Fryers

Built for busy professional kitchens, the HENDI Profi Line 8 L digital deep fryer delivers fast heat-up and consistent results with a clear digital control panel for precise temperature setting and timer operation. The V-shaped oil tank creates a cold zone to help extend oil life, while the integrated drain tap makes oil changes and cleaning quicker and more hygienic for everyday horeca service. Brand/line: HENDI Profi Line Capacity: 8 litres Power: 3500 W Digital control panel with temperature display and timer function Drain tap for controlled oil draining and easier maintenance V-shaped oil tank with cold zone to support longer-lasting frying oil Heating element with switch-off function when removed Re-settable thermal cut-out for overheating protection Supplied with frying basket and lid Materials: metal body with 18/0 stainless steel components Dimensions: 625 x 305 x (H) 345 mm Net weight: 9.05 kg Ideal for frying chips, snacks and other high-turnover items, this fryer combines digital control with practical safety features for reliable pass-to-pass performance. The cold zone helps reduce burnt crumbs, supporting cleaner-tasting results during long service periods. For best results and hygiene, allow oil to cool before using the drain tap, and remove the element for cleaning—its automatic switch-off function adds extra safety during maintenance.

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Built for busy snack bars, cafés and professional kitchens, the HENDI Profi Line deep fryer with drain tap delivers fast, consistent frying performance in a compact single-tank format. With a high 3500 W output, intuitive controls and a practical drain tap for easier oil handling, it’s a reliable choice for producing crisp fries, finger food and fried snacks during service. Profi Line single deep fryer with drain tap and 8 L capacity High output heating power: 3500 W Housing made of 18/0 stainless steel in light grey finish Removable control element with safety switch-off when removed V-shaped grease container bottom with an optimal “cold zone” to support grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Deep frying basket included, with extra-long cool-touch handle for intensive use Lid included for the chamber Dimensions: 625 x 305 x (H) 354 mm Net weight: 8.87 kg The integrated drain tap helps make emptying and filtering oil more convenient, supporting smoother end-of-shift routines and safer handling in the kitchen. The long, cool-touch basket handle is designed for frequent loading and unloading during peak hours. Ideal for quick-service frying of snacks, fries and other menu items where speed and repeatable results matter. For best performance, keep the “cold zone” clear of debris and use the included lid when appropriate to help maintain a cleaner workstation.

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Built for busy professional kitchens, the HENDI Profi Line double deep fryer (2 × 8 L) delivers fast, consistent frying for high-demand snack service. With a robust stainless-steel build, intuitive controls and strong 7000 W output, it’s an efficient choice for cafés, bars, canteens and takeaway operations that need reliable capacity across two frying chambers. Double-chamber deep fryer with 2 × 8 L capacity for parallel frying and better workflow High output: 7000 W for quick heat-up and recovery during peak service Housing made of 18/0 stainless steel for professional, intensive use Removable control element with safety switch-off when removed Grease container with V-shaped bottom creating an optimal “cold zone” to help extend oil usability Easy-to-read control panel with temperature control knob and indicator light Overheating protection via resettable thermal fuse Includes 1 frying basket and 1 lid per chamber; baskets feature extra-long cool-touch handles Dimensions: 617 × 606 × (H) 369 mm Net weight: 15.81 kg Designed for quick and convenient preparation of fried snacks, this Profi Line fryer supports smooth production of items like fries and other bar snacks while helping you separate products across two chambers. The long, cool-touch handles improve handling during intensive service. For day-to-day operation, the removable control element and included lids support easier handling and safer workflow in the kitchen, while the cold-zone design helps reduce burning of crumbs and sediment in the oil.

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The HENDI induction deep fryer with drain tap (8 l) is built for fast-paced professional kitchens that need consistent frying results and easy oil handling. Induction heating helps maintain the set oil temperature with precision, while efficient heat exchange supports quick recovery between batches—ideal for snacks, sides and high-volume service. Capacity: 8 l Induction heating for precise temperature control and stable oil temperature Integrated timer for controlled frying cycles Drain tap for safer, cleaner oil emptying and filtering Control panel with display showing the set oil temperature Overheating protection for added operational safety Stainless steel housing for easy cleaning Supplied with frying basket, lid and oil filter Power: 3500 W Colour: light grey Dimensions: 288 x 619 x (H) 408 mm Net weight: 12.7 kg Designed for horeca use, this deep fryer supports repeatable results thanks to accurate temperature setting and a clear display for quick checks during service. The included basket and lid make it ready for immediate use, while the drain tap and oil filter streamline oil management and help keep the workstation cleaner. The stainless steel construction is easy to wipe down after service, supporting efficient daily cleaning routines in professional kitchens.

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Built for busy professional kitchens, the HENDI Profi Line induction deep fryer with drain tap delivers fast, efficient frying with precise temperature control—helping you keep oil exactly at the set temperature for consistent results across every batch. With two 8-litre tanks and dedicated countdown timers, it’s ideal for high-output service where speed, accuracy and easy cleaning matter. Professional induction deep fryer with 2 x 8 L capacity (total 16 L) Induction technology for efficient heat transfer and accurate oil temperature control Two countdown timers for managing separate frying cycles Drain tap for easier, cleaner oil emptying Displays the set oil temperature Overheating protection for safer operation Stainless steel housing for easy cleaning in horeca environments Supplied with 2 frying baskets and lids Power: 7000 W Dimensions: 577 x 609 x (H) 410 mm Net weight: 23.23 kg The dual-tank layout is ideal for separating products and flavours (for example fries and snacks) while keeping service moving during peak hours. Induction heating helps maintain stable frying conditions, supporting consistent colour and crispness from portion to portion. Designed for practical day-to-day use, the stainless steel construction supports quick wipe-downs, while the drain tap simplifies oil changes and routine maintenance—helping reduce downtime and keep your frying station organised.

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The HENDI Kitchen Line 4L deep fryer is a compact, high-performance countertop fryer for professional kitchens that need fast heat-up and consistent results. Built with a stainless steel housing and oil tank, it combines easy cleaning with practical safety features—ideal for frying fries, snacks, appetisers and small-batch service in horeca environments. Brand: HENDI (Kitchen Line) Oil capacity: 4 L Power: 3000 W Temperature adjustable up to 190°C Housing and oil tank made of stainless steel (18/0) Removable heating element with automatic switch-off when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat helps prevent overheating Overheat protection with reset Cold zone helps protect oil quality Supplied with frying basket (heat-insulated, extra-long handle) and lid Dimensions: 572 x 218 x (H) 310 mm Net weight: 4.64 kg Designed for everyday professional use, the cold zone reduces burning of crumbs and helps keep frying oil in better condition for longer, supporting consistent taste and colour. The extra-long, heat-insulated basket handle improves handling comfort and safety during busy service. For hygiene and maintenance, the removable oil container and removable heating element make cleaning more straightforward—useful for kitchens that need quick turnaround between shifts or menu changes.

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Built for busy professional kitchens, the HENDI Kitchen Line deep fryer 2x4 L gives you the flexibility to run two frying zones side by side—ideal for high-turnover service of fries, snacks and other fried favourites. With fast heat-up, precise temperature control and a cold zone to help maintain oil quality, it’s a practical choice for consistent results in horeca environments. Double-tank deep fryer with a total capacity of 8 L (2 x 4 L) 2 independent heating elements, 3000 W each (total input power: 6000 W) Each heating element has its own power supply and requires its own socket Temperature adjustable up to 190°C for controlled frying Cold zone helps reduce burning of crumbs and supports longer oil life Stainless steel housing and oil tank for durability and easy wipe-down Removable heating element with automatic switch-off when lifted Heating indicator lamp shows when the element is operating Security thermostat and overheat protection with reset function Removable oil container for easier cleaning Supplied with frying baskets (heat-insulated extra-long handles) and lids Dimensions: 563 x 424 x (H) 315 mm Net weight: 8.66 kg Separate controls for each side let you fry different products simultaneously while keeping flavours and workflows organised—use one tank during quieter periods or run both at peak times. The extra-long, heat-insulated basket handles support safer handling during service. For hygiene and upkeep, the removable oil container and lift-out elements make routine cleaning quicker, helping you maintain performance in demanding kitchen routines.

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This versatile deep fryer is ideal for use in the professional kitchen. You can easily fry up to 1,1kg of fries in this fryer, which has a capacity of 13 litres. Besides fries, you can also fry many other types of food such as vegetables, snacks and other appetizers. The fryer has a handy drain tap so that frying oil can be changed easily and safely. At the bottom of the pan is a removable grid that ensures crumbs don't block the oil outlet. When changing oil, simply place a container under the tap and open it. Wait until all the oil has drained into the pan via the tap and then close it. Electric deep fryer with cold zone You can precisely set the temperature with the help of the thermostat offering a range between 50°C and 200°C. This electric deep fryer also has a cold zone. The advantage of a cold zone is that the oil stays fresher for longer. This is because the oil beneath the heating element, which is a few centimetres above the bottom of the pan, becomes less hot. Crumbs that sink to the bottom then burn less quickly, so you can keep frying in the same oil for longer. Furthermore, the fryer is equipped with a removable lid and a heat-resistant handle for safety reasons. The rubber feet also ensure that the pan stays in place. Cleaning with hot water Appliances made entirely of stainless steel, such as this deep fryer, are easy to clean. The deep fryer, the basket, the loose parts and the housing are all made entirely of stainless steel. The exterior of the deep fryer can easily be cleaned with a damp cloth. For the removable parts, a gentle brush, warm water and a mild detergent are enough. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 9,5kg Basket dimensions: W20 x D21 x H11cm Machine dimensions: W31 x D49 x H36cm Power of heating elements 3,0kW Total electrical power: 3,0kW Capacity fries: 1,1kg Power: 230V / 50Hz / 1Phase 3000W

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The HENDI Kitchen Line 6L deep fryer is a powerful countertop solution for fast, consistent frying in professional kitchens, snack bars and catering setups. With a stainless steel housing and oil tank, a cold zone to help maintain oil quality, and precise temperature control up to 190°C, it supports efficient service while keeping daily cleaning and operation straightforward. Capacity: 6 L Power: 3300 W Adjustable temperature up to 190°C Housing and oil tank made of stainless steel (18/0) Removable heating element with switch-off function when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Security thermostat helps prevent overheating Overheat protection with reset for extra safety Cold zone helps protect oil quality Supplied with frying basket and lid Frying basket with heat-insulated, extra-long handle Dimensions: 610 x 269 x (H) 300 mm Net weight: 5.23 kg Designed for busy pass work, this deep fryer is ideal for frying chips, snacks and other quick-serve items with reliable heat performance. The long, insulated basket handle supports safer handling during service, while the lid helps keep the unit covered when not in use. For hygiene and upkeep, the removable oil container and removable element simplify access for cleaning, supporting smoother end-of-shift maintenance in professional horeca environments.

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When you fry food in this double fryer, customers won't have to wait for their order. As many as 2,2kg of fries can be fried in one go using both baskets. Or 1,1kg of fries in one fryer and another snack in the other. The built-in drain taps also make changing oil very user-friendly. Place a bowl under each drain tap and open the taps. Both deep fryers have a removable grid that prevents crumbs from clogging the drains and when all the oil has run into the containers, you can close the taps again and dispose of the old oil. Precision thermostat for exact temperatures To enable you to fry foods at exactly the right temperature, this professional fryer is equipped with individual thermostats on both fryers. This allows you to accurately set a temperature between 50°C and 200°C for each fryer. In addition, the orange indicator light shows when the oil is at the perfect temperature and ready for use. Frying in a deep fryer with a cold zone also means that frying oil stays good longer. The heating element sits just above the bottom of the pan so any oil between the element and the bottom of the fryer becomes less hot. As a result, crumbs that sink to the bottom burn less quickly so you don't need to change the oil as often. This deep fryer also has removable lids and heat-resistant handles. Hygienic finish This electric deep fryer is hygienically designed and finished with rounded corners. In combination with the stainless steel housing and parts, this makes cleaning exceptionally easy. All parts are removable and can be soaked in hot water to loosen the grease. After that, you can clean everything with a gentle brush and warm, soapy water. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D21 x H11cm Machine dimensions: W63 x D49 x H36cm Power of heating elements 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,1kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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The HENDI Kitchen Line 8L deep fryer is a powerful countertop solution for professional kitchens that need consistent frying results and easy daily cleaning. Built with a stainless steel housing and oil tank, it combines fast heat-up performance with practical safety features, making it ideal for snack bars, cafés, canteens and prep kitchens. Brand: HENDI Kitchen Line deep fryer with 8L capacity Input power: 3500 W Temperature adjustable up to 190°C Stainless steel housing and oil tank (18/0 stainless steel) Removable heating element with automatic switch-off when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Security thermostat to help prevent overheating Overheat protection with reset Cold zone helps protect oil quality Supplied with frying basket (heat-insulated, extra-long handle) and lid Dimensions: 721 x 265 x H 350 mm Net weight: 6.01 kg Designed for intensive service, this fryer supports stable operation for frying a wide range of menu items while the cold zone helps reduce burning residues and extend oil life. The extra-long, heat-insulated basket handle improves handling during busy shifts. For hygiene and maintenance, the removable oil container and removable element make cleaning and servicing more straightforward between services, helping you keep your frying station efficient and ready for the next rush.

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The HENDI Kitchen Line double deep fryer (2x 6L) is built for busy professional kitchens that need fast recovery, consistent frying results and easy cleaning. With two independent 3300W heating elements and separate power supplies, it’s ideal for running two different products side by side while keeping service moving. Double-tank deep fryer with a total capacity of 12L (2x 6L) Total power: 6600W (2x 3300W heating elements) Each heating element has its own power supply; requires 2 sockets Temperature adjustable up to 190°C Stainless steel housing and oil tanks (18/0 stainless steel) Removable heating element with switch-off function when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat to prevent overheating Overheat protection with reset Cold zone helps protect oil quality Supplied with frying basket and lid; basket features a heat-insulated, extra-long handle Dimensions: 614 x 534 x (H) 305 mm Net weight: 9.83 kg Main material: metal The twin setup is practical for separating flavours and allergens during service, and for maintaining output during peak hours. The cold zone helps reduce burning crumbs, supporting better-tasting fried foods and more stable oil performance. Designed with daily horeca use in mind, the removable oil container and removable element make cleaning and handling more straightforward, while the built-in safety features support reliable operation in professional environments.

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The HENDI Kitchen Line double deep fryer (2 x 8 L) is built for busy professional kitchens that need high output and reliable temperature control for consistently crisp results. With two independent 3500 W heating elements and stainless steel construction, it’s ideal for running different products side by side while keeping service smooth during peak hours. Double-tank deep fryer with a total capacity of 16 L (2 x 8 L) Total power: 7000 W (2 x 3500 W heating elements) Each heating element has its own power supply; requires 2 sockets Temperature adjustable up to 190°C Stainless steel housing and oil tanks (18/0 stainless steel) Cold zone helps protect oil quality and reduce burning of crumbs Removable heating element with switch-off function when removed Removable oil containers for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat and overheat protection with reset Supplied with frying basket (heat-insulated, extra-long handle) and lid Dimensions: 598 x 542 x (H) 351 mm Net weight: 11.28 kg Designed for flexibility, the two separate heating circuits let you manage different frying loads and products without compromising quality—perfect for fries, snacks, and fast-moving menu items in horeca operations. For hygiene and maintenance, the removable oil containers and detachable heating elements make daily cleaning faster and more thorough, while the integrated safety features support dependable operation in professional environments.

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With this professional fryer with a capacity of two 10 litres, you can fry delicious fries and crispy snacks simply and quickly. Thanks to the double fryer, you can save time so customers don't have to wait long for their food. The fryer also is equipped with a drain tap that makes changing the oil quick and convenient. Deep-frying often produces crumbs that sink to the bottom. The removable grid ensures that food residue does not clog the drain. To change the oil, you only need a large container that you place under the drain tap. Then simply open the tap and let the old oil flow into the container. When the fryer is empty, you can close the tap again. Make your frying oil last longer Thanks to a cold zone, crumbs burn less quickly and you can keep your oil for longer. In this system, the heating element sits slightly above the bottom, so the oil under the element heats up less. This deep fryer also has two individually adjusted thermostats. You can set the temperature for either deep fryer at a range between 50°C and 200°C. As soon as the orange indicator light goes out, the oil is hot enough and you can start frying. In addition, the fryer also has two removable lids to prevent oil splashes, as well as heat-resistant handles for extra safety. The rubber feet keep the fryer stable and secure during use. Easy to clean Cleaning is easy, thanks to the stainless steel housing, frying pans and baskets. All parts are removable and can be cleaned quickly by soaking in hot, soapy water. When most of the oil and fat residue have dissolved, simply brush the parts clean with a gentle brush, warm water and a dash of mild detergent. Wipe the outside down with a damp cloth. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 15,7kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W57,5 x D50 x H35cm Power of heating elements: 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 0,9kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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With this electric deep fryer, you can fry various types of food in no time at all. With a capacity of 10 litres of oil, up to 0,9kg of fries are fried until perfectly crispy in one go. Thanks to the convenient drain tap, you can also change old frying oil without any hassle, while the small grid ensures that crumbs do not clog the drain. When changing the oil, simply place a bowl beneath the tap and open it until all the oil has drained out of the fryer. Then close the tap again and dispose of the oil in the appropriate waste container. Setting the temperature accurately This professional deep fryer also has a cold zone where the heating element sits just above the bottom. The oil underneath the heating element heats up less, which means that crumbs are less likely to burn. Thanks to this innovative cold zone, frying oil stays fresher for longer. With the easy-to-use thermostat, you can precisely set a temperature of between 50°C and 200°C. Then just wait until the orange indicator light goes out and the oil is at the exact right temperature. The fryer also has a removable lid to prevent oil from splashing. To stop the deep fryer from shifting during use, it's also equipped with rubber feet. Cleaning with water and a brush The stainless steel housing, fryer and basket are all easy to clean. First, remove all the parts from the deep fryer. Then soak the parts in hot, soapy water to remove most of the oil and residue. Then, brush them clean with a gentle brush and warm, soapy water. The housing can be cleaned with a damp cloth. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 8,3kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W28 x D50 x H35cm Power of heating elements; 3,0kW Total electrical power: 3,0kW Capacity fries: 0,9kg Power: 230V / 50Hz / 1Phase 3000W

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Electric frying with this double deep fryer allows you to fry twice as many snacks in the two 11 litre containers. Waiting is a thing of the past as you can prepare a portion of fries and other snacks at the same time. Thanks to the precision thermostat, both fryer temperatures can be set individually, choosing a temperature between the range of 50°C and 200°C. The deep fryer also features an orange indicator light. When the light switches off, the oil is at the desired temperature and the food items can be added. Changing oil less frequently Changing frying oil can be a time-consuming chore. Thanks to this deep fryer's cold zone, the oil stays cleaner for longer and needs to be replaced less frequently. This is because the heating element hangs slightly above the bottom, so the oil underneath becomes less hot. Crumbs that fall to the bottom burn less quickly and the oil remains fresher. This professional deep fryer is additionally equipped with removable lids and heat-resistant handles. Rubber feet also ensure that the deep fryer does not shift during use. Cleaning with water and a brush The deep fryer is made entirely of stainless steel and is very neatly finished with rounded corners. This makes cleaning the appliance a great deal easier. Before you start, remove the plug from the socket. Take the parts out of the fryer one by one. If there is a lot of oil and fat residue, you can let the parts soak in hot, soapy water. After soaking, clean everything neatly with a gentle brush and warm, soapy water Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D26 x H11cm Machine dimensions: W57 x D47,5 x H35cm Power of heating elements: 3,0 + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,4kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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Thanks to its 11 litre capacity, this versatile deep fryer can not only prepare 1,4kg of fries, but also other types of fried snacks. The deep fryer has an adjustable thermostat with temperatures of between 50°C and 200°C. This way, you can always choose the precise temperature to prepare different products. This large deep fryer also features an orange indicator light which shows when the oil has reached the right temperature so that products come out crispy and full of crunch. Deep frying large quantities Working safely is very important in the catering industry, especially when frying products at temperatures up to 200°C. That is why this professional deep fryer comes with a removable lid. During frying, you can close the fryer to prevent oil from splashing. The handle of the frying basket and the lid are heat resistant for safety purposes. In addition, a stable placement that prevents shifting of the fryer adds to safety assurance so rubber feet are included on this deep fryer. This large deep fryer is ideal for frying greater quantities, or for expanding your kitchen's frying capacity. During frying, crumbs often fall to the bottom and burn, but thanks to the built-in cold zone, the oil underneath the heating element heats up less, preventing this from happening. As a result, the oil lasts longer and doesn't need to be replaced as often. Easy to clean When cleaning this deep fryer, you need a gentle brush, warm water and a mild detergent. All parts are removable and can first be soaked in hot, soapy water to dissolve most of the oil and fat residues. Then simply brush the parts clean. The stainless steel housing can be wiped with a damp cloth. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 8,9kg Basket dimensions: W20 x D26 x H11cm Machine dimensions: W30 x D52 x H36cm Total electrical power: 3,0kW Capacity fries: 1,4kg Power: 230V / 50Hz / 1Phase 3000W

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For deep-frying twice as many fries and snacks, try this electric double fryer. With a capacity of 2 x 4 litres, it is a welcome addition to any catering kitchen. This professional fryer also has an adjustable thermostat for each fryer, so you can simultaneously prepare fries in one pan and snacks in the other. And all this at a desired temperature between 50°C and 200°C. Is the orange light off? Then the oil is at temperature and the deep fryer is ready for use. Compact table model A good quality deep fryer is indispensable in a professional kitchen. The big advantage of this double deep fryer is that it is a compact model that you can easily place on a countertop or table. Of course, safety is key when working with hot oil so this deep fryer comes with two removable lids to prevent oil splatter. The handle is also heat resistant, allowing you to work safely, and, for extra stability, the deep fryer is fitted with rubber feet. To keep frying oil fresh for as long as possible, this fryer works with a cold zone. The heating element is suspended approximately 2cm above the bottom. This means that the oil below the heating element remains colder and crumbs burn less easily. As a result, deep-frying oil lasts longer and needs to be replaced less frequently. Made entirely of stainless steel The deep fryer is made of high-quality stainless steel and is neatly finished with rounded corners. Because of this, thorough cleaning is no problem at all. The bowl, the frying basket, the heating element and the base on which the basket rests can all be removed and cleaned. To remove fat and oil residues, place the parts in a large bowl of hot, soapy water. The exterior of the deep fryer can be wiped down with a damp cloth, while the loose accessories can be cleaned with a brush, warm water and soapy water. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 9,8kg Basket dimensions: W13,5 x D20 x H11,5cm Machine dimensions: W45 x D38,5 x H31,5cm Heating element power: 2,5 + 2,5kW Total electrical power: 5kW Capacity fries: 2 x 0,8kg Power: 230V / 50Hz / 1Phase 2 x 2500W

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This electric single fryer has a capacity of 4 litres and is well suited for daily use. You can easily prepare 0,8kg of fries and snacks with this deep fryer in any professional catering kitchen. Different types of food often require different frying temperatures, which is why this professional deep fryer comes equipped with an adjustable thermostat so you can easily set the precise temperature between 50°C and 200°C. As soon as the orange light goes out, the deep fryer is at the required temperature and you can start the frying process. Tabletop model for use on the countertop When frying, temperatures can reach up to 200°C so it is therefore important to ensure you work safely when cooking with a deep fryer. This professional fryer has a removable lid that covers the bowl and prevents oil splatter. Thanks to the heat-resistant handle and the ergonomic design of the deep fryer, you can be confident that you are working safely. The fryer is also equipped with rubber feet for extra stability. As a compact table model, it is perfect for placing on a countertop or table. It also features a cold zone with the heating element suspended approximately 2cm above the bottom. Since the oil beneath the heating element stays cooler, crumbs burn less quickly which keeps the oil fresh and doesn't need changing as frequently. Easy to clean The deep fryer is finished with rounded corners. Cleaning is easy thanks to the stainless steel housing, frying pan and frying basket. The exterior is easy to clean with a damp cloth. All interior parts are removable so you can put them in hot, soapy water to loosen grease and oil residues. The accessories can be cleaned easily with a brush, warm water and soap. Features Thermostat between 50 °C and 200 °C Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 5,5kg Basket dimensions: W13,5 x D20 x H11,5cm Machine dimensions: W22 x D38,5 x H31,5cm Total electrical power: 2,5kW Capacity fries: 0,8kg Power: 230V / 50Hz / 1Phase 2500W

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If you regularly fry large quantities of food in your catering establishment, this professional fryer with a 15 litre capacity is ideal. It consists of two separate heating elements and one large frying basket. The advantage of a deep fryer with two heating elements is that you don't need a lot of power. So no matter what kind of kitchen you are in, the deep fryer can simply be connected to a standard electrical outlet. When lifting the frying basket, you can use the heat-resistant handles to prevent injury, and the supplied lid prevents oil from splashing during use. The rubber feet at the bottom of the appliance ensure that it remains stable and firm on most surfaces. Fry for longer in the same oil You can operate both heating elements separately with the precise thermostat. Temperatures can range between 50 °C and 200 °C and are set with ease. In addition, the deep fryer has an orange indicator light that lets you know when the oil has reached the correct temperature and you can start frying. This professional fryer allows you to fry for longer in the same oil, thanks to a cold zone. With this system, the heating elements sit a few centimetres above the bottom of the pan. The oil at the very bottom of the deep fryer is not as hot and any crumbs that fall to the bottom burn less quickly. As a result, the oil lasts longer and you don't have to change it as often. Thorough cleaning This deep fryer with an enormous capacity is made entirely of stainless steel. Thanks to the rounded corners, you can clean this appliance quickly and thoroughly. All parts are removable so that they can be soaked in warm, soapy water to remove oil and residue. Then brush the parts with warm, soapy water. For the outside housing, use a damp cloth. Features Thermostat between 50 °C and 200 °C Two separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 12kg Basket dimensions: W47 x D21 x H9,5cm Machine dimensions: W57 x D44 x H31,5cm Capacity fries: 3kg Power of heating elements 2,5 + 2,5kW Total electrical power: 5,0kW Power: 230V / 50Hz / 1Phase 2 x 2500W

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Thanks to the fryer's induction heating, the temperature can be precisely regulated. To set the right temperature in each 8L fryer, you can choose from 11 different settings for a temperature between 60°C and 190°C. The efficient heat transfer ensures that the oil remains at exactly the right temperature, so you can fry the tastiest treats not only at home but also in a professional kitchen. The double fryer has a user-friendly touch panel and an LED display. The timer on the induction deep fryer can be set from 0 to 120 minutes. Drain tap for a quick oil change With the drain tap, you can quickly and safely drain old oil from the fryer. To do this, place a container under the tap. Open the tap and let all the oil run out. Then close the tap and dispose of the old oil in the appropriate waste bin. There is also a buzzer on this professional deep fryer that lets you know when there is no or too little oil in the reservoir. An additional safety feature is the electric overheating protection. Robust stainless steel housing Both the exterior casing and all removable parts are made from stainless steel. The smooth stainless steel surface makes cleaning very easy. Wipe off any residue from the reservoir with a paper towel after you have drained it with the tap. Clean the parts with a damp cloth and a mild detergent. After cleaning, dry all parts with a soft cloth. Features High-quality induction fryer for home and professional use Timer can be set from 0 - 120 minutes Temperature range of 60 - 190 ° C Temperature can be set in 11 steps Equipped with electrical overheat protection Easy to clean and maintain a smooth surface Product specifications Tank capacity: 2 x 10.5 liters Net weight: 23,4kg Basket dimensions: W18,5 x D22,5 x H13,5cm Machine dimensions: W58 x D50 x H41cm Min. oil capacity: 2 x 6L Max. oil capacity: 2 x 8L Capacity fries: 2 x 1,3Kg Power: 230V / 50Hz / 1Phase 2 x 3500W

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With this high-quality induction deep fryer, you can fry the tastiest fries and other snacks at home and in a professional kitchen. The deep fryer has a capacity of 8 litres and a touch panel that makes it very easy to operate. The LED display shows the temperature, which has 11 different settings. You can choose a temperature between 60°C and 190°C. This induction deep fryer also has a timer that can be set from 0 to 120 minutes. Safe frying Changing the oil is no problem, thanks to the drain tap. Place a bowl beneath the tap and open it, letting the oil drain out. As soon as all the oil is in the bowl, close the tap and dispose of the old oil. This professional deep fryer has a system that sounds like a buzzer when the oil tank needs to be filled or refilled. So you will never be frying in too little oil. To prevent overheating, the deep fryer is equipped with electric overheating protection. Quick cleaning The robust and durable stainless steel housing is easy to clean, thanks to its smooth surface. After removing old oil through the handy drain tap, wipe the remaining residue from the reservoir with a paper towel. To clean thoroughly, remove all the removable parts and use a damp cloth and a mild detergent. Parts can also be cleaned with warm, soapy water. It is important to dry the fryer with a soft cloth after cleaning. Features Robust and durable stainless steel housing Easy to operate with touch panel, LED display and timer Temperature can be set in 11 steps Equipped with electrical overheat protection Easy to clean and maintain a smooth surface Luxurious single induction fryer with drain tap Product specifications Net weight: 13,7kg Tank capacity: 1 x 10.5 litres Basket dimensions: W18,5 x D22,5 x H13,5cm Machine dimensions: W29 x D50 x H41cm Capacity fries: 1,3Kg Min. oil capacity: 6L Max. oil capacity: 8L Power: 230V / 50Hz / 1Phase 3500W

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This deep fryer is made from stainless steel and has two removable pans. In this way, you can fry twice as much. Up to two 6,5 litres of oil can be added to the containers to fry large quantities of fried foods. To make sure it remains sturdy and stable, it has four rubber feet. And because not all products are cooked at the same temperature, the adjustable thermostat lets you easily set a desired temperature between 0°C and 200°C. Safe frying with removable lids Deep-frying in oil can go up to temperatures of 200°C, which is why it's important to do so safely. This professional double deep fryer has two removable lids so you can safely cover the containers while cooking to prevent splatter. It is also important to place a deep fryer on a stable surface, which is why this table model is ideal and secure. In addition, the deep fryer is equipped with overload protection and has a cold zone. Here, the protected heating element is suspended in the oil 2cm above the bottom. Oil under the heating element remains much colder so any crumbs that fall to the bottom burn slower, which means the oil stays better for longer. Oil needs to be changed less frequently which results in healthier frying. Smooth finish for easy cleaning Stainless steel was selected for both the interior and the exterior of this deep fryer because it makes cleaning easier. Thanks to the smooth finish, you can quickly and easily clean the deep fryer with a damp cloth. The interior is also easy to keep clean because all parts are removable. You can soak oil and fat residues in warm water with soapy water or clean the accessories with a brush, warm water, and a little soap. Features Completely made from stainless steel Includes a cold zone Adjustable thermostat: 0°C to 200°C Protected heating elements Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W20 x D22 x H11cm

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This stainless steel fryer with a single pan is suitable for frying and deep-frying fries and other snacks. The removable 10 litre bowl holds 6 litres of oil for up to 1,2kg of fries. The electric deep fryer has a removable lid and four rubber feet, making it very stable. With the adjustable thermostat, you can set the right temperature for creating crispy chips and snacks. The temperature is adjustable from 0°C to 200°C. Change oil less often This deep fryer also has a cold zone. The advantage of this is that the oil stays fresher for longer. This makes deep-frying healthier, but you must change the oil less frequently. In a deep fryer with a cold zone, the protected heating element is suspended in the oil about 2cm above the bottom so the oil underneath the heating element remains much colder. As a result, crumbs that sink to the bottom burn less quickly and the deep-frying fat remains better for longer. Safety while frying is essential in the catering kitchen. So always use the lid when frying and place the deep fryer on a stable and firm surface at table height. In addition, this deep fryer is equipped with overload protection. Easy to clean Regular cleaning of a deep fryer is important for keeping the oil fresh and for hygiene. This deep fryer is made from stainless steel and has a smooth finish to make cleaning easier. The exterior of the appliance can be cleaned with a damp cloth. All parts inside the deep fryer can be removed to facilitate better cleaning. Clean the parts with a brush, warm water and a mild soap. Features Completely made from stainless steel Includes a cold zone Adjustable thermostat: 0°C to 200°C Protected heating elements Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W20 x D22 x H11cm

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