Knives & Cutting Tools

The HENDI Profi Line paring knife is a precision tool for professional prep work in busy horeca kitchens. With a short blade for controlled, accurate cuts and a razor-sharp, long-lasting edge, it’s ideal for peeling, trimming and detailed garnish work where speed and consistency matter. Professional paring knife from HENDI (Profi Line) Short blade designed for precision tasks Hot drop forged from a single blank of high carbon German stainless steel Blade steel: X50CrMoV15 Chromium-Molybdenium-Vanadium surgical alloy for high stain resistance and an easily restorable edge Razor-sharp cutting edge with durable edge retention Balanced design for control, safety and comfortable handling Black handle made from POM (Polyoxymethylene) Overall size: 195 x 14 x 20 mm (L x W x H) Net weight: 0.064 kg Individually packed in a PET presentation blister Built through an extensive production process with precision grinding and polishing, this knife delivers reliable performance for fine prep at the pass, in the prep kitchen or on the line. The combination of a forged blade and a controlled, secure grip makes it a dependable choice for professionals. For best results, keep the edge sharp with regular maintenance and handle with care to preserve the cutting performance over time.

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Built for busy professional kitchens, the HENDI Profi Line utility knife delivers the control and sharpness chefs rely on for fast, accurate prep. Precision hot drop forged from a single blank of high carbon German stainless steel, it combines a razor-sharp, long-lasting edge with a balanced black handle for safe, comfortable handling on the pass or at the prep station. Professional utility knife from HENDI Profi Line Blade made from X50CrMoV15 Chromium-Molybdenium-Vanadium stainless steel for high stain resistance and an easily restorable edge Precision hot drop forged from a single blank for strength and consistency Razor sharp, durable cutting edge designed for intensive use Balanced construction for control and safe handling Handle made from POM (Polyoxymethylene) for a secure grip Colour: black Dimensions: 265 x 16 x 25 mm (L x W x H) Net weight: 0.114 kg Individually packed in a PET presentation blister This multifunctional knife is a practical choice for everyday kitchen tasks where precision matters, supporting efficient mise en place and consistent results. The combination of high-quality surgical alloy steel and a well-balanced handle makes it a dependable tool for professional chefs and catering teams. To maintain the cutting performance, regularly restore the edge when needed and handle with care to protect the sharp blade.

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The HENDI Kitchen Line paring knife is a reliable choice for fast, precise prep in professional kitchens—ideal for peeling, trimming and detailed cutting work. Made from one piece of hard, forged chrome molybdenum steel, it delivers razor-sharp performance, long-lasting edge retention and strong corrosion resistance, while the profiled black handle is designed for comfortable, hygienic handling during busy service. Professional paring knife from HENDI (Kitchen Line) One-piece construction in hard, forged chrome molybdenum steel for durability and corrosion resistance Razor-sharp blade with long-lasting sharpness; easy to sharpen when needed Seamless blade-to-handle transition helps prevent food residues collecting at the junction Tang extends well into the handle for improved balance and control Safe, profiled black POM (polyoxymethylene) plastic handle for comfortable, hygienic grip Colour: black Overall dimensions: 202 x 11 x 22 mm Net weight: 0.06 kg Individually packed in a PET presentation blister Designed for everyday mise en place, this compact knife offers precise handling for tasks like turning vegetables, removing blemishes, segmenting fruit and other fine work where control matters most. For best results in a professional environment, keep the edge maintained with regular sharpening to preserve its cutting performance and efficiency on the prep line.

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Equip your professional kitchen with the HENDI 9-piece knife set: a versatile, corrosion-resistant selection for prep, portioning, carving and service. Crafted for intensive horeca use, each knife is made from one-piece hard stainless steel 3Cr13 and finished with a safe, profiled handle featuring an anti-slip rubber coating for confident control during busy mise en place. Brand: HENDI 9-piece knife set in black, supplied with a convenient carrying case Blades made from one-piece hard stainless steel 3Cr13 for durability, corrosion resistance and long-lasting sharpness Handle made of stainless steel 430 with anti-slip rubber coating Included: paring knife (193 mm), boning knife (285 mm), bread knife (333 mm), carving knife (331 mm), chef’s knife (330 mm), chef’s knife (370 mm), santoku knife (336 mm) Included tools: knife sharpener (340 mm) and curved carving fork (320 mm) Net weight: 2.288 kg Item dimensions (L x W x H): 444 x 560 x 32 mm This set covers the most common cutting tasks in professional kitchens—from fine trimming and deboning to slicing bread, carving roasts and fast vegetable prep. The included sharpener helps keep edges performing during service, while the carrying case supports organised storage and safe transport between stations or catering jobs. For best performance, use the appropriate knife for each task and maintain edges regularly with the supplied sharpener. The anti-slip, profiled grip supports secure handling when working at speed.

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Keep your prep area organised and your essential tools within reach with the HENDI knife magnet with hooks. Designed for fast, hygienic access in professional kitchens, this wall-mounted magnetic holder combines two strong magnetic strips with practical hooks—ideal for streamlining your workflow at the pass, on the prep line, or in the dish-up area. Brand: HENDI Knife magnet with integrated hooks (supplied with 6 hooks) Equipped with 2 strong magnetic strips to hold knives and other metal tools Easy to mount on a wall Made from plastics (PP – polypropylene) Dimensions: 622(W) × 90(H) × 32(D) mm Net weight: 0.88 kg Available in 3 sizes The strong magnets help keep frequently used knives and metal utensils securely stored and visible, reducing clutter on worktops and saving valuable prep time. The included hooks add extra storage for lightweight kitchen tools and accessories, supporting a cleaner, more efficient workstation. Suitable for professional horeca environments where quick access and organised storage are essential. Mount the holder in a convenient location to keep key tools close at hand during service.

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Keep prep areas organised and knives safely within reach with the HENDI knife magnet with hooks. Designed for wall mounting in professional kitchens, this space-saving magnetic rack combines two strong magnetic strips with practical hooks—ideal for storing knives and frequently used utensils where speed and hygiene matter. Brand: HENDI Knife magnet with 5 hooks for additional hanging storage Equipped with 2 strong magnetic strips Easy to mount on a wall Made from plastics (PP, polypropylene) Dimensions: 467(W) x 88(H) x 22(L) mm Net weight: 0.67 kg Available in 3 sizes The strong magnets help keep knives and other metal tools securely positioned, while the supplied hooks add extra capacity for items such as peelers, small utensils or kitchen accessories—keeping your workstation clear and efficient. Suitable for professional horeca kitchens where quick access and tidy storage are essential. Mount it in the prep area or near the pass to streamline workflows and reduce clutter on worktops.

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Keep your prep area organised and your most-used tools within easy reach with the HENDI knife magnet with hooks. Designed for professional kitchens, this black wall-mounted magnetic holder uses two strong magnetic strips to store knives securely while the included hooks add extra hanging space for small utensils. Professional knife magnet with integrated hanging hooks Includes 3 hooks for additional utensil storage Equipped with 2 strong magnetic strips Easy to mount on a wall Colour: black Made from plastics (PP polypropylene) Dimensions: 340(W) x 32(D) x 90(H) mm Net weight: 0.45 kg Available in 3 sizes Ideal for keeping knives off worktops and improving workflow on the pass or in the prep station, this magnetic strip helps maintain a tidy, efficient mise en place. The hooks are practical for peelers, scissors or other lightweight kitchen tools you want close at hand. For best results, mount securely to a suitable wall surface and keep the magnetic faces clean to maintain reliable holding strength.

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Keep your garnish station fast, consistent and creative with the HENDI Decoration Toolset (6 pcs.). Supplied in a handy case, this compact black set gives bartenders, pastry chefs and kitchen teams the essential tools for precise fruit and citrus work, from neat balls and decorative cuts to zests and channels. Brand: HENDI 6-piece decoration tool set packed in one case Includes: fruit baller (double-ended), fruit baller (serrated), citrus zester, channel knife, fruit coring knife (ø20 mm), decoration knife Colour: black Materials: plastics and metals (PP polypropylene, stainless steel) Dimensions: 280 x 77 x (H)55 mm Net weight: 0.32 kg Ideal for preparing cocktail garnishes, fruit platters, dessert finishing and buffet presentation, this set helps you achieve clean, repeatable results while keeping all key tools together and easy to find during service. With stainless-steel components and PP parts, it’s designed for practical day-to-day use in professional kitchens and bars where speed and control matter.

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Keep your kitchen knives service-ready with the HENDI knife sharpener, designed for quick and easy sharpening in professional horeca environments. Compact and efficient, it helps chefs and prep teams maintain sharp blades for cleaner cuts and smoother workflow. Brand: HENDI Knife sharpener for fast, easy sharpening Sand paper is easy to change Power input: 50 W Dimensions: 325 x 110 x (H) 110 mm Net weight: 1.56 kg Made from plastics, including ABS (Acrylonitril-butadieen-styrene) Ideal for busy professional kitchens, canteens, and catering operations where knives need frequent touch-ups, this sharpener supports consistent cutting performance during service and prep. For best results, replace the sand paper when worn to maintain efficient sharpening and consistent outcomes.

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Keep your kitchen knives performing at service speed with the HENDI knife sharpener—an ergonomic, countertop-friendly tool designed for safe, consistent sharpening in busy horeca environments. With a non-slip base and three dedicated sharpening stages, it helps restore and maintain sharp edges on a wide range of knives, including ceramic blades. Brand: HENDI 3 sharpening functions for different knife types and edge maintenance COARSE stage: carbide sharpener for creating a precise edge FINE stage: crossed ceramic rods for professional-grade edge honing CERAMIC stage: crossed electroplated rods designed for ceramic knives Ergonomic handle and non-slip base for safer, more comfortable use Not suitable for sharpening serrated blades or scissors Colour: black Main material: plastics (ABS) Dimensions: 200 x 46 x (H) 75 mm Net weight: 0.17 kg Ideal for prep stations and pass-through kitchens, this sharpener supports fast touch-ups and edge restoration without complicated setups—helping reduce downtime and improve cutting precision for cleaner, more efficient mise en place. For best results, select the correct stage for your blade type and avoid using it on serrated knives or scissors as specified. The stable base helps keep the unit securely in place during sharpening.

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Keep your chef knives organised, protected and ready for service with the HENDI Knives Carrying Case in black. Designed for professional kitchens and culinary schools, this compact roll-up style case offers dedicated storage for blades and accessories, helping you transport your kit safely between prep kitchen, events and off-site catering. Capacity for 10 knives, each up to 450 mm in length Knives are secured with elastic holders to prevent shifting during transport Additional protective covers with zipper or velcro closures to reduce blade-to-blade contact when folded 1 large pocket for notepads 4 small pockets for business cards Holders for 3 pens or other small accessories Adjustable shoulder strap length: 770–1270 mm Dimensions unfolded: 515 x 675 mm Colour: black Material: 100% polyester Net weight: 1.07 kg Knives not included Ideal for chefs, sous-chefs and mobile catering teams, this case keeps your essential knives and small tools in one place while protecting edges and finishes during transport. The combination of elastic retention and separate covers helps minimise movement and contact when the case is closed. For best results, store only clean, dry knives and accessories before folding the case, and use the pockets to keep small items like pens, cards and notepads easy to find during service.

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Keep your kitchen knives performing at their best with this HENDI knife sharpener in black—an essential tool for busy horeca kitchens where speed, consistency and safety matter. With just a few strokes, knives are sharpened and ready for service, helping you maintain clean cuts and efficient prep throughout the day. Brand: HENDI Knife sharpener designed for quick, easy sharpening with a few strokes Durable and robust construction for professional kitchen use Handle made from polypropylene (PP) in accordance with HACCP guidelines Stainless steel and plastic components Integrated hanging ring for convenient storage Colour: black Dimensions: 350 x 38 x 30 mm Diameter: 10 mm Net weight: 0.19 kg Ideal for daily maintenance of kitchen knives in restaurants, catering operations and professional prep areas, this sharpener helps reduce downtime between tasks and supports consistent cutting performance. The hanging ring makes it easy to keep within reach on a hook or rack, supporting an organised workstation and streamlined kitchen workflow.

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Built for demanding prep stations, the HENDI Kitchen Line cleaver delivers the weight and razor-sharp edge chefs need for efficient chopping and portioning. Forged from a single piece of hard chrome molybdenum steel and finished with a hygienic black handle, it’s a durable, corrosion-resistant choice for professional kitchens where speed, control and easy cleaning matter. Professional cleaver from HENDI (Kitchen Line) Forged from one piece of hard chrome molybdenum steel for durability and corrosion resistance Razor-sharp blade with long-lasting sharpness; easy to sharpen when needed Seamless blade-to-handle transition helps prevent food residue build-up for improved hygiene Safe, profiled black POM (polyoxymethylene) handle for a comfortable, secure grip Nice weight for easier, more controlled chopping Colour: black Dimensions (L×W×H): 296 × 13 × 80 mm Net weight: 0.31 kg Individually packed in a PET presentation blister This cleaver is designed for everyday use in horeca kitchens, from portioning and chopping to heavier prep tasks where a solid, well-balanced knife improves efficiency. The robust, forged construction supports consistent performance in busy service. For best results, keep the edge honed and sharpen as required. The handle design supports hygienic handling by reducing hard-to-clean transition areas between blade and grip.

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Built for demanding prep in professional kitchens, the HENDI Profi Line cleaver delivers a razor-sharp, long-lasting cutting edge with added Granton indentations to help reduce sticking during slicing and portioning. Precision hot drop forged from a single blank of high-carbon German surgical alloy steel, it combines durability, stain resistance and a comfortable, safe grip for confident daily service. Professional cleaver from HENDI Profi Line with Granton indentations Hot drop forged from a single blank for strength and stability Blade steel: X50CrMoV15 Chromium-Molybdenium-Vanadium stainless steel (surgical alloy) Razor sharp edge with a long-lasting cutting edge that is easily restorable High stain resistance for intensive kitchen use Handle material: POM (Polyoxymethylene) for balance, safety, heft and control Colour: black Dimensions (L×W×H): 300 × 19 × 65 mm Net weight: 0.21 kg Individually packed in a PET presentation blister Designed as the choice of professionals, this cleaver offers a pleasant working weight and an exclusive, controlled feel in hand—ideal for busy horeca prep where speed and consistency matter. For best performance, maintain the edge as needed to keep it razor sharp and handle with care during storage and transport.

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Keep your kitchen knives service-ready with the HENDI Profi Line diamond knife sharpener. Designed for fast, reliable touch-ups in professional horeca kitchens, the diamond-coated sharpening surface restores a keen edge in just a few strokes, while the oval format and comfortable handle provide secure control during use. Professional knife sharpener with diamond coating for easier, quicker sharpening Oval design for comfortable handling and controlled strokes Comfortable handle with integrated ring for a secure grip and easy storage Colour: black Made from metals and plastics, with components in X50CrMoV15 stainless steel and PP (polypropylene) Dimensions: 450 x 28 x 55 mm Net weight: 0.15 kg Ideal for daily maintenance of chef’s knives and prep knives, this sharpener helps keep cutting performance consistent during busy service. Its easy-to-use design makes it a practical choice for professional kitchens that need dependable results without downtime.

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Keep your chef knives organised, protected and ready for service with the HENDI knives carrying case. Designed in a practical briefcase format for professional kitchens, it safely transports your essential blades between prep areas, catering locations or culinary school, while keeping everything neatly secured. Briefcase-style carrying case for 6 knives Suitable for knives up to 400 mm in length Elastic bands hold knives firmly in place Reinforced with plastic for a solid construction Made from 100% polyester Open dimensions (L x W): 450 x 400 mm Net weight: 0.55 kg Knives not included Ideal for chefs, caterers and mobile food professionals who need a reliable way to transport knives without cluttering toolboxes or drawers. The reinforced build helps the case keep its shape, while the elastic retention keeps your knives separated and easy to access during busy prep. For best results, load only clean, dry knives and ensure they are secured under the elastic bands before moving the case.

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Keep your kitchen knives service-ready with the HENDI knife sharpener—an easy, safe solution for fast touch-ups in busy horeca prep areas. Designed to work on all kinds of knives, including serrated blades, it combines durable carbide sharpening blades with an ergonomic handle and finger guard for controlled, confident sharpening. Suitable for all types of knives, including serrated blades Carbide sharpening blades for long-lasting performance and consistent results Sharpens knives in seconds for quick maintenance between services Integrated finger guard helps protect hands during use Ergonomic handle for a secure, comfortable grip Dishwasher safe for easy cleaning Colour: white Made from plastics (PP – polypropylene) Dimensions: 148 x 30 x (H) 65 mm Net weight: 0.04 kg Ideal for professional kitchens, catering, and canteen operations, this compact sharpener helps maintain cutting performance without the need for complex sharpening equipment—supporting cleaner cuts and more efficient prep. For best results, use with steady, even strokes and clean after use; it can be placed in the dishwasher for hassle-free hygiene.

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Equip your professional kitchen with the HENDI 4-piece knife set, designed for reliable daily prep in busy horeca environments. Made from a single piece of stainless steel 3CR13, each knife offers a solid feel, corrosion resistance and a durable blade, while the comfortably shaped handle supports safe, controlled cutting. Brand: HENDI Set includes 4 pieces: Chef’s knife (373 mm), Chef’s knife (333 mm), Carving knife (333 mm) and Peeler (195 mm) Made from a single piece of stainless steel 3CR13 for a solid, durable design Corrosion-resistant construction suitable for food contact Comfort-shaped handle for safe use and secure grip Net weight (set): 0.7 kg Product dimensions: 370 x 24 x 160 mm This versatile set covers core cutting tasks from portioning and slicing to fine prep and peeling, making it a practical choice for restaurant, catering and hotel kitchens looking to streamline mise en place with a consistent knife selection.

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Bring authentic sushi-bar performance to your kitchen with the HENDI Japanese Deba knife (L 275 mm). Manufactured in Japan with a traditional single-bevel edge, this robust yet precise chef’s knife is designed for professional fish preparation—from cleaning and filleting to portioning—while also handling poultry and delicate deboning tasks with control. Traditional Japanese Deba knife, manufactured in Japan Blade length: 275 mm Single-sided sharpened edge for precise, controlled cutting Blade tapered towards the bottom for efficient filleting and portioning Blade made of Japanese stainless steel SUS 420J2 Handle made of poplar wood Blade hardness: approx. 53 HRC Ideal for filleting fish, cutting poultry, seafood preparation, and deboning delicate meat Suitable for food contact Not dishwasher safe Overall size: 288 x 22 x 54 mm Net weight: 0.15 kg The Deba’s thicker profile makes it especially effective for working through fish spines, removing fin cartilage, and slicing delicate seafood without compromising accuracy—an essential tool for chefs building a complete traditional sushi preparation set. To protect the edge and poplar wood handle, wash by hand and dry immediately after use; avoid dishwashers.

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Equip your prep station with this HENDI chef's knife in blue, designed for fast, controlled cutting in professional kitchens. The HACCP-compliant polypropylene handle supports clear colour-coding in busy horeca environments, while the stainless-steel blade is suited to everyday slicing, chopping and dicing tasks. Brand: HENDI Product type: chef's knife Colour: blue (ideal for colour-coded HACCP workflows) Materials: stainless steel blade with polypropylene (PP) handle Overall size: 380 x 22 x 40 mm (L x W x H) Net weight: 0.176 kg Individually packed in a PET blister Suitable for general kitchen prep in restaurants, canteens and catering, this chef's knife helps maintain organised hygiene procedures through colour identification. Individual blister packing keeps the knife protected and clean until it's ready to be put into service.

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The HENDI chef’s knife is a reliable all-round kitchen tool for busy horeca prep stations, designed for comfortable daily use and clear colour-coding in professional kitchens. With a stainless-steel blade and a blue polypropylene handle made in accordance with HACCP guidelines, it supports safe workflow organisation from mise en place to service. Brand: HENDI Type: chef’s knife Colour-coded handle: blue Stainless-steel blade with polypropylene (PP) handle Handle produced in accordance with HACCP guidelines Knife dimensions (L×W×H): 320 × 22 × 40 mm Net weight: 0.106 kg Individually packed in a PET blister Ideal for general-purpose cutting tasks in professional kitchens, this chef’s knife fits into HACCP-based colour-coding systems to help reduce cross-contamination risks across different prep areas. Delivered individually blister-packed for hygienic storage and straightforward distribution within your kitchen team.

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The HENDI chef’s knife is a reliable all-rounder for busy professional kitchens, designed for fast prep and easy hygiene management. With a white polypropylene handle made in accordance with HACCP guidelines and a stainless-steel blade, it’s a practical choice for daily cutting tasks in restaurants, catering, and canteens. Brand: HENDI Product type: chef’s knife Colour: white Stainless-steel blade with polypropylene (PP) handle Handle manufactured in accordance with HACCP guidelines Dimensions: 380 x 22 x 40 mm (L x W x H) Net weight: 0.166 kg Individually packed in a PET blister Ideal for general kitchen prep, this chef’s knife supports efficient slicing and chopping workflows while helping maintain clear colour identification in your knife set. Individual blister packing keeps the knife protected and hygienic until it’s ready for service.

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The HENDI Chef’s knife is a reliable all-rounder for busy professional kitchens, designed for efficient prep work and clear HACCP-compliant colour coding. With a durable stainless steel blade and a white polypropylene handle, it’s a practical choice for daily slicing, chopping and general mise en place in horeca environments. Professional chef’s knife from HENDI for versatile kitchen prep Colour: white (ideal for HACCP colour-coding systems) Stainless steel blade with polypropylene (PP) handle Handle made in accordance with HACCP guidelines Knife dimensions (L×W×H): 320 × 22 × 40 mm Net weight: 0.116 kg Individually packed in a PET blister Suitable for a wide range of cutting tasks in professional catering, from vegetables and herbs to everyday portioning work. The lightweight design supports comfortable handling during long prep sessions. Supplied individually packed for hygienic storage and straightforward distribution in kitchen brigades, production areas or catering operations using separate tools per station.

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