Buffet & Display Equipment

Present, decorate and portion cakes with confidence using the HENDI Rotating Cake Stand—an essential piece for pastry kitchens and buffet presentation. The stainless-steel construction and effortless, two-way rotation make it ideal for smooth icing work, precise finishing, and clean cutting while keeping your cake stable and beautifully displayed. Brand: HENDI Rotating cake stand for decorating, cutting and presentation Effortless base rotation in both directions for convenient handling Stable foot with non-slip base for secure use on worktops and buffet tables Made of stainless steel for durability and easy cleaning Dimensions: ⌀300 x (H)86 mm (304 x 304 mm footprint) Net weight: 0.91 kg Optional cover available separately (code: 523834) Perfect for pastry chefs, bakeries, hotel breakfast and dessert buffets, this rotating stand helps speed up decoration workflows and improves control when portioning cakes. Its solid build supports everyday professional use while keeping the focus on an attractive presentation. For best results, keep the rotating base clean and free of debris to maintain smooth movement. Pair with the separately sold cover (code: 523834) when you need added protection during display.

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Upgrade your front-of-house service with the HENDI rectangular serving tray, designed for efficient carrying and a clean, professional presentation in busy horeca environments. Made from stainless steel and fitted with practical handles, it supports confident, controlled service from kitchen pass to table, buffet or banqueting setup. Brand: HENDI Rectangular serving tray for food presentation and service Made of stainless steel for durable, long-lasting use Includes handles for a secure and comfortable grip Size: 542 x 330 x 75 mm Net weight: 1.711 kg Ideal for carrying plated dishes, sharing platters or service items in restaurants, hotels, catering and banqueting. The stainless-steel construction delivers a sleek look that suits modern service while standing up to intensive daily use. For best results, handle with care during transport to maintain a neat presentation and keep the tray ready for fast-paced service.

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Keep dessert sauces and toppings service-ready with the HENDI double sauce warmer—ideal for warming chocolate sauce and other pourable sauces for ice cream, crêpes, waffles and plated desserts. Designed for busy horeca counters and pass-through stations, it gently heats bottles to your chosen temperature so you can serve smoothly and consistently throughout service. Double sauce warmer for heating sauces and chocolate Stainless steel body (including 18/8 stainless steel components) Temperature adjustable via 6-step dial from 30˚C to 65˚C Heating indicator light for clear operating status Overheating protection for safer day-to-day use Includes 2 LDPE squeeze bottles (650 ml each), 1 bottle per heater Power: 400 W Dimensions: 258 x 272 x 275 mm Net weight: 3.05 kg Simply place the filled squeeze bottles into the warmers and set the desired heat level—raise or lower the temperature to adjust the consistency of chocolate sauce for thinner drizzling or thicker topping. With two warming positions, you can keep different sauces ready at the same time for faster, cleaner service. Built for professional use, the stainless steel construction supports reliable heat retention for more uniform warming and precise portioning during peak hours. The included LDPE bottles are suited to quick dispensing, helping reduce mess and improve speed at the dessert station.

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Keep dessert service fast, clean and consistent with the HENDI single sauce warmer—ideal for gently heating chocolate and warm sauces so they stay perfectly pourable for plating ice cream, crêpes, waffles and other sweet menu items. Simply place the included squeeze bottle in the heater and maintain a stable serving temperature for smooth, precise dispensing during peak hours. Designed for heating and holding sauces and chocolate at serving temperature Adjustable temperature control with 6-step dial (30 °C to 65 °C) Stainless steel body (18/8 stainless steel) Heating indicator light for at-a-glance status Overheating protection Complete set includes 1 x 650 ml LDPE squeeze bottle Power: 200 W Dimensions: 152 x 258 x (H) 275 mm Net weight: 1.95 kg By keeping chocolate evenly warmed, the sauce warmer helps maintain a uniform texture for accurate portioning and a professional finish on every plate. Adjust the temperature to make chocolate thinner or thicker depending on the desired flow and presentation. Well-suited for dessert stations, cafés, ice cream counters and buffet setups where sauces need to stay ready-to-serve. The stainless steel construction supports easy wipe-down cleaning, while the squeeze bottle format keeps service hygienic and controlled.

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The HENDI Thermosystem 4 is a professional keep-warm station designed for busy horeca pass-throughs, buffets and service lines, keeping sauces, soups and other hot preparations at the right serving temperature without burning. With four stainless steel pots and independent temperature control per heating element, it’s a practical, space-efficient solution for smooth mise en place and fast service. Complete 4-pot set: 4 × 4 L stainless steel pot with lid included Pot size: Ø215 × 177 mm (each) Total capacity: 16 L Stainless steel body and water tank for durable, professional use Independent thermostat for each heating element, controlled with a knob 6-level temperature control from approx. 30°C to 85°C Lids feature a spoon recess for convenient service Heating indicator light shows when heating is active Non-slip feet for stable operation on the counter Power: 800 W Dimensions: 535 × 505 × 305 mm Net weight: 12 kg Ideal for keeping multiple sauces, soups or toppings ready to serve at the same time, the Thermosystem 4 helps maintain consistent quality during peak hours. The separate controls let you set different holding temperatures per pot, depending on the product. The stainless steel construction is well-suited to intensive kitchen use, while the non-slip feet help keep the unit securely in place during service. For best results, use the 6-step thermostat to match holding temperature to the dish and avoid overheating.

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Keep buffet service flowing with the HENDI chafing dish set, designed for professional warm holding in hotels, catering and self-service lines. This GN 1/1 set is quick to assemble, easy to transport, and helps present hot dishes neatly thanks to the integrated lid holder and dedicated fuel holders. Chafing dish set for buffet presentation and warm holding (not intended for cooking) Made with a stainless steel frame Suitable for food contact GN size: GN 1/1 Includes a GN 1/1 container, 65 mm deep Set contents: 4 chafing dishes with integrated lid holder and 8 holders for chafing dish fuel Rear holder for the lid helps keep serving areas tidy Containers are dishwasher safe for easy cleaning Dimensions (LxWxH): 352 x 604 x 302 mm Net weight: 14.96 kg Ideal for hot holding of mains, sides and sauces on buffets, banqueting stations and catered events, this set supports time-efficient preparation with fast assembly and a lightweight design that’s easier to move between service areas. For best results, use with chafing dish fuel in the included holders and place the lid on the rear holder during service to speed up plating and reduce clutter on the counter.

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The AmerBox square buffet table is a practical, professional choice for horeca buffet setups, catering stations and event service where fast set-up and easy transport matter. Designed for indoor and outdoor use, it combines a sturdy powder-coated metal frame with a stain-resistant plastic tabletop, making it ideal for high-turnover hospitality environments. Square buffet table for presentation and service areas Dimensions: 877 x 877 x (H) 740 mm Net weight: 7.38 kg Tabletop made from plastics (HDPE – high density polyethylene) Frame made of powder-coated metal profiles Foldable “suitcase” design for easy transporting and space-saving storage Suitable for both outdoor and indoor use Easy-to-clean, stain-resistant surfaces Maximum load up to 150 kg with even load distribution Use this folding table as a buffet table, plating station, beverage point or back-of-house prep support during events, pop-ups and banqueting. The foldable construction helps teams move and store tables quickly between services. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. The smooth HDPE surface is designed for quick wipe-downs, helping maintain a clean, professional look throughout service.

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The AmerBox square buffet table is a practical, professional solution for mobile catering, banqueting and event setups. Designed for fast service and easy logistics, it combines a foldable suitcase-style design with a robust frame and easy-clean HDPE tabletop for reliable use indoors and outdoors. Brand: AmerBox Buffet table, square design Overall size: 1798 x 749 x (H) 740 mm Net weight: 12.6 kg Tabletop material: plastics (HDPE – High Density Polyethylene) Powder-coated metal profile frame Foldable to a suitcase model for easy transport and compact storage Suitable for indoor and outdoor use Easy to clean, stain-resistant surfaces Maximum load: up to 150 kg with even load distribution Ideal for buffets, coffee breaks, pop-up service stations and temporary back-of-house prep areas, this table helps you set up quickly while keeping a neat, professional presentation. For best performance, distribute weight evenly across the surface and wipe down after service to keep the stain-resistant tabletop looking clean and presentable.

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The AmerBox foldable buffet table is a practical, professional choice for horeca buffets, banqueting and event catering where you need a sturdy surface that sets up fast and stores compactly. Built for both indoor and outdoor use, it folds into a suitcase-style format for easy transport and space-saving storage. Foldable buffet table for presentation and service setups Maximum load capacity: 150 kg Suitcase-style folding design for convenient transport and storage Suitable for indoor and outdoor use Plastic tabletop made from HDPE (high density polyethylene) Frame made of powder-coated metal profiles Easy-to-clean, stain-resistant surfaces Dimensions: 1845 x 762 x (H) 740 mm Net weight: 13.47 kg Ideal for mobile catering, pop-up service points, staff meals, and temporary buffet lines, this table helps you create a stable serving area in minutes. The stain-resistant surface supports quick wipe-downs between services for efficient turnaround. When service is over, simply fold it down into its suitcase model to move it easily and store it neatly until the next event.

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The AmerBox foldable buffet table is a practical presentation solution for horeca buffets, catering set-ups and temporary service points. Designed for fast set-up and pack-down, it folds into a suitcase model for easy transport and compact storage, while offering a strong work surface for both indoor and outdoor use. Foldable buffet table from AmerBox for flexible presentation and service use Folds into a suitcase model for easy transporting and storage Maximum load capacity: 150 kg Dimensions: 1525 x 704 x (H) 740 mm Net weight: 11.89 kg Main material: plastics (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Suitable for indoor and outdoor use Easy to clean, stain-resistant surfaces Ideal for buffet lines, banqueting, pop-up events and back-of-house prep where you need a reliable table that stores away neatly after service. The stain-resistant HDPE surface supports quick wipe-downs between shifts, helping keep your set-up looking professional. For best results, clean with a soft cloth and mild detergent to maintain the surface finish and keep the table ready for the next event.

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The AmerBox buffet table is a practical, professional solution for flexible food presentation at events, banqueting and catering setups. Designed for both indoor and outdoor use, it combines a sturdy powder-coated metal frame with an easy-clean HDPE tabletop and folds down into a suitcase-style format for effortless transport and compact storage. Maximum load capacity: up to 130 kg (with evenly distributed load) Dimensions: 1214 x 615 x (H) 740 mm Net weight: 8.68 kg Tabletop material: plastic (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Foldable suitcase model for easy transporting and storage Suitable for outdoor and indoor use Easy to clean, stain-resistant surfaces Ideal as a buffet station, service table or extra prep surface during peak service, this foldable table helps you set up quickly and keep your layout adaptable. The stain-resistant top supports fast wipe-downs between courses or events, making it a reliable choice for busy horeca operations. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. After use, simply clean the surface and fold the table down for space-saving storage.

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The AmerBox round buffet table is a practical, professional solution for catered events, banqueting and buffet presentations. Designed for both indoor and outdoor use, it combines a sturdy, powder-coated metal frame with a white HDPE tabletop that’s easy to wipe down and built to handle busy service. Brand: AmerBox Round buffet table for presentation and event set-ups Colour: white Main material: plastics (HDPE – High Density Polyethylene) Powder-coated metal profile frame Foldable “suitcase” design for easy transport and compact storage Suitable for indoor and outdoor use Stain-resistant, easy-to-clean surface Diameter: 1500 mm Dimensions (L x W x H): 1500 x 1500 x 735 mm Net weight: 20.13 kg Available in various sizes Ideal for pop-up catering, buffets, coffee breaks and banquet layouts, this folding table helps you set up quickly and keep service areas looking professional. The durable tabletop is designed for frequent cleaning, making it a reliable choice for high-turnover hospitality environments.

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Upgrade your buffet presentation with the HENDI UNIQ chafing dish in beige, an award-winning bain-marie warmer designed by Dutch designer Robert Bronwasser for modern hotels, restaurants and catering. Built to keep food at stable serving temperature while looking premium on the pass or buffet line, it combines contemporary styling with practical features that support smooth service and hygienic operation. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: beige Designed for keeping food warm (not intended for cooking) Bain-marie heating system with the heating element placed in the water container for efficient heat transfer and reduced risk of overheating Temperature adjustable from 35 to 85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and recalled when powered on Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning Body made from high temperature resistant polypropylene (PP) Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss during opening while supporting hygienic service Integrated card holder on the lid for product name cards Water container with embossed max fill line indicating approximately 4 L Power: 700 W Dimensions: 608 x 406 x (H) 245 mm Net weight: 7.05 kg Ideal for buffet lines, breakfast service, banqueting and mobile catering, this lightweight chafing dish is easy to transport and helps keep dishes attractively presented and ready to serve. The tempered glass lid supports visibility of the food, while the integrated card holder makes it simple to label menu items for guests. For best results, use with water in the bain-marie up to the indicated maximum fill line and rely on the digital display to monitor heating time and temperature throughout service. The removable GN 1/1 pan supports quick changeovers and straightforward cleaning between sittings.

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Upgrade your buffet line with the HENDI UNIQ chafing dish in green, an award-winning, contemporary piece designed by Dutch designer Robert Bronwasser for modern catering, hotel and restaurant service. Built for bain-marie holding, it keeps food at an attractive serving temperature while presenting it in a sleek, eye-catching format that fits premium buffet setups. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: green Designed for keeping food warm (not intended for cooking) Bain-marie heating with the heating element placed in the water container for efficient heat transfer Temperature setting range: 35–85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and selected automatically when powered on Body made from high temperature resistant polypropylene (PP) Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning 18/8 stainless steel heating element Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss when opening while supporting hygienic serving Integrated card holder on the lid for product name cards Water container with embossed max fill line (approx. 4 L) Power: 700 W Dimensions: 608 x 460 x (H) 245 mm Net weight: 7.14 kg Ideal for catered events and high-traffic buffets, the lightweight construction makes this chafing dish easy to transport and position, while the stainless steel GN insert lifts out for fast turnaround between services. The tempered glass lid supports front-of-house presentation, letting guests see the dish while helping retain heat. For best results, use with water up to the indicated maximum fill line and set the holding temperature to suit the product. The bain-marie system helps reduce the risk of overheating, keeping sauces, sides and prepared dishes stable and ready to serve throughout service.

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Upgrade your buffet line with the HENDI UNIQ chafing dish in white, designed by Dutch designer Robert Bronwasser for a contemporary, premium presentation in hotels, restaurants and catering. Built for professional bain-marie holding, it keeps dishes at serving temperature with controlled, even heat transfer—ideal for modern self-service and front-of-house displays where style and practicality matter. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: white Body made from high temperature resistant polypropylene Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning 18/8 stainless steel heating element positioned in the water container for efficient heat transfer Bain-marie heating helps reduce the risk of overheating Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss during opening while supporting hygienic service Integrated card holder on the lid for product name cards Digital control panel with display showing working time, set temperature and actual temperature Temperature setting range: 35°C to 85°C, adjustable in 1°C increments Last temperature setting is saved in memory and recalled when powered on Water container with embossed max fill line (approx. 4 L) Power: 700 W Dimensions: 608 x 460 x (H)245 mm Net weight: 7.03 kg Not intended for cooking—designed for keeping food warm Lightweight and easy to transport, this unit is well suited to catering operations, banqueting and mobile buffet setups where quick placement and a clean visual presentation are essential. The tempered glass lid supports attractive food visibility while the integrated label holder helps organise service during breakfast, lunch or event stations. For best results, use the water container up to the marked maximum fill line and select the required holding temperature on the digital panel. The removable GN 1/1 insert simplifies turnaround between services and supports efficient cleaning routines.

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Present desserts, starters or small sharing dishes in a space-saving, eye-catching way with this HENDI serving stand for plates—ideal for buffet presentation and countertop displays in hotels, restaurants and catering. Designed for a neat vertical setup, it holds up to three plates and keeps your service organised during busy shifts. Serving stand for presenting 3 plates Suitable for plates up to Ø 275 mm Dimensions: 292 x 290 x (H) 441 mm Net weight: 0.7 kg Made from metal with a chrome-plated finish Not suitable for dishwasher cleaning Perfect for buffet lines, breakfast service, dessert stations or showcasing daily specials, this stand helps maximise presentation space while keeping plates easy to access. To maintain the chrome-plated surface, clean by hand and dry thoroughly after washing.

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Designed for professional buffet service, the HENDI Rolltop Chafing Dish Gastronorm 1/1 keeps hot dishes attractively presented and easy to serve. The Rental-Top model combines a solid base with a high-gloss polished roll top lid in 18/0 stainless steel, making it a reliable choice for banqueting, catering and self-service lines. Brand: HENDI Model: Rental-Top rolltop chafing dish Gastronorm size: GN 1/1 Includes 2 chafing dish fuel holders Supplied with a 65 mm deep stainless steel food pan Suitable for Gastronorm pans up to 100 mm deep Base fitted with fastening bolts for electric heating element 809709 Material: metal construction with 18/0 stainless steel roll top lid Dimensions: 625 x 348 x 398 mm Net weight: 5.81 kg The rolltop lid helps maintain serving temperature while allowing guests or staff to open and close smoothly during service. With GN 1/1 compatibility and support for pans up to 100 mm deep, it fits a wide range of hot buffet dishes, from breakfast items to main courses. For flexible setup, it can be used with the included fuel holders or prepared for an electric heating element (809709) thanks to the fastening bolts in the bottom. The polished stainless steel finish supports a clean, professional look on any buffet counter.

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Upgrade your buffet line with the HENDI chafing dish heater – a practical electric alternative to traditional chafing fuel for professional buffet presentation. Designed to keep dishes warm at a stable serving temperature, it delivers reliable heat output for smoother service, improved safety, and easier handling during events, catering and self-service setups. Electric chafing dish heater for keeping food warm (not intended for cooking) Single, stable power output with no temperature регулиation function Power: 380 W Dimensions: 301 x 198 x (H) 40 mm Net weight: 1.13 kg Made from metal with aluminium components Easy to attach thanks to incorporated slots Suitable for the HENDI Rolltop-Chafing dish GN 1/1 (codes: 470206 / 470305) Also suitable for other GN 1/1 chafing dishes when a water pan is fitted with bolts Ideal for hotels, banqueting, breakfast service and catering, this heater helps maintain consistent warmth across the service period without the hassle of fuel. It’s a convenient choice for operators looking for a safer, more efficient way to keep food ready to serve. For best results, use only for holding temperature in compatible GN 1/1 chafing dishes with a correctly fitted water pan, and ensure secure mounting via the slots before service.

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Upgrade your buffet setup with the HENDI chafing dish heater—an electric alternative to conventional fuel holders for clean, consistent heat during service. Designed for chafing dishes with a flat bottom, this compact 500W unit is especially practical for models that are not prepared for built-in electrical elements, making it a smart choice for professional buffet presentation. Electric chafing dish heater for use as an alternative to standard fuel holders Only suitable for chafing dishes with a flat bottom Ideal for chafing dishes without preparation for electrical elements Power: 500 W Dimensions: 137 x 137 x (H)113 mm Diameter: 130 mm Net weight: 1.007 kg Materials: plastics and metals, including PA (polyamide/nylon) and stainless steel Specifically suitable for HENDI chafing dishes: 470008, 475201, 470206 and 471005 Perfect for hotels, caterers, and event venues, this heater helps streamline refills and reduces the handling associated with gel fuel during peak service. Use it to keep buffet dishes at serving temperature while maintaining a tidy, professional presentation. For best results, use only with compatible flat-bottom chafing dishes and verify suitability with the listed HENDI item numbers.

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Keep plated dishes and serving platters at the right temperature on the buffet with the HENDI dish warmer with 3 candle holders. Designed for professional buffet presentation, it combines a satin-finished aluminium hotplate for even heat distribution with a durable stainless steel frame and grips for safe, confident handling during service. Dish warmer with 3 candle light holders included Stainless steel frame with grips for secure handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 450 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 490 x 180 x (H)70 mm Net weight: 1.589 kg Main materials: aluminium and stainless steel Ideal for catering, banqueting and self-service buffets, this warmer helps maintain serving temperature without electricity—perfect for flexible table layouts and front-of-house presentation. The fixed handles make it easy to reposition during service, while the rounded corners support safer operation in busy pass and buffet areas.

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Keep plated dishes warm and ready to serve with the HENDI dish warmer with 2 candle holders—an efficient, low-maintenance solution for buffet presentation, catering pass-throughs and table service. Built around a durable stainless steel frame with a satin-finished aluminium hotplate, it helps maintain serving temperature with even heat distribution, while the integrated grips make it easy to move between kitchen and front-of-house. Dish warmer with 2 included candle light holders Stainless steel frame with grips for safe, practical handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 330 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 368 x 180 x (H)70 mm Net weight: 1.209 kg Ideal for keeping serving platters and dishes warm at self-service buffets, on a side station, or during catered events where electricity isn’t practical. The fixed handles support stable carrying and positioning, while the rounded corners add extra safety in busy service areas. For best results, place the warmer on a stable, heat-resistant surface and allow the hotplate to warm up before service. Let the unit cool down fully before moving or cleaning.

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Keep your buffet line running smoothly with the HENDI chafing dish fuel bucket, a practical 4 kg supply format for professional buffet presentation and catering operations. Designed for safe, efficient warming of chafing dishes when used with the appropriate fuel holders, it supports consistent heat output for reliable service during busy events. Brand: HENDI Product type: chafing dish fuel bucket Contents/weight: 4 kg (net) Dimensions (L×W×H): 190 × 190 × 140 mm Main category: Presentation Subcategory: Buffet Presentation For best practice and safe handling, place fuel in the indicated chafing dish fuel holders and adjust the heating rate by controlling the lid opening of the holder. Always follow the product instructions before use and only extinguish by closing the holder lid. Storage guidance: keep in closed containers in a dark, well-ventilated location below 20°C, and ensure the fuel and holder have fully cooled down before any refilling or handling.

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Keep buffet lines running smoothly with the HENDI chafing dish fuel can set, designed for safe and efficient heat under chafing dishes in professional horeca service. Made from natural ethanol alcohol thickened into a solid/gel fuel, it burns soot- and odourless and delivers reliable warming performance for catering, banqueting and breakfast service. Set of 12 HENDI chafing dish fuel cans for buffet presentation and food holding Fuel type: natural ethanol alcohol mixed with water and a thickening agent (solid/gel) Pack size per can: 200 g Burning time per can: approx. 3 hours Soot- and odourless burning for clean service environments Artificially bitter taste to make swallowing impossible Can dimensions (each): 84 x 84 x 56 mm Net weight (item): 2.4 kg For best results and safer operation, place each can in the designated chafing dish fuel holder (included with HENDI chafing dishes and available separately). Heat output is consistent across the range, while the heating rate can be adjusted by changing the flame size via the holder lid opening. Use with care: the flame is almost entirely blue and hard to see, and cans used without a holder can become very hot. Light only after positioning in the final location, extinguish only by closing the holder lid, and refill only once the can and holder have completely cooled. Store closed in a dark, well-ventilated place below 20°C and always follow the product instructions.

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Keep your buffet line reliably hot with the HENDI chafing dish fuel can—an efficient gel fuel solution for professional chafing dishes in catering, hotels and event service. Made from natural ethanol alcohol with a thickening agent for a solid/gel consistency, it delivers clean, soot- and odourless heat and is artificially bittered to help prevent ingestion. Brand: HENDI Chafing dish fuel can for buffet and food presentation setups Fuel type: natural ethanol alcohol mixed with water and a thickening agent (solid/gel) Artificially bittered to make it impossible to swallow Burning time: approx. 3 hours per 200 g pack Clean burning: soot- and odourless Dimensions (each can): 82 x 82 x 55 mm Net weight (as provided): 14.4 kg For safe and efficient warming, place the fuel can in the designated fuel holders; the heating rate can be adjusted by the flame size, controlled by how far the holder lid is left open. Only light the fuel after positioning the holder and can in the final location, and extinguish only by closing the holder lid—flames are almost entirely blue and can be hard to see in bright environments. Handle with care: cans can become very hot if used without a holder, increasing burn risk. Avoid open flames and hot objects when working with the fuel, prevent condensation water from dripping into burning fuel (risk of sputtering), and refill only once the can and holder have fully cooled. Store closed in a dark, well-ventilated location below 20°C and always read the product instructions before use.

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