Slicers & Graters

The Caterlite meat slicer with a 19cm blade is a compact, low-noise slicer for light-duty use. Thanks to the adjustable slice thickness and the included food pusher, you can slice meat in a controlled and neat way, while the removable blade makes cleaning easy. Power: 200W (0.65A), 230V Removable 19cm stainless steel blade for easy cleaning Adjustable slice thickness up to 15mm Includes 2 blades: 1x smooth and 1x serrated With food pusher for controlled slicing Suction feet for extra stability on the worktop Illuminated on/off switch Dimensions: 27.5(h) x 37.5(w) x 25.5(d) cm Weight: 4.1kg Colour: red Supplied ready to plug in This Caterlite slicer is ideal for smaller preparations and portioning with consistent slice thickness. Its stable setup and quiet operation make it pleasant to use in the kitchen or during mise en place. Note: not suitable for slicing cheese.

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The Dynamic Dynacoupe slicer and grater is a robust, manual vegetable cutter for fast mise en place in the professional kitchen. By turning the handle you can slice or grate vegetables efficiently, with a safe design that keeps your hands away from the blades. Stainless steel construction Manual operation with rotating handle Includes 2 discs: 3 mm grating disc and 3 mm slicing disc Blades easily removable for cleaning Equipped with suction feet for extra stability on the worktop Height: 26 cm Weight: 2.1 kg Colour: orange Not dishwasher safe Ideal for consistent, sharp and neat results when grating and slicing vegetables. Thanks to the stable suction feet you can work in a controlled and safe way, even with higher output during peak times. Cleaning is quick because the blades are easy to remove. Note: this Dynacoupe is not dishwasher safe; clean by hand.

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With the Vogue potato chipper, you can quickly and efficiently cut chips to a uniform size, ideal for consistent output in the professional kitchen. The robust cast aluminium construction and stainless steel cutting blades help you save time and ensure a clean, consistent cut. Supplied with 9.5mm stainless steel blades for standard chips Cast aluminium construction with stainless steel cutting blades Sturdy handle for a secure grip and control Corrosion-resistant for long-lasting use Dimensions: 29(h) x 20.4(w) x 43.6(d) cm Weight: 4.3 kg Colour: silver This chipper is designed for daily use in hospitality and commercial kitchens: strong, durable and focused on speed. Thanks to the 9.5mm cutting size, you reduce preparation time and serve chips with consistent quality. Want to vary the cutting thickness? 6mm and 12.5mm blades are also available as accessories.

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The Bron mandoline is a streamlined, professional mandoline for the commercial kitchen, made of sturdy stainless steel. Ideal for quickly and precisely slicing large quantities of vegetables, with a sleek and attractive design on the worktop. Material: stainless steel (silver) Dimensions: 40(L) x 11.5(W) cm Weight: 1.63 kg Cuts julienne and fresh fries with rotating blade Straight cutting motions with smooth blade and cross-cutting motions with serrated blade Matching safety guard/protective grid available separately Thanks to the stainless-steel construction, this mandoline is robust and durable under intensive use. An excellent addition to any kitchen where speed, consistency, and neat cutting results are important. Please note: the safety/protective grid is sold/supplied separately.

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The Vogue 5-wheel dough cutter is an extendable, versatile cutter for quickly and neatly portioning dough into precise, even strips. Ideal for pastry and bakery work where consistent widths and clean cut lines matter. 5-wheel version for cutting multiple strips in one movement Wheel Ø 5.5 cm Extendable up to 490 mm for flexible working Folded: 57 mm wide Made from 430 stainless steel: durable and hygienic, easy to clean Lightweight design (420 g) for comfortable handling Colour/finish: stainless steel (silver) Thanks to the adjustable width, you can easily set the cutting distance to suit your application, from narrow strips to wider sheets of dough. The 430 stainless steel is robust and low-maintenance, making this dough cutter suitable for intensive use in the professional kitchen. When folded, its compact size takes up little space, while extended it provides maximum working width for efficient and consistent cutting.

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The Boska cheese cutter white is a practical cheese cutter for efficient and precise cutting in the cheese shop, supermarket, or professional kitchen. Thanks to the 90° cutting angle and the robust polypropylene, you can work in a controlled manner, even with larger pieces of cheese. 90° cutting angle for precise cutting Includes 520 mm cutting wire 4 suction cups for stable attachment to the worktop Made of polypropylene (white) Wipe-clean surface for quick cleaning Dimensions: 13(h) x 13(w) x 33(d) cm Weight: 785 g This Boska cheese cutter cuts through large pieces of cheese with ease and stays firmly in place during use. Ideal for smooth mise en place and consistent portions. Thanks to the smooth, wipe-clean surface, it is quickly ready for the next cutting task—useful during peak moments in service or on the shop floor.

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The Buffalo meat slicer 30cm is a powerful slicer for quickly and neatly portioning large quantities of cooked and cold meats. Thanks to the smoothly sliding carriage on ball bearings and the manually adjustable slice thickness, you work efficiently and consistently, even during peak times. Power: 180W (1.23A) at 230V Blade: 30cm Anodised aluminium housing Manually adjustable slice thickness Carriage with ball bearings for smooth guidance Integrated blade sharpener for a sharp blade and less waste Easy to dismantle for thorough cleaning Equipped with safety features Includes blade removal tool Dimensions: 58.5cm (h) x 50cm (w) x 45cm (d) Weight: 26kg Supplied ready to plug in The silver-coloured finish and robust aluminium construction make this Buffalo slicer suitable for intensive use in professional kitchens, butcher shops and sandwich bars. The integrated sharpener helps keep slicing quality consistently high, directly contributing to a neat presentation and less product loss. Thanks to the easy dismantling design, cleaning and maintenance are practical, so you can have the machine ready for use again quickly. A reliable choice when you need speed, control and consistent slicing results.

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Speed up mise en place and service with the HENDI electric cheese grater—built for professional kitchens that need consistent results when grating parmesan and other hard cheeses. With a high output of up to 30 kg per hour in a compact countertop footprint, it helps keep prep flowing smoothly while adding safety features suited to busy horeca environments. High grating capacity: up to 30 kg per hour Power: 380 W Compact dimensions: 292 x 226 x (H) 302 mm Net weight: 8.06 kg Housing made of die-cast polished aluminium Stainless steel roller for efficient grating Motor protected against overloading Safety microswitch cuts power automatically when the feed tray is opened Suitable for parmesan cheese and other hard cheeses; not suitable for soft cheeses Cylinder diameter: Ø 110 x 60 mm Includes grated cheese container: 1.3 L Ideal for pizzerias, Italian restaurants, brasseries and catering kitchens, this electric grater supports fast, consistent output for finishing pasta, salads and baked dishes. It can also be used for grating dry bread as needed for crumbs and toppings. The robust metal construction and low-maintenance design make it practical for everyday use, while overload protection and the automatic cut-off microswitch help improve operator safety during service and prep.

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The HENDI Slicer 220 Profi Line is a compact, professional meat slicer designed for fast, consistent portioning in busy horeca kitchens, delis and catering prep areas. With a powerful air-cooled motor, angled hardened stainless steel blade and stepless thickness control, it delivers clean, repeatable slices for cold cuts and tougher meats while keeping operator safety and hygiene front of mind. Blade diameter: 220 mm (hardened stainless steel, angled) Steplessly adjustable cutting thickness up to 12 mm Maximum slicing diameter: 150 mm Air-cooled motor with overheating protection; input power: 280 W Housing made of coated aluminium Trolley with safety guard, clamping element and vertical locking device Built-in sharpener for convenient blade maintenance Safety features include “0” thickness position keeping the blade behind the guard, protection against unwanted start-up when the sharpener or blade guard is removed, and trolley lock/removal only when set to “0” Quick and easy disassembly for effortless cleaning Dimensions: 506 x 435 x (H) 347 mm Net weight: 13.1 kg Ideal for slicing cooked and cured meats with consistent results, this slicer supports efficient mise en place and service prep while helping reduce waste through accurate portion control. The integrated sharpener and easy dismantling simplify daily upkeep in professional environments. Not suitable for slicing cheese with the standard blade; cheese slicing is possible with a separately available non-stick knife.

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The HENDI Slicer 220 Red Edition Profi Line is a compact, professional meat slicer designed for fast, consistent portioning in busy horeca kitchens, delis and prep areas. With a powerful 280 W air-cooled motor, an angled hardened stainless steel blade and stepless thickness control, it delivers clean, repeatable slices for cooked meats, charcuterie and other tough products—finished in a distinctive red coating for a standout look on the counter. Professional slicer with hardened, angled stainless steel blade (220 mm diameter) Stepless cutting thickness adjustment up to 12 mm for precise portion control Maximum slicing diameter: 150 mm Air-cooled motor with overheating protection; input power: 280 W Coated aluminium housing with special red finish Trolley with safety guard, clamping element and vertical locking device for secure slicing Built-in sharpener for convenient blade maintenance Acrylic protective cover and blade guard for safer operation Safety features include a “0” thickness position that keeps the blade behind the guard, start-up protection when sharpener or guard is removed, and trolley locking/removal only when set to “0” Designed for quick, easy disassembly to simplify cleaning Dimensions: 506 x 435 x (H) 347 mm Net weight: 13.18 kg Ideal for slicing tough meats and producing consistent results for sandwiches, platters and mise en place, this slicer combines stability, safe handling and easy day-to-day adjustment. The stable handle and guarded trolley help keep product control high during service and prep. Not suitable for slicing cheese with the standard blade. Cheese slicing is possible with a separately available non-stick knife. For best hygiene, disassemble and clean the slicer regularly as part of your kitchen cleaning routine.

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The HENDI Japanese mandoline Shōgun 将軍 PRO is a premium, Japan-made slicer designed for fast, consistent prep in professional kitchens. With a wide cutting surface for larger produce and a razor-sharp Japanese stainless-steel blade, it delivers uniform, ultra-thin slices and precise vegetable garnishes with speed and repeatability—ideal for high-output mise en place. Premium Japanese mandoline slicer for consistent, precise cutting Wide cutting surface suitable for large vegetables and fruit Built-in flat blade made of Japanese stainless steel SUS 420J2 for very thin, almost transparent slices Smooth cutting thickness adjustment from 1 to 5 mm Body made of ABS plastic Includes polypropylene finger guard/holder to protect fingers and secure vegetables/fruits while slicing Suitable for food contact Not dishwasher safe Dimensions: 380 x 180 x (H) 64 mm Net weight: 0.586 kg Perfect for slicing courgette, cabbage, aubergine and other larger ingredients, this mandoline helps you achieve uniform results for salads, gratins, pickles, carpaccio-style vegetable presentations and decorative cuts—faster than working with a knife while keeping every slice even. For best results and longevity, clean by hand (not dishwasher safe) and use the included finger guard/holder during operation to improve grip and safety when processing smaller pieces.

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The HENDI Slicer 195 Profi Line is a compact, professional meat slicer designed for fast, consistent portioning in busy horeca kitchens, delis and prep stations. With a powerful 200 W air-cooled motor and a hardened, angled stainless steel blade, it delivers smooth slicing performance on tougher cuts while keeping safety and hygiene at the forefront. Profi Line electric slicer by HENDI for meat processing applications Hardened stainless steel blade (angled) with 195 mm blade diameter Stepless slicing thickness adjustment up to 12 mm for precise portion control Maximum slicing diameter: 120 mm Housing made of coated aluminium for durable daily use Air-cooled motor with overheating protection; input power: 200 W Integrated safety features: blade remains behind the guard when thickness is set to “0” Protection against unwanted start-up when the sharpener or blade guard is removed Trolley with safety guard, clamping element and vertical locking device Built-in sharpener to help maintain cutting performance Quick and easy disassembly for effortless cleaning Dimensions: 416 x 400 x (H) 335 mm Net weight: 12.04 kg Built to meet professional equipment safety requirements, this slicer supports controlled operation and secure handling during service and prep. The trolley locking system also allows the trolley to be locked and removed only when the blade is set to “0” slicing thickness. Not suitable for slicing cheese; cheese slicing is possible with a separately available non-stick knife.

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Speed up service and get clean, consistent slices with the HENDI PIZZER heavy-duty pizza cutter. Designed by Dutch designer Robert Bronwasser, this professional pizza wheel combines an ergonomic, slightly curved shape with a large, thick blade for smooth cutting through thin crusts and thick pan-style pizzas—ideal for busy pizzerias, restaurants and takeaway kitchens. Professional heavy-duty pizza cutter with large, thick blade for effortless slicing Designed by Robert Bronwasser for a functional, ergonomic and stylish look Blade and components made from 18/8 stainless steel for reliable, intensive use Polypropylene (PP) handle in orange with hanging hole for convenient storage Blade secured with strong flat rivets to support higher hygiene by reducing residue build-up compared to screws Dishwasher safe for easy cleaning Suitable for food contact Dimensions: 240 x 32 x 98 mm; wheel diameter: 97 mm Net weight: 0.29 kg The solid construction and balanced feel help operators apply steady pressure for smooth, fast cuts—reducing drag and keeping toppings in place. A great choice for front-of-house slicing at the pass or high-volume prep in the kitchen. After service, simply place it in the dishwasher and hang it by the handle hole to keep worktops clear and the cutter easy to grab for the next rush.

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Speed up cold kitchen prep with the HENDI Egg Slicer – Oval, a compact, professional kitchen tool for clean, even egg slices for salads, sandwiches, buffets and garnishes. Its lightweight yet robust aluminium construction makes it a practical choice for busy horeca kitchens as well as home use. Brand: HENDI Oval egg slicer for quick, uniform slicing Made of aluminium (metal) for a lightweight, sturdy build Easy to use and versatile for everyday kitchen prep Dimensions: 115 x 105 x 31 mm Net weight: 0.12 kg Not suitable for dishwasher cleaning Ideal for consistent presentation and faster mise en place, this oval egg slicer helps portion and plate efficiently during service. Its compact size fits easily into drawers and prep stations. Care: clean by hand only, as the slicer is not dishwasher safe.

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The HENDI rectangular egg slicer is a practical, space-saving tool for busy horeca kitchens, designed to portion hard-boiled eggs quickly and consistently for salads, sandwiches, garnishes and cold buffets. Made from lightweight yet robust aluminium, it’s an easy-to-handle accessory that belongs on every prep station. Brand: HENDI Rectangular egg slicer for fast, uniform slicing during mise en place Aluminium construction for a lightweight, sturdy feel Dimensions: 130 x 78 x (H) 30 mm Net weight: 0.14 kg Easy to use and versatile for professional catering establishments and home kitchens Not suitable for dishwasher cleaning Ideal for high-throughput preparation where presentation matters, this egg slicer helps standardise portions and speed up repetitive prep tasks. Its compact rectangular format makes it easy to store in drawers or on shelves near your cold kitchen tools. Care: clean by hand only, as the item is not dishwasher safe.

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Speed up prep in professional kitchens with the HENDI tomato slicer, designed for quick, uniform slicing of tomatoes and other soft vegetables or fruits. With an approximate 5 mm slice thickness and stable suction cup feet, it helps deliver consistent results for salads, sandwiches, garnishes and buffet service while keeping your workstation secure. Intended use: only for cutting tomato or soft vegetables/fruits Slice thickness: approximately 5 mm Easy to clean for efficient back-of-house hygiene routines Suction cup feet for stable placement during use Materials: metal construction with stainless steel components Suitable for food contact Not dishwasher safe Dimensions: 422 x 192 x (H) 200 mm Net weight: 4.92 kg Note: screw tightening tools (e.g. hex socket wrench) are not included Ideal for high-volume mise en place, this slicer helps portion tomatoes evenly for consistent presentation and faster service. The sturdy build and suction feet support controlled, repeatable slicing in busy prep areas. For care, clean the unit manually as it is not suitable for dishwashers. Ensure you have the required tightening tools available if adjustments are needed, as these are not supplied.

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The HENDI 4-sided grater is a reliable kitchen tool for busy horeca prep, delivering consistent results thanks to its solid construction and stainless steel build. Ideal for grating cheese, vegetables and other ingredients quickly at the pass or in the prep area. 4-sided grater for versatile grating options in one compact tool Brand: HENDI Solid construction for dependable daily use Made from metal with stainless steel Dishwasher suitable for easy cleaning Dimensions: 106 x 82 x 235 mm Net weight: 0.164 kg Designed for professional kitchens, this grater is a practical choice for fast mise en place, from grating hard cheeses to preparing vegetables for salads, garnishes and finishing touches. For best results in service, clean promptly after use; being dishwasher suitable helps streamline hygiene routines and turnaround time between shifts.

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Speed up prep and keep every cut consistent with the HENDI V-type mandoline in black—an essential kitchen tool for professional slicing of vegetables and fruit. Designed for fast, precise output, it combines a sharp V-blade with interchangeable pads for controlled slice thickness and julienne widths, while safety accessories and stable non-slip feet support efficient service in busy horeca kitchens. V-type mandoline slicer with sharp main V-blade for fast, accurate slicing Interchangeable slicing pads for 1.5 mm, 2.5 mm and 3.5 mm slice thickness Includes 2 julienne pads for 4.5 mm and 9 mm cuts Single lock/release button to unlock and swap pads quickly Retractable feet lined with non-slip TPR for added stability during use Can be used free-standing, placed on a bowl, or held in the hand Produce holder/finger guard included to help protect hands while slicing Blade shield included for safer storage Pad storage box included to keep accessories organised Made with stainless steel components; food holder made of PP and 18/8 stainless steel Dishwasher suitable for easy cleaning Colour: black Net weight: 1.29 kg Dimensions (L×W×H): 530 × 140 × 260 mm Ideal for producing uniform slices for salads, gratins, garnish, and mise en place, the interchangeable pads let you switch between thin slicing and julienne cutting depending on the dish. The non-slip feet and flexible positioning options help keep the mandoline steady on the worktop or over a bowl for cleaner, faster prep. For safe handling in professional kitchens, use the included produce holder during slicing and fit the blade shield for storage. Keep the pads organised in the supplied storage box so the right cut is always within reach.

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Speed up prep and portioning in busy professional kitchens with the HENDI sausage cutter. Designed for horeca workflows, this compact tool helps you cut sausages quickly and consistently, supporting cleaner mise en place for frying, grill stations, and buffet service. Brand: HENDI Product type: sausage cutter Made from metal with 18/8 stainless steel components Dishwasher suitable for easy hygienic cleaning Dimensions: 200 x 44 x 72 mm (L x W x H) Net weight: 0.207 kg Its stainless steel construction makes it a practical choice for daily use in canteens, snack bars, and restaurant kitchens where fast service and consistent results matter. After service, simply place it in the dishwasher to streamline cleaning and keep your prep tools ready for the next shift.

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Serve perfectly even slices of brie, camembert and other soft cheeses with the HENDI cheese slicer for soft cheese. Designed for professional horeca use, this traditional slicer combines a large, comfortable handle with a wide slicing blade that helps prevent cheese from sticking—ideal for faster prep and cleaner presentation on cheese boards, sandwiches and buffet platters. Professional cheese slicer designed specifically for soft cheeses Wide stainless steel blade for consistent, uniform slices Blade shape helps reduce sticking when slicing softer cheeses Large handle for a secure, comfortable grip during service and prep Colour: black Materials: polypropylene (PP) and stainless steel Dimensions: 160 x 75 x 13 mm Net weight: 0.04 kg Ideal for breakfast buffets, sandwich stations, catering and cheese platters, this slicer helps portion soft cheese quickly and consistently while keeping slices neat for an attractive, professional finish. The combination of a PP handle and stainless steel blade makes it a practical choice for everyday kitchen use where speed and hygiene matter.

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The HENDI cheese grater is a practical kitchen tool for fast, controlled grating at the pass, prep station or buffet. Designed with a large handle for a secure grip, it helps chefs portion grated cheese precisely—ideal when finishing pasta, salads and oven dishes with consistent results. Suitable for both soft and hard cheeses Large handle for better control and precise grating Made with stainless steel and polypropylene (PP) components Colour: black Compact size: 170 x 74 x 20 mm Lightweight: 0.05 kg net Its compact format makes it easy to keep within reach during service, while the stainless-steel grating surface supports efficient daily use in professional kitchens.

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The HENDI Slicer 250 Red Edition Profi Line is a robust, professional meat slicer designed for busy horeca kitchens, delis and catering prep areas where consistent portions and fast service matter. With a powerful 320 W motor, hardened stainless steel blade and stepless thickness control, it delivers clean, repeatable slices for cold cuts and tougher meats while supporting efficient, safe operation. Profi Line slicer with coated aluminium housing and hardened, angled stainless steel blade Blade diameter: 250 mm Steplessly adjustable slicing thickness up to 12 mm Maximum slicing diameter: 180 mm Air-cooled motor with overheating protection; input power: 320 W Trolley with safety guard, clamping element and vertical locking device for controlled slicing Built-in sharpener for maintaining cutting performance Blade guard and acrylic protective cover for safer day-to-day use Safety functions include: “0” thickness setting keeps blade behind the guard; protection against unwanted start-up if the sharpener or blade guard is removed; trolley can only be locked/removed when set to “0” Quick and easy disassembly for effortless cleaning Dimensions (LxWxH): 514 x 484 x 373 mm Net weight: 15.96 kg Ideal for slicing charcuterie, cooked meats and other meat products with reliable thickness control and a stable handle for confident operation. The powerful motor is designed to handle tougher meats, helping keep prep moving during peak hours. Not suitable for slicing cheese with the standard blade. Cheese slicing is possible with a separately available non-stick knife.

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Keep service fast and portions consistent with the HENDI electric kebab knife—ideal for slicing roasted meats such as kebab, shoarma and gyros in busy professional kitchens. Designed for safe, controlled cutting, it combines a high-speed Ø 80 mm slicing disk with practical accessories for day-to-day horeca use. Suitable for slicing roasted meats: kebab, shoarma, gyros and similar Power: 80 W Large Ø 80 mm smooth slicing disk with stainless steel guard Includes an additional Ø 80 mm serrated slicing disk Disk speed: 8,000 RPM Blade cover helps improve safety while slicing Aluminium handle with 2.7 m power cord Ingress protection rating: IPX4 Adapter with indicator lamp Supplied with blade sharpening stone, knife stand and screwdriver Dimensions: 528 x 140 x 140 mm Net weight: 4.02 kg Materials: metals (aluminium and stainless steel) With both smooth and serrated Ø 80 mm disks included, this electric kebab knife supports different cutting preferences and meat textures while maintaining a clean, even slice for wraps, pitas and plates. For safe handling, use the blade cover while slicing and store the knife on the included stand when not in use. The included sharpening stone helps keep the blade performing consistently during peak hours.

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