Vacuum Sealers & Sous-Vide

Keep food fresher for longer and streamline prep in professional kitchens with HENDI vacuum packing bags for chamber vacuum packing machines. Designed for reliable airtight sealing, these strong, multi-layer bags help reduce food waste and support efficient portioning and storage in horeca operations. Pack size: 100 vacuum packing bags Bag dimensions: 350 x 250 mm Two-layer construction for strength and airtightness Inner layer: food-grade polyethylene Outer layer: polyamide (nylon) to increase strength and help guarantee airtightness Total thickness: 65 μm Suitable for chamber vacuum packing machines Not suitable for sous vide cooking Main material: plastics (includes PA polyamide/nylon and PET) Net weight (pack): 0.9 kg Ideal for vacuum packing meat, fish, cheese, deli products and prepared ingredients, these bags support clean, organised storage and consistent portion control. The durable outer polyamide layer is designed to withstand the demands of day-to-day professional use while maintaining a tight seal. For best results, use only with chamber-type vacuum packers and select a bag size that allows comfortable product placement and proper sealing area.

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Streamline prep, portioning and storage in professional kitchens with HENDI vacuum packing bags for chamber vacuum packing machines. Designed for reliable airtight sealing and strong protection, these bags help keep ingredients fresher for longer and support efficient mise en place and stock control. Brand: HENDI Vacuum packing bags for chamber vacuum packing machines Pack size: 100 pieces Two-layer construction: inner layer food-grade polyethylene; outer layer polyamide (nylon) for added strength and airtightness Total thickness: 65 µm Bag size approx.: 225 x 162 mm Material: plastics; includes PA (polyamide/nylon) and PET (polyethylene terephthalate) Not suitable for sous vide cooking Net weight: 0.4 kg Ideal for sealing meat, fish, cheese, sauces and pre-portioned components for refrigerated storage, these chamber-machine bags are built to withstand the demands of daily horeca use while maintaining a tight seal. Use only with chamber vacuum packers and avoid sous vide applications as specified. Store bags clean and dry to keep them ready for hygienic packing during service and prep.

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Seal takeaway meals, deli portions and fresh prep fast and professionally with the HENDI Tray sealer Compact. Designed for busy horeca kitchens and catering operations, this compact tray sealer delivers hermetic sealing to help extend freshness and improve presentation, with a stainless-steel build and quick 1–3 second sealing cycle for efficient service. Stainless-steel construction (18/8 stainless steel) for durable professional use Powerful 700 W heaters with warm-up time to full operation of approx. 8–10 minutes Titanium-coated sealing surface helps prevent film sticking and supports fast sealing (approx. 1–3 seconds, depending on film thickness) Seals trays up to 235 × 190 × (H)155 mm and cups up to (H)115 mm Maximum film roll size: 187 mm width, Ø170 mm (film sold separately; code 970720) Supplied with PE matrix for 227 × 178 mm containers, without divider Lid with spring mechanism and insulated, damage-resistant plastic handle for safer, easier opening Automatic guillotine with safety knife in a dedicated cover; air-cut technology cuts just behind the sealed container Pressure absorber helps ensure a tight seal and reduces risk of crushing packages Film feeder with stretcher helps prevent the film from curling Bearings and special sliding material for an effortless sealing (welding) process Colour-coded LEDs for performance monitoring Illuminated safety switch, overheat lock and overheat protection Anti-slip feet help protect the tabletop from scratching Compact footprint: 582 × 285 × (H)185 mm Net weight: 6.8 kg Ideal for restaurants, catering companies and supermarkets preparing chilled meals, salads, desserts or portioned ingredients, this tray sealer supports consistent, clean seals for professional packaging. The instant die change system and universal plate frame sealing concept help you adapt quickly to popular container formats when using optional dies. For best results, match your containers and film to the machine’s supported sizes and use the recommended film roll format. Keep the sealing area clean to maintain reliable sealing performance during high-volume service.

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Upgrade your vacuum packing workflow with the HENDI tray sealer matrix, designed for efficient, repeatable sealing of two container formats—ideal for professional kitchens, catering operations and prep stations where speed and consistency matter. HENDI tray sealer matrix for vacuum packing and tray sealing applications Configuration for 2 containers: 1x 178x113 mm and 1x Ø115 mm Made of polished aluminium for a durable, professional finish Black silicone seal for reliable sealing performance Overall size: 249 x 195 x 15 mm Net weight: 0.65 kg This matrix helps streamline portioning and packing of prepared foods, components and mise en place in matching trays, supporting clean presentation and efficient service. For best results, keep the sealing surface clean and free from food residue, and check the silicone seal regularly to maintain consistent sealing quality.

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Upgrade your packaging workflow with the HENDI tray sealer matrix, designed for professional vacuum packing and tray sealing in busy horeca kitchens. This matrix is made for two-sectioned Colt containers in 227x178 mm, helping you achieve a consistent seal for efficient portioning, prep, and takeaway applications. Brand: HENDI Tray sealer matrix for vacuum packing / tray sealing equipment Suitable for two-sectioned Colt containers: 227x178 mm Made of polished aluminium Equipped with a black silicone seal Dimensions: 249 x 195 x 15 mm Net weight: 0.47 kg Ideal for kitchens that portion multi-component meals, this two-section format supports clean separation while sealing, helping maintain presentation and reducing cross-contamination between components. The polished aluminium construction and silicone sealing element are designed for repeated professional use; keep the sealing area clean to support reliable results during daily service and prep.

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Optimise your packaging workflow with the HENDI tray sealer matrix for vacuum packing and sealing applications in professional kitchens. Designed for sealing 2 soup containers (ø115 mm), this matrix helps you create consistent, secure seals for takeaway, prep and portioning—ideal for busy horeca operations. HENDI tray sealer matrix for vacuum packing / tray sealing setups Configuration: 2x soup container, ø115 mm Made of polished aluminium with a black silicone seal Dimensions: 249 x 195 x 15 mm Net weight: 0.84 kg Use this matrix to seal soup portions efficiently and uniformly, supporting hygienic storage and professional presentation for delivery and takeaway. The polished aluminium construction and silicone sealing element are designed for reliable contact and repeatable results during service.

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Upgrade your vacuum packing workflow with the HENDI tray sealer matrix for two-sectioned containers, designed for consistent, professional sealing in busy horeca kitchens, meal prep operations and takeaway production. Tray sealer matrix for two-sectioned containers Suitable for container size: 227 x 178 mm Overall size: 249 x 195 x 15 mm Net weight: 0.39 kg Made of polished aluminium Equipped with a black silicone seal Brand: HENDI The polished aluminium construction supports intensive day-to-day use, while the silicone seal helps achieve a reliable closure for neat presentation and secure packing. Ideal for portioned dishes where separation of components is required. Keep the sealing surface clean and free from food residue to maintain sealing performance and hygiene during service.

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Optimise your tray sealing workflow with the HENDI tray sealer matrix, designed for 227x178 mm containers. Ideal for professional kitchens and food prep operations, this matrix helps deliver consistent, tight seals for hygienic packing and efficient service. Brand: HENDI Tray sealer matrix for containers sized 227x178 mm Made of polished aluminium with a black silicone seal Dimensions: 249 x 195 x 15 mm Net weight: 0.39 kg The polished aluminium construction is built for demanding horeca environments, while the silicone seal supports reliable contact during the sealing process. A dedicated matrix for the correct container size helps improve sealing consistency and reduces the risk of misalignment during packing. To maintain performance, keep the sealing surface clean and free from food residues, and check the silicone seal regularly for cleanliness before use.

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Keep ingredients fresher for longer with HENDI embossed vacuum seal bags—professional-grade storage bags designed for efficient air extraction and reliable sealing in busy horeca kitchens. With a knurled embossed structure and strong 3-side welds, they help create a stable vacuum while reducing the risk of ripping or leaking during storage and handling. Pack size: 100 embossed vacuum seal bags Bag size: 300 x 400 mm Welded on 3 sides for secure sealing Compatible with both strip (external suction) and chamber vacuum packaging machines Food-contact suitable and BPA-free Material: plastic multilayer with polyamide (inner layer) and polyethylene (outer layer) Thickness: 75 µ Temperature resistance: -20°C to 40°C Highly resistant to ripping or leaking Not suitable for dishwasher use These bags are intended for food storage only and are not suitable for sous vide cooking. Ideal for portioning, mise en place, and extending shelf life of chilled or frozen products in professional storage workflows. The embossed surface supports fast, consistent vacuum production by facilitating air extraction—helping you achieve tight packs and better product protection. Store within the specified temperature range to maintain performance and seal integrity.

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Keep ingredients, prepped portions and pantry staples fresher for longer with HENDI embossed vacuum seal bags—reliable, professional-grade bags designed for everyday vacuum packing in horeca kitchens. The knurled/embossed structure supports efficient air extraction for consistent seals, helping you protect food quality during chilled storage and reduce waste. Pack size: 100 embossed vacuum seal bags Bag size: 250 x 350 mm; approx. 1 mm thick Compatible with both strip (external suction) and chamber vacuum packaging machines Welded on 3 sides for secure sealing Material: plastics with polyamide (PA/nylon) inner layer and polyethylene (PE) outer layer BPA-free and suitable for food contact Thickness: 75 µ Temperature resistance: -20°C to 40°C Highly resistant to ripping or leaking Net weight (set): 1.3 kg These HENDI vacuum bags are intended for food storage only and are not suitable for sous vide cooking. Ideal for portioning meat, fish, cheese, deli items, vegetables and prepared components, they help maintain freshness and minimise oxidation in professional storage workflows. Not suitable for dishwasher cleaning. Store the bags clean and dry to keep them ready for fast service and prep operations.

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Keep ingredients fresher for longer with HENDI embossed vacuum seal bags—professional vacuum packaging bags designed for reliable food storage in horeca kitchens. The knurled, embossed structure supports efficient air extraction for a strong vacuum seal, helping you reduce waste and improve stock rotation while working with both strip and chamber vacuum machines. Pack of 100 embossed vacuum seal bags Bag size: 200 x 300 mm; thickness: 75 µ Compatible with strip (external suction) and chamber vacuum packaging machines Welded on 3 sides for secure sealing Made from PA (polyamide/nylon) inner layer and PE (polyethylene) outer layer BPA-free and suitable for food contact Temperature resistance: -20°C to 40°C Highly resistant to ripping or leaking Not suitable for dishwasher cleaning Net weight: 0.9 kg These HENDI vacuum bags are intended only for food storage and are not suitable for sous vide cooking. Ideal for portioning meats, fish, cheese, cold cuts, and prepped mise en place, they help maintain freshness and protect products from odours and moisture loss in refrigerated or frozen storage. For best results, keep the sealing area clean and dry before welding, and choose a bag length that leaves enough space for a strong seal. The embossed surface supports consistent vacuum creation, even with strip machines, for dependable day-to-day packaging in professional kitchens.

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Optimise your food storage workflow with HENDI embossed vacuum seal bags—designed for reliable, fast air extraction and a strong seal in professional kitchens. These BPA-free bags help keep ingredients fresh for longer and work with both strip (external suction) and chamber vacuum packaging machines, making them a versatile choice for prep stations, butchery sections and cold storage. Pack size: 100 embossed vacuum seal bags Bag dimensions: 150 x 400 mm Welded on 3 sides for secure sealing Knurled/embossed surface to facilitate air extraction and vacuum production Compatible with strip and chamber vacuum packaging machines Material: polyamide (inner layer) and polyethylene (outer layer) BPA-free and suitable for food contact Film thickness: 75 µ Temperature resistance: -20°C to 40°C Highly resistant to ripping or leaking Not suitable for dishwasher cleaning Net weight (pack): 0.9 kg Intended for food storage only (not for sous vide cooking), these bags are ideal for portioning, extending shelf life, and keeping mise en place organised in the fridge or freezer. The embossed structure supports efficient vacuuming for consistent results during busy service. For best performance, use with compatible vacuum packaging equipment and avoid exposure outside the stated temperature range.

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Keep ingredients fresher for longer with HENDI embossed vacuum seal bags—knurled packaging bags designed for reliable vacuuming in professional kitchens, prep stations and catering operations. The embossed structure supports efficient air extraction for a strong seal, helping you organise and protect food during chilled or ambient storage. Set of 100 embossed (knurled) vacuum seal bags Bag size: 150 x 250 mm Welded on 3 sides for secure packaging Compatible with both strip vacuum sealers and chamber vacuum packaging machines Made from PA (polyamide/nylon) inner layer and PE (polyethylene) outer layer BPA-free and suitable for food contact Thickness: 75 µ Temperature resistance: -20°C to 40°C Highly resistant to ripping or leaking Net weight: 0.6 kg These HENDI bags are intended for food storage only and are not suitable for sous vide cooking. Use them to portion meats, fish, cheese, deli items, sauces or prepped components, while keeping stock clearly separated and protected from dehydration and odour transfer. Not suitable for dishwasher cleaning; use fresh bags for hygienic operation. The embossed surface helps create a dependable vacuum, supporting consistent results in busy horeca environments.

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