Slicers & Graters

Speed up portioning and achieve consistent results with the HENDI 5 wheel dough cutter—an essential baking & pastry tool for professional kitchens, bakeries and patisseries. Designed for efficient cutting of dough and pastry sheets, it delivers clean, smooth cuts with adjustable spacing for flexible production. 5 smooth cutting wheels for fast, even cutting Wheel diameter: ø55 mm Adjustable cutting width from 13 to 125 mm Made from metal with 18/8 stainless steel components Dimensions: 215 x 60 x (H)55 mm Net weight: 0.62 kg Brand: HENDI Ideal for creating uniform strips and portions in pastry and dough preparation, from laminated doughs to sheeted pastry work. The adjustable wheel spacing helps standardise output and reduce prep time during busy service or production runs. Stainless steel cutting wheels are suited for regular professional use and are easy to keep clean between tasks, supporting hygienic workflow in the bakery or kitchen.

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Speed up prep and keep every cut consistent with the HENDI Japanese Mandoline Samurai—built for professional kitchens that demand precision for salads, garnishes, gratins and mise en place. With ultra-sharp blades, a smooth non-stick surface and quick thickness adjustment, this mandoline delivers fast, uniform slicing and julienne results while helping maintain control and safety during high-volume service. Professional Japanese-style mandoline slicer for vegetables and fruit (food contact suitable) Sturdy construction in stainless steel, ABS and polypropylene with a non-stick PTFE-coated slicing surface for smooth gliding Ultra-sharp main blades; switch easily between smooth and crinkle slicing Adjustable slicing thickness from 0.5 to 9 mm Integrated blades for 4.5 mm julienne and 9 mm thick fries Julienne blades can be removed for cleaning; unlock position is printed on the dial Retractable foot and bowl hook for flexible use: free-standing, on a bowl, or handheld Non-slip TPR lining on bowl hook and feet for added stability during cutting Includes product holder/finger guard for safer slicing and blade shields for safe storage Dimensions: 385 × 170 × 110 mm Net weight: 0.63 kg Not suitable for dishwasher cleaning Ideal for producing consistent slices, crinkle cuts, julienne and thicker fry-style cuts for professional presentation and portion control. The adjustable dial makes it easy to switch between cut types and thicknesses during prep, while the non-stick coating supports fast throughput with less drag. For best results and to protect the blades and coating, clean by hand after use. Use the included product holder to protect fingers during slicing, and fit the blade shields for safe storage between services.

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Speed up cold kitchen prep with the HENDI Egg Slicer – Oval, a compact, professional kitchen tool for clean, even egg slices for salads, sandwiches, buffets and garnishes. Its lightweight yet robust aluminium construction makes it a practical choice for busy horeca kitchens as well as home use. Brand: HENDI Oval egg slicer for quick, uniform slicing Made of aluminium (metal) for a lightweight, sturdy build Easy to use and versatile for everyday kitchen prep Dimensions: 115 x 105 x 31 mm Net weight: 0.12 kg Not suitable for dishwasher cleaning Ideal for consistent presentation and faster mise en place, this oval egg slicer helps portion and plate efficiently during service. Its compact size fits easily into drawers and prep stations. Care: clean by hand only, as the slicer is not dishwasher safe.

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The HENDI rectangular egg slicer is a practical, space-saving tool for busy horeca kitchens, designed to portion hard-boiled eggs quickly and consistently for salads, sandwiches, garnishes and cold buffets. Made from lightweight yet robust aluminium, it’s an easy-to-handle accessory that belongs on every prep station. Brand: HENDI Rectangular egg slicer for fast, uniform slicing during mise en place Aluminium construction for a lightweight, sturdy feel Dimensions: 130 x 78 x (H) 30 mm Net weight: 0.14 kg Easy to use and versatile for professional catering establishments and home kitchens Not suitable for dishwasher cleaning Ideal for high-throughput preparation where presentation matters, this egg slicer helps standardise portions and speed up repetitive prep tasks. Its compact rectangular format makes it easy to store in drawers or on shelves near your cold kitchen tools. Care: clean by hand only, as the item is not dishwasher safe.

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Speed up prep in professional kitchens with the HENDI tomato slicer, designed for quick, uniform slicing of tomatoes and other soft vegetables or fruits. With an approximate 5 mm slice thickness and stable suction cup feet, it helps deliver consistent results for salads, sandwiches, garnishes and buffet service while keeping your workstation secure. Intended use: only for cutting tomato or soft vegetables/fruits Slice thickness: approximately 5 mm Easy to clean for efficient back-of-house hygiene routines Suction cup feet for stable placement during use Materials: metal construction with stainless steel components Suitable for food contact Not dishwasher safe Dimensions: 422 x 192 x (H) 200 mm Net weight: 4.92 kg Note: screw tightening tools (e.g. hex socket wrench) are not included Ideal for high-volume mise en place, this slicer helps portion tomatoes evenly for consistent presentation and faster service. The sturdy build and suction feet support controlled, repeatable slicing in busy prep areas. For care, clean the unit manually as it is not suitable for dishwashers. Ensure you have the required tightening tools available if adjustments are needed, as these are not supplied.

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The HENDI V-type mandoline is a fast, consistent slicing solution for busy professional kitchens, ideal for mise en place, buffet prep and high-volume service. With a V-shaped main blade, adjustable slice thickness and interchangeable inserts, it helps you produce uniform slices and clean julienne or French-fry cuts with less effort. Brand: HENDI V-type mandoline with V-shaped main cutting blade Made from hard black PP and ABS with stainless steel blades Includes 5 high-quality stainless steel blades Julienne/French fries blades: 6 mm or 9 mm wide Adjustable slice thickness from 1 to 9 mm Foldable stand with rubber feet for stable use Product holder with metal pins for safer grip on ingredients Dishwasher suitable Colour: black Dimensions: 380 x 150 x 163 mm Net weight: 0.9 kg Height with raised support: 140 mm Designed for speed and repeatability, this mandoline is well suited for slicing vegetables and other ingredients to a precise thickness, and for producing consistent 6 mm or 9 mm cuts for fries-style preparations and julienne garnishes. The foldable stand makes it easy to set up and store, while the rubber feet help keep the unit steady during use. For best results in service, use the supplied product holder with metal pins to keep ingredients secure while cutting.

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The HENDI 4-sided grater is a reliable kitchen tool for busy horeca prep, delivering consistent results thanks to its solid construction and stainless steel build. Ideal for grating cheese, vegetables and other ingredients quickly at the pass or in the prep area. 4-sided grater for versatile grating options in one compact tool Brand: HENDI Solid construction for dependable daily use Made from metal with stainless steel Dishwasher suitable for easy cleaning Dimensions: 106 x 82 x 235 mm Net weight: 0.164 kg Designed for professional kitchens, this grater is a practical choice for fast mise en place, from grating hard cheeses to preparing vegetables for salads, garnishes and finishing touches. For best results in service, clean promptly after use; being dishwasher suitable helps streamline hygiene routines and turnaround time between shifts.

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Speed up prep and keep every cut consistent with the HENDI V-type mandoline in black—an essential kitchen tool for professional slicing of vegetables and fruit. Designed for fast, precise output, it combines a sharp V-blade with interchangeable pads for controlled slice thickness and julienne widths, while safety accessories and stable non-slip feet support efficient service in busy horeca kitchens. V-type mandoline slicer with sharp main V-blade for fast, accurate slicing Interchangeable slicing pads for 1.5 mm, 2.5 mm and 3.5 mm slice thickness Includes 2 julienne pads for 4.5 mm and 9 mm cuts Single lock/release button to unlock and swap pads quickly Retractable feet lined with non-slip TPR for added stability during use Can be used free-standing, placed on a bowl, or held in the hand Produce holder/finger guard included to help protect hands while slicing Blade shield included for safer storage Pad storage box included to keep accessories organised Made with stainless steel components; food holder made of PP and 18/8 stainless steel Dishwasher suitable for easy cleaning Colour: black Net weight: 1.29 kg Dimensions (L×W×H): 530 × 140 × 260 mm Ideal for producing uniform slices for salads, gratins, garnish, and mise en place, the interchangeable pads let you switch between thin slicing and julienne cutting depending on the dish. The non-slip feet and flexible positioning options help keep the mandoline steady on the worktop or over a bowl for cleaner, faster prep. For safe handling in professional kitchens, use the included produce holder during slicing and fit the blade shield for storage. Keep the pads organised in the supplied storage box so the right cut is always within reach.

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Speed up prep and portioning in busy professional kitchens with the HENDI sausage cutter. Designed for horeca workflows, this compact tool helps you cut sausages quickly and consistently, supporting cleaner mise en place for frying, grill stations, and buffet service. Brand: HENDI Product type: sausage cutter Made from metal with 18/8 stainless steel components Dishwasher suitable for easy hygienic cleaning Dimensions: 200 x 44 x 72 mm (L x W x H) Net weight: 0.207 kg Its stainless steel construction makes it a practical choice for daily use in canteens, snack bars, and restaurant kitchens where fast service and consistent results matter. After service, simply place it in the dishwasher to streamline cleaning and keep your prep tools ready for the next shift.

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Serve perfectly even slices of brie, camembert and other soft cheeses with the HENDI cheese slicer for soft cheese. Designed for professional horeca use, this traditional slicer combines a large, comfortable handle with a wide slicing blade that helps prevent cheese from sticking—ideal for faster prep and cleaner presentation on cheese boards, sandwiches and buffet platters. Professional cheese slicer designed specifically for soft cheeses Wide stainless steel blade for consistent, uniform slices Blade shape helps reduce sticking when slicing softer cheeses Large handle for a secure, comfortable grip during service and prep Colour: black Materials: polypropylene (PP) and stainless steel Dimensions: 160 x 75 x 13 mm Net weight: 0.04 kg Ideal for breakfast buffets, sandwich stations, catering and cheese platters, this slicer helps portion soft cheese quickly and consistently while keeping slices neat for an attractive, professional finish. The combination of a PP handle and stainless steel blade makes it a practical choice for everyday kitchen use where speed and hygiene matter.

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The HENDI cheese grater is a practical kitchen tool for fast, controlled grating at the pass, prep station or buffet. Designed with a large handle for a secure grip, it helps chefs portion grated cheese precisely—ideal when finishing pasta, salads and oven dishes with consistent results. Suitable for both soft and hard cheeses Large handle for better control and precise grating Made with stainless steel and polypropylene (PP) components Colour: black Compact size: 170 x 74 x 20 mm Lightweight: 0.05 kg net Its compact format makes it easy to keep within reach during service, while the stainless-steel grating surface supports efficient daily use in professional kitchens.

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The HENDI Slicer 250 Red Edition Profi Line is a robust, professional meat slicer designed for busy horeca kitchens, delis and catering prep areas where consistent portions and fast service matter. With a powerful 320 W motor, hardened stainless steel blade and stepless thickness control, it delivers clean, repeatable slices for cold cuts and tougher meats while supporting efficient, safe operation. Profi Line slicer with coated aluminium housing and hardened, angled stainless steel blade Blade diameter: 250 mm Steplessly adjustable slicing thickness up to 12 mm Maximum slicing diameter: 180 mm Air-cooled motor with overheating protection; input power: 320 W Trolley with safety guard, clamping element and vertical locking device for controlled slicing Built-in sharpener for maintaining cutting performance Blade guard and acrylic protective cover for safer day-to-day use Safety functions include: “0” thickness setting keeps blade behind the guard; protection against unwanted start-up if the sharpener or blade guard is removed; trolley can only be locked/removed when set to “0” Quick and easy disassembly for effortless cleaning Dimensions (LxWxH): 514 x 484 x 373 mm Net weight: 15.96 kg Ideal for slicing charcuterie, cooked meats and other meat products with reliable thickness control and a stable handle for confident operation. The powerful motor is designed to handle tougher meats, helping keep prep moving during peak hours. Not suitable for slicing cheese with the standard blade. Cheese slicing is possible with a separately available non-stick knife.

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Keep service fast and portions consistent with the HENDI electric kebab knife—ideal for slicing roasted meats such as kebab, shoarma and gyros in busy professional kitchens. Designed for safe, controlled cutting, it combines a high-speed Ø 80 mm slicing disk with practical accessories for day-to-day horeca use. Suitable for slicing roasted meats: kebab, shoarma, gyros and similar Power: 80 W Large Ø 80 mm smooth slicing disk with stainless steel guard Includes an additional Ø 80 mm serrated slicing disk Disk speed: 8,000 RPM Blade cover helps improve safety while slicing Aluminium handle with 2.7 m power cord Ingress protection rating: IPX4 Adapter with indicator lamp Supplied with blade sharpening stone, knife stand and screwdriver Dimensions: 528 x 140 x 140 mm Net weight: 4.02 kg Materials: metals (aluminium and stainless steel) With both smooth and serrated Ø 80 mm disks included, this electric kebab knife supports different cutting preferences and meat textures while maintaining a clean, even slice for wraps, pitas and plates. For safe handling, use the blade cover while slicing and store the knife on the included stand when not in use. The included sharpening stone helps keep the blade performing consistently during peak hours.

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