Dishwasher-safe Weight: 90 g Total length: 28.2 cm Age restriction: 18+ Thanks to the combination of a sharp, flexible blade and an ergonomic Fibrox handle, you can work precisely along bones, skin, and sinew with minimal cutting loss. A reliable choice for professional mise en place and service. Victorinox has been known for over 100 years for Swiss knife-making and consistent quality, making this filleting knife a durable addition to any professional kitchen.
€28,99
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Victorinox Victorinox Fillet Knife with Wooden Handle | 15cm | Professional Swiss Stainless Steel
The Victorinox filleting knife with wooden handle (15 cm) is a professional kitchen knife for precise filleting of fish and meat. The flexible, ice-hardened stainless-steel blade with high carbon content stays sharp for a long time, while the riveted wooden handle sits comfortably and securely in the hand. Filleting knife with flexible 15 cm blade Ice-hardened stainless steel with high carbon content (high-carbon stainless steel) for long-lasting sharpness Riveted wooden handle in brown finish Hand washing recommended; not dishwasher-safe Weight: 70 g Origin: Europe Age restriction: 18+ This Victorinox filleting knife is designed for intensive use in the professional kitchen: control, precision, and a clean cut with every movement. Ideal for filleting along bones and portioning with minimal waste. Because of the wooden handle, hand washing is the best choice to keep the finish looking good and extend service life.
€37,99
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Hygiplas Hygiplas Serrated Ham Knife | 30cm | Black Handle
The Hygiplas serrated ham knife is a professional meat knife for clean and controlled slicing in the kitchen. With the long stainless-steel blade and black handle, this knife is suitable for portioning and carving ham and other cold cuts in the hospitality industry. Serrated ham knife/meat knife from Hygiplas Blade length: 30 cm (knife length: 30.5 cm) Material: stainless steel Handle colour: black Dishwasher-safe handle Easy to sharpen Weight: 130 g Origin: Europe Age restriction: 18+ Thanks to the serrated blade, you can slice evenly through cold cuts without tearing, ideal for a neat presentation on a buffet, cutting board or at the serving counter. The knife is designed for daily use and can be easily resharpened for consistent cutting performance. Suitable for applications in bakery and dairy and widely usable in professional kitchens where speed and precision matter.
€7,19
