Pots & Pans

Built for busy professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable, even heating and high-capacity performance for stocks, stews, sauces and batch cooking. Its thick sandwich base spreads heat efficiently while remaining induction-ready, and the stay-cool hollow handles support safer, faster service on the line. Medium stew pot with matching lid (HENDI Profi Line) Capacity: 15.1 L Diameter: 320 mm Overall dimensions: 335 x 455 x (H)235 mm Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat distribution and durability Seamless, high-impact bonded induction bottom for full-surface bonding Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer to the grip Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for gas, electric, ceramic and induction cooktops Dishwasher suitable Net weight: 3.754 kg Ideal for demanding horeca operations, this stew pot is a practical choice for high-volume prep and service where consistent results matter. The induction-compatible base supports stable temperature control, helping reduce hot spots during long simmers. Designed for easy cleaning and everyday professional use, it’s suitable for food contact and can go straight to the dishwasher after service. Use the lid’s steam release holes to help manage boil-overs and maintain a steady simmer during cooking.

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Built for demanding professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable performance for simmering, braising and bulk prep. Its high-grade metal construction and seamless induction base provide fast, even heat distribution, while the hollow “stay cool” handles improve safety and comfort during service. Brand: HENDI (Profi Line) Medium stew pot supplied with matching lid Capacity: 10.3 L Diameter: 280 mm Overall dimensions (L×W×H): 295 × 400 × 205 mm Pot height: 170 mm Net weight: 2.767 kg Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and induction use High-impact bonded base for a seamless, full-surface bond Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer Suitable for gas, induction, electric and ceramic hobs Dishwasher suitable Designed for food contact Ideal for sauces, stews, stocks and batch cooking, this pot is a practical workhorse for restaurants, canteens and catering operations where consistent results matter. The aluminium core in the base supports even heating, helping reduce hot spots during long simmering. For smooth day-to-day operation, the steam vent in the lid helps manage pressure and boiling, while the easy-clean design supports quick turnaround between services.

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Built for busy professional kitchens, the HENDI Profi Line medium stew pot with lid delivers reliable performance on every hob, including induction. Its high-grade metal construction with a thick sandwich base helps spread heat evenly for consistent simmering, braising and stewing, while the stay-cool hollow handles support safe handling during service. HENDI Profi Line medium stew pot supplied with lid Capacity: 6.7 L Pan diameter: 240 mm Overall dimensions: 255 x 350 x 195 mm Net weight: 2.148 kg Thick sandwich base (stainless steel/aluminium/stainless steel) with seamless, high-impact bonded construction Suitable for all heat sources: gas, electric, ceramic and induction Lid made of 1 mm stainless steel with steam release holes Hollow handles designed to reduce heat transfer Dishwasher suitable Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Ideal for preparing soups, sauces, stocks and slow-cooked dishes, this stew pot is designed for demanding horeca use where durability and fast, even heat distribution matter. The magnetic stainless-steel outer layer of the base makes it induction-ready, while aluminium improves heat spreading across the cooking surface. For efficient turnaround in professional operations, the pot is easy to clean and dishwasher suitable. The steam-vented lid helps manage pressure and reduce boil-overs during simmering.

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The HENDI Profi Line medium stew pot with lid is built for busy professional kitchens that need reliable, even heating and easy handling on any hob. With a seamless induction-ready sandwich base and stay-cool hollow handles, it’s a practical choice for simmering stews, sauces and small-batch prep with consistent results. Capacity: 4 L Diameter: 200 mm Dimensions (L×W×H): 218 × 314 × 174 mm Net weight: 1.25 kg High-impact bonded sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and durability Seamless induction bottom; suitable for all heat sources including gas, induction, electric and ceramic Stainless steel lid (1 mm) with steam release holes Hollow handles designed to reduce heat transfer for safer, more comfortable use Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for food contact Designed for demanding horeca use, this stew pot heats evenly and responds well across different cook lines, making it ideal for controlled simmering and gentle reductions. For best day-to-day operation in professional environments, use the steam release holes in the lid to manage pressure and reduce boil-overs, and take advantage of the dishwasher-safe construction to speed up turnaround between services.

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Built for the pace of professional service, the HENDI Profi Line medium stew pot with lid delivers efficient, even heat distribution and dependable performance on every cookline. Its thick sandwich base combines stainless steel and aluminium for fast heat spreading and induction-ready magnetic properties—ideal for simmering sauces, stews and small-batch prep in demanding horeca kitchens. Medium stew pot with matching lid (HENDI Profi Line) Thick sandwich base: stainless steel/aluminium/stainless steel, formed with high-impact bonding for a seamless, full-surface construction Compatible with all common heat sources: gas, induction, electric and ceramic Lid made of 1 mm stainless steel, featuring steam release holes Hollow “stay cool” handles designed to reduce heat transfer during cooking Easy to clean and dishwasher suitable Diameter: 160 mm Overall size: 175 x 255 x 155 mm (L x W x H) Net weight: 1.003 kg The aluminium core in the base helps minimise hot spots for controlled simmering, while the stainless steel exterior stands up to daily professional use. The steam release holes in the lid help manage pressure and reduce boil-overs during service. Suitable for food contact and designed for easy maintenance, this stew pot is a practical choice for mise en place, reheating and gentle cooking tasks across restaurant, catering and hotel kitchens.

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Built for busy professional kitchens, the HENDI Kitchen Line high stew pot with lid is a reliable, universal stock and stew solution for catering and household use alike. Its capsule-type, multilayer sandwich base delivers efficient, even heat distribution, while the satin-finished stainless-steel body and robust welded handles make it a practical choice for daily service on any hob, including induction. HENDI Kitchen Line high stew pot supplied with lid Diameter: 320 mm Overall dimensions: 440 × 334 × (H) 285 mm Net weight: 3.826 kg Stainless-steel construction with aluminium encapsulated sandwich base for effective heat distribution Suitable for all stovetops: gas, electric, ceramic and induction Steel handles fixed with multi-point welding; designed to stay cool enough to touch during use Satin finish on all outer surfaces Dishwasher safe Suitable for food contact The encapsulated base combines the heat distribution of aluminium with the durability and magnetic properties of steel, making this pot ideal for simmering stews, soups and sauces with consistent results. The included lid helps retain heat and reduce evaporation during longer cooking processes. Designed for high-throughput horeca environments, it’s easy to integrate into standard kitchen workflows and straightforward to clean in the dishwasher after service.

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The HENDI Kitchen Line high stew pot with lid is a reliable, high-capacity pan for professional kitchens that need consistent results on any hob. Built for everyday catering use, its encapsulated sandwich base delivers efficient, even heat distribution for simmering, stewing and batch cooking, while the satin-finished stainless-steel body keeps a clean, professional look on the line. Brand: HENDI (Kitchen Line) High stew pot supplied with lid Capacity: 13.5 L Pan diameter: 280 mm Overall dimensions (L×W×H): 400 × 292 × 255 mm Encapsulated, multilayer sandwich base combining aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for all stove types, including induction, gas, electric and ceramic Stainless-steel construction (incl. 18/0 and 18/8 stainless steel) with satin-finished outer surfaces Steel handles fixed with multi-point welding for robust, safe handling Dishwasher safe Net weight: 2.7 kg Suitable for food contact Ideal for preparing soups, sauces, braises and stews in larger volumes, this high-sided pot helps reduce hot spots and supports stable simmering across the base. The included lid helps retain heat and moisture during longer cooking processes. For best results in busy service, match the pot size to your burner zone and allow the pan to cool before washing; it is dishwasher safe for fast turnaround between shifts.

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The HENDI Kitchen Line high stew pot with lid is a reliable, all-rounder stock pot for professional kitchens and demanding home cooks, ideal for simmering stews, sauces and one-pot dishes with consistent results. Built for everyday horeca use, it features a capsule-type multilayer base for efficient heat distribution and is suitable for all common hob types, including induction. Brand: HENDI (Kitchen Line) High stew pot supplied with matching lid Capacity: 5 L Pan diameter: 200 mm Overall dimensions: 214 x 297 x 196 mm Net weight: 1.244 kg Stainless-steel construction with an encapsulated sandwich base combining aluminium heat distribution with steel durability and magnetic properties Suitable for gas, electric, ceramic and induction stoves Satin-finished exterior surfaces Steel handles fixed with multi-point welding for robust handling and safe use Dishwasher safe Suitable for food contact Designed for efficient simmering and controlled cooking, the multilayer base helps spread heat evenly across the bottom of the pot, supporting consistent cooking performance in busy service. The included lid helps retain heat and moisture, making it practical for slow-cooked preparations. For smooth kitchen workflows, the sturdy welded handles provide secure grip during transport and decanting, and the pot can be cleaned in the dishwasher after service.

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The HENDI Kitchen Line high stew pot with lid is a reliable, universal saucepan for professional horeca kitchens and demanding home cooks alike. Designed for efficient, even cooking on any hob—including induction—its capsule-type multilayer base helps distribute heat quickly and consistently for stews, sauces, vegetables and small-batch preparations. Brand: HENDI (Kitchen Line) High stew pot supplied with matching lid Capacity: 2.8 L Diameter: 160 mm Dimensions (L×W×H): 172 × 250 × 184 mm Net weight: 0.9 kg Stainless steel construction with aluminium in the encapsulated sandwich base Suitable for food contact Compatible with gas, electric, ceramic and induction stoves Satin finish on all outer surfaces Steel handles fixed with multi-point welding; designed to stay cool enough to touch Dishwasher safe for fast, hygienic cleaning The encapsulated sandwich bottom combines aluminium’s heat distribution with steel’s durability and magnetic properties, making the pot a practical choice for induction lines and mixed-hob kitchens. The robust welded handles support safe handling during service and prep. Ideal for simmering and reducing, the tall format helps limit splashing while cooking. After use, simply clean in the dishwasher to keep turnaround times short in busy kitchens.

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The HENDI Kitchen Line medium stew pot with lid is a versatile, professional-grade pan for horeca kitchens and demanding home cooks, ideal for simmering stews, soups and sauces with stable, even heating. Built for intensive use, it features a capsule-type multilayer base for efficient heat distribution and is suitable for every common hob type, including induction. Brand: HENDI (Kitchen Line) Medium stew pot supplied with matching lid Made of stainless steel with aluminium in the encapsulated sandwich-type bottom Induction-ready thanks to magnetic 18/0 stainless steel construction Suitable for gas, electric and ceramic stoves, as well as induction Satin-finished outer surfaces for a professional look Robust steel handles with multi-point welding; designed to stay cool enough to touch Dishwasher safe for easy cleaning Dimensions: ⌀320 mm; 332 x 446 x (H)235 mm Net weight: 3.246 kg Thanks to the encapsulated base, heat is distributed efficiently across the bottom, helping reduce hot spots during slow cooking and gentle simmering. The included lid supports heat retention and helps maintain consistent results during service. Suitable for direct food contact and designed for everyday professional use in catering environments. For best performance, use the pot on a hob zone that matches the ⌀320 mm base.

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Equip your professional kitchen with the HENDI Kitchen Line medium stew pot with lid, designed for reliable everyday cooking in horeca environments and at home. With its efficient encapsulated sandwich base and induction-ready construction, this pot delivers even heat distribution for stews, sauces, soups and batch prep across all common hob types. Medium stew pot supplied with matching lid Capacity: 9.5 L Diameter: 280 mm Overall dimensions: 391 x 295 x 200 mm Net weight: 2.296 kg Encapsulated sandwich-type base combines aluminium heat distribution with steel durability and magnetic properties for induction cooking Suitable for gas, electric, ceramic and induction stoves Made from stainless steel with aluminium in the base (includes 18/0 stainless steel) Satin finish on all outer surfaces Robust steel handles fixed with multi-point welding, designed to stay cool enough to touch Dishwasher safe Suitable for food contact The multilayer capsule base helps maintain stable temperatures and reduces hot spots, supporting consistent results during simmering and slow cooking. The included lid helps retain heat and moisture, making it practical for controlled cooking and efficient service prep. Ideal for busy catering kitchens where durability and easy cleaning matter, this stew pot is also dishwasher safe for fast turnaround between services.

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Built for busy professional kitchens, the HENDI Kitchen Line medium stew pot with lid is a versatile stainless-steel pan for simmering, braising and batch cooking with consistent results. Its encapsulated sandwich base spreads heat efficiently and makes the pot suitable for all hob types, including induction—ideal for horeca prep lines, à la carte service and everyday kitchen use. Medium stew pot with matching lid from HENDI Kitchen Line Diameter: 240 mm Overall dimensions (L×W×H): 256 × 370 × 182 mm Net weight: 1.625 kg Made of stainless steel with aluminium in the encapsulated, multilayer sandwich base Induction-ready magnetic steel base construction for efficient heat distribution Suitable for gas, electric, ceramic and induction stoves Robust steel handles fixed with multi-point welding; designed to stay cool enough to touch Satin-finished outer surfaces Dishwasher safe Suitable for food contact The encapsulated bottom combines the heat distribution of aluminium with the durability and magnetic properties of steel, helping maintain even temperatures during cooking. The included lid supports controlled simmering and reduced evaporation—useful for stews, sauces and slow-cooked dishes. For efficient back-of-house workflow, the pot is dishwasher safe and designed for daily professional use across multiple cooking stations and hob types.

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With the Vogue 3-piece stainless steel saucepan set, you immediately have three professional saucepans for mise en place and service. The set includes 1.5L, 3L and 5L saucepans, each with a matching lid—ideal for everything from reheating sauces to preparing larger batches. Set of 3 saucepans including lids: 1.5L, 3L and 5L 18/10 stainless steel construction for extra strength and professional use Suitable for all heat sources, including induction Convenient pouring rim for controlled pouring Stay-cool handles for safe use on the stove Dishwasher safe for quick cleaning Hanging hook for easy storage Weight: 5.00 kg Thanks to its versatility on all heat sources and practical details such as the pouring rim and stay-cool handles, this Vogue pan set is a reliable choice for any professional kitchen. Set contents: 1 x Vogue stainless steel 1.5L saucepan & lid (M943 & M948), 3L saucepan & lid (M944 & M949) and 5L saucepan & lid (M945 & M950).

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With the Vogue 3-piece saucepan and steamer set, you get a versatile base for cooking, steaming and covering in one. The set combines a 5L stainless steel saucepan with two Tri-Wall steamers and a matching lid, ideal for efficient mise-en-place and consistent output in the professional kitchen. Set contents: 1x Vogue stainless steel saucepan 5L (M945), 2x Tri-Wall steamer 240mm (GG033) and 1x Tri-Wall lid 240mm (Y425) Saucepan suitable for all heat sources, including induction Even heat distribution without hotspots Stay-cool handle and pouring rim for controlled pouring Steamers with riveted, stay-cool handles Sturdy construction for long-term reliability Dishwasher safe Weight: 4.19kg The Tri-Wall components ensure stable heat transfer, so you can cook and steam evenly without unwanted hotspots. Thanks to the 240mm sizing, the steamer(s) and lid fit neatly together for flexible use during service. Practical for daily use: the stay-cool handles and convenient pouring rim make working at the stove clear and safe, while everything can simply go in the dishwasher afterwards.

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The Matfer Bourgeat Excellence low stockpot with a 25-litre capacity is a robust stainless-steel pan for the professional kitchen, ideal for induction and other heat sources. With its wide diameter, it is a practical choice for preparing larger volumes of sauces, soups and stocks. Capacity: 25L Dimensions: 19(H) x 40(Ø)cm Material: stainless steel Suitable for all heat sources, including induction Dishwasher safe Stay-cool, watertight handles Sturdy, welded handles Reinforced rim for extra strength Weight: 6.28kg Lid reference: K838 Thanks to the reinforced rim and welded handles, this low stockpot is built for intensive daily use in professional catering. The stay-cool handles provide extra working comfort and safety during service and mise-en-place. A durable, professional stainless-steel induction pan from the Matfer Bourgeat Excellence range, designed for reliable performance and easy maintenance.

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The HENDI small sauce pan with spout is a compact, professional-grade piece for refined tabletop presentation and precise sauce service in horeca settings. Made from robust 3-ply metal construction, it’s ideal for warming and serving small portions of sauce, butter, reductions or dressings with controlled pouring straight at the pass or on the table. Brand: HENDI Small sauce pan with spout for accurate, drip-reduced pouring Made of 2.5 mm thick 3-ply material: copper / aluminium / stainless steel Handle attached by rivets for a secure, durable connection Dimensions: 191 x 95 x (H) 60 mm Diameter: 85 mm Net weight: 0.21 kg Not suitable for dishwasher cleaning Its small footprint makes it a practical choice for individual portions and elegant plating, helping kitchen teams keep sauces hot and ready for service without taking up space. The spout supports neat, controlled finishing of plates and tableside serving. To maintain the finish and construction, avoid the dishwasher and clean by hand after use.

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Serve and finish sauces with precision using the HENDI small sauce pan with spout—an elegant mini pan designed for tabletop presentation in horeca settings, from tasting menus to buffet service. Its compact size and pouring spout make it ideal for controlled drizzling and clean service at the pass or directly at the table. Mini sauce pan with pouring spout for accurate, mess-free serving Capacity: 0.05 L Constructed from 2.5 mm thick 3-ply material: copper/aluminium/stainless steel Riveted handle attachment for secure handling Dimensions: 124 x 58 x 50 mm (LxWxH) Diameter: 50 mm Net weight: 0.09 kg Not suitable for dishwasher cleaning This compact pan is a practical choice for serving warm or cold sauces, coulis, reductions, dressings, and small portions for sharing boards or plated desserts—while adding a premium, professional look to your tableware presentation. To preserve the finish and construction, clean by hand and dry thoroughly after washing, especially after contact with sauces or acidic ingredients.

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Designed for busy professional kitchens, the HENDI Titanium Professional sauté pan delivers fast, even heat distribution and reliable non-stick performance for sautéing, searing and reducing sauces. Its cast aluminium body heats up quickly, while the Whitford® Xylan non-stick coating with a titanium intermediate layer is built for long service life and easier release during high-output service. Professional sauté pan from HENDI Titanium Professional Diameter: 280 mm Pan dimensions: 582 x 292 x 80 mm Net weight: 1.183 kg Cast aluminium construction for superior heat conduction Whitford® Xylan non-stick coating with a titanium layer to improve adhesion and scratch resistance Suitable for gas, electric and ceramic stoves 18/10 stainless steel handle designed to stay cool during use Not suitable for dishwasher cleaning Ideal for à la carte cooking, this sauté pan supports consistent results when browning ingredients, finishing vegetables, or building pan sauces with minimal sticking. The durable non-stick surface also makes portioning and plating quicker and helps reduce cleaning time between services. For best results and to protect the coating, clean by hand after use.

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The HENDI soup & gravy pan with lid is a compact 0.3 L enamelled pan designed for professional horeca kitchens and service. Ideal for heating and presenting sauces, gravy or small soup portions, it combines a high-quality enamel finish with a flanged stainless steel rim for a neat, durable edge and a low lid for practical handling on the pass. Capacity: 0.3 L Colour: blue High-quality enamelled finish Flanged stainless steel rim Supplied with a low lid Suitable for cooking and serving Suitable for gas stoves only Dishwasher safe Food contact suitable Dimensions: ⌀115 x (H)90 mm Overall size: 118 x 156 x (H)90 mm Net weight: 0.251 kg Use this pan for warming and serving gravy, jus, beurre blanc, small soup portions or side sauces directly from kitchen to table. The lid helps retain heat during service, making it a practical addition to busy plating stations. For best results on the gas range, keep the pan stable and handle with care when hot. After service, simply place it in the dishwasher for quick turnaround.

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The HENDI Soup & Gravy Pan with lid is a compact 0.5 L enamelled pan designed for professional horeca kitchens that want one item for both cooking and table-side serving. Finished in black with a high-quality enamel coating and a flanged stainless steel rim, it delivers a clean, classic presentation for soups, sauces and gravies. Capacity: 0.5 L Colour: black Enamelled finish with high-quality enamel coating Flanged stainless steel rim for added edge protection Supplied with a low lid Suitable for cooking and serving Suitable for gas stoves only Dishwasher safe Food contact suitable Dimensions: ⌀135 x (H)104 mm Overall size: 136 x 182 x 104 mm Net weight: 0.311 kg Ideal for portioned service in bistros, hotels and catering, this small pan helps you take sauces and side dishes straight from the kitchen to the pass or table while maintaining a professional look. For best results, use exclusively on gas stoves as specified and clean easily in the dishwasher after service.

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Built for busy professional kitchens, the HENDI Kitchen Line saucepan (without lid) delivers reliable performance on every service. With a seamless induction bottom and durable metal construction, it heats efficiently, cleans easily, and stands up to daily horeca use—ideal for sauces, reductions and small-batch prep. Brand: HENDI (Kitchen Line) Saucepan supplied without lid Capacity: 4.9 L Diameter: 240 mm Overall size: 475 x 253 x (H)120 mm Encapsulated sandwich-type base combining aluminium heat distribution with steel durability and magnetic properties for induction cooking Seamless induction bottom for stable contact and efficient heat transfer Satin finish on all outer surfaces Long, stay-cool stainless steel handle; steel handles affixed with multi-point welding Materials: aluminium, stainless steel, 18/0 stainless steel Suitable for: induction, gas, electric and ceramic hobs Dishwasher suitable Net weight: 1.12 kg This saucepan is a reliable choice for professional kitchens where durability and fast, even heating matter. The stay-cool handle supports safe, controlled pouring and handling during high-volume prep. Designed for food contact and easy maintenance, it fits smoothly into standard kitchen workflows—from warming and finishing sauces to preparing components for mise en place across multiple heat sources.

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Built for busy professional kitchens, the HENDI Kitchen Line saucepan (without lid) delivers fast, even heating and dependable handling for sauces, reductions and small-batch prep on any hob. Its encapsulated sandwich base supports induction cooking, while the satin-finish exterior and durable metal construction make it a practical, easy-care choice for horeca use. Brand: HENDI (Kitchen Line) Type: saucepan without lid Capacity: 2.9 L Diameter: 200 mm Pan height: 100 mm Overall dimensions (L × W × H): 402 × 216 × 100 mm Net weight: 0.797 kg Encapsulated sandwich-type bottom for efficient heat distribution and induction compatibility Material combination: aluminium core with stainless steel for durability and magnetic properties Outer surfaces with satin finish Long, stay-cool stainless steel handle, affixed with multi-point welding Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable Suitable for food contact Ideal for service lines and prep stations, this saucepan is designed to heat evenly for consistent results and reliable control when pouring or stirring. The stay-cool handle supports safer, more comfortable use during high-volume cooking. For straightforward maintenance in professional environments, the pan is easy to clean and can go in the dishwasher, helping keep turnaround times fast between shifts.

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Built for busy professional kitchens, the HENDI Kitchen Line saucepan (without lid) delivers reliable performance on any hob, including induction, thanks to its seamless encapsulated sandwich base. With a practical 1.4 L capacity and a long stay-cool stainless-steel handle, it’s an easy-to-maintain choice for sauces, reductions and small-batch prep in horeca service. Brand: HENDI (Kitchen Line) Type: saucepan without lid Capacity: 1.4 L Diameter: 160 mm Overall dimensions: 340 x 175 x (H) 92 mm Encapsulated sandwich base combining aluminium heat distribution with the durability and magnetic properties of steel for induction cooking Satin-finished outer surfaces for a professional look and easy cleaning Long, stay-cool stainless-steel handle; steel handles are affixed with multi-point welding Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable Net weight: 0.49 kg Materials: aluminium, stainless steel, 18/0 stainless steel Ideal for heating and finishing sauces, warming small portions, or preparing garnishes, this saucepan supports fast, even heat distribution to help reduce hot spots during service. The robust construction and durable materials make it a dependable pan for daily use in professional environments. For best results, match the pan size to the cooking zone on your hob and allow the pan to cool before cleaning after intensive use. Dishwasher suitability helps streamline back-of-house workflows.

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Built for busy professional kitchens, the HENDI Profi Line saucepan (without lid) delivers fast, even heating and dependable performance on every cook line. Its seamless induction base and stay-cool stainless steel handle make it a practical choice for sauces, reductions, reheating and small-batch prep in horeca environments. Professional HENDI Profi Line saucepan, supplied without lid Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat distribution and durability Seamlessly bonded base for full-surface contact and consistent heating Suitable for all heat sources: induction, gas, electric and ceramic Long, stay-cool hollow handle made from stainless steel to reduce heat transfer Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/10 stainless steel Dimensions: ⌀200 mm; 400 x 215 x 97 mm (L x W x H) Net weight: 0.96 kg The aluminium core in the sandwich base spreads heat quickly and evenly, while the stainless steel layers add strength and make the pan compatible with induction hobs—ideal for precise sauce work and controlled simmering during service. Designed for food contact and straightforward maintenance, this saucepan is easy to clean and comfortable to handle, helping your kitchen team work efficiently through prep and peak hours.

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